East Sheenのベストインド料理レストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗（154）
本日13回予約が入りました。
Inspired by the hustle and bustle of India’s ancient and modern bazaars where goods, ideas, flavours and experiences were exchanged, Cinnamon Bazaar Richmond’s menu, from Executive Chef Vivek Singh and Head Chef Rakesh Singh, runs from breakfast through to dinner and features pan-Indian, street food style dishes, along with a new innovative range of vegan friendly plates, that blend modern cultural influences with classic spices and flavours.Located a stone’s throw from the station and Richmond Theatre, Cinnamon Bazaar Richmond is designed to transport you to the colourful markets of India. Interiors are vibrant and playful with bright neon signs, bold patterns and illustrations whilst a spacious al fresco terrace is the perfect spot to while away the day and indulge in a spot of people-watching. Explore with us weekend brunch with a twist, pre and post theatre menus, seasonal and special menus, cocktails to die for and off the chart chaats!
本日5回予約が入りました。
Chatora restaurant offers exceptionally unique modern Indian dining in the heart of Richmond Upon Thames.Recommended in Michelin Guide Great Britain and Ireland in 2021, 2023 and 2024! Chatora has been Richmond's No. 1 Restaurant (according to TripAdvisor reviews) for over 4 years! Focusing on blending authentic Indian cuisine with modern techniques, our chefs excel at turning the best of British seasonal produce into elegant dishes to inspire and delight guests. Chatora treats guests to distinctive dishes – from tantalising vegetarian and tandoor specialties to seafood and lamb.The unique Halal Menu, encompassing the essence of India’s diverse culinary landscape, was created by the Head Chef Sunil D’Souza. His unparalleled experience and passion resulted in the sophisticated menu featuring influences from different regions of India. For a Romantic or Family Lunch / Dinner, Special Occasions, Group Party, Events or Festive Occasions.100 Kew Road, near Kew Gardens London.
本日3回予約が入りました。
ロンドンのイーストトゥイッケナムにあるTangawizi（タンガウィジ）は、ロンドンのイーストトゥイッケナムのリッチモンド・ブリッジの近くにあり、開店から地元の人々に愛され続けています。レストランのシェフは、Vineet Bhatiaの下で修業し推薦を受けています。スマートなダイニングルームでは、サフランとブラックベリーの模様の美しいサリー生地がテーブルに掛けられています。料理は本格的な北インドですが、ロンドン市民が好むような最高の食材、少量の油、素晴らしい風味の現代的アレンジを加えています。スターターの盛り合わせを試した後は、スパイシーな鯛の天ぷらのマリネとチェダー＆パルメザンチーズのリゾット、サイドディッシュのレストラン自慢のダールなどを楽しめます。スタッフは伝統衣装を身に着け、心のこもったサービスを提供しています。
本日30回予約が入りました。
ケンジントに移転オープンしたZaikaは、タマリンド・コレクションの新しいレストランで、インド北部の美味しい本格的なアワディ料理を提供しています。ムガールとナワビに伝わる伝統料理の強い影響を受けたアワディ料理を用意しており、様々な味わいと香辛料が贅沢に融合したグルメ料理を楽しめます。
本日27回予約が入りました。
‘A small cottage in the middle of nowhere’Kutir’s story is taken from a time when innovation with ingredients was paramount. Chefs were expected to craft unique dishes on a daily basis to keep the cottage’s guests happy.Step into Kutir and we will transport you to a time of magnificent wildlife, abundant forestry and deep human connection. A world away from the hustle and bustle of everyday life.Rohit Ghai and Abhishake Sangwan have led some of this country’s most decorated establishments – earning a Michelin star in the process.Kutir is their first solo project. It takes inspiration from the stories of India’s wildlife and countryside, drawing influence from their early careers working in luxury properties nestled away in India’s forestry.Kutir promises a place of escapism and discovery – and everyone is welcome to come and explore it.
Restaurant founder Sudden Alberts invite you to experience the delights of freshly prepared contemporary and traditional Indian cuisine at its best. "Business, romance or just a night out with friends..."Great management and staff, the chef's impressive provenance, a brilliant atmosphere and fantastic food make Swagat the place to eat out in Richmond. Whether for a business dinner, romantic assignation or just a night out with friends, Sudden Alberts and the Swagat staff are sure to look after you.
本日4回予約が入りました。
Patri has several meanings, in Hindi it means Pavement, in Urdu it means Track and in ancient Sanskrit its means a vessel or small furnace. The name took us back to our origins and we decided to use Pavement, Tracks, and Furnace to come up with a street food menu containing all three elements. Our starters are street food classics on pavements in India and Pakistan. Our grills are freshly cooked in the tandoor at over 400 degrees to replicate cooking in a furnace. Our curries are inspired by the railway cooks on train journeys in India.Founder and Head Cook Puneet Wadhwani, has created a never-before-seen menu bringing to life the snacks and dishes he once ate as a child growing up within a bicycle ride of New Delhi train station.Experience the depth and aromas of Proper Indian Street Food.With a small yet cozy outdoor deck enjoy our award-winning food and sip cocktails, medal-winning wines, and craft beer in a leafy village surrounding. Let us take you on a journey.
本日21回予約が入りました。
Looking for a truly authentic Indian dining experience in Twickenham? Discover Namaste Village Twickenham, your go-to family-run restaurant that redefines Indian cuisine. Say goodbye to greasy, heavy dishes & hello to the real taste of India. Located on Twickenham High Street, we offer a progressive yet traditional menu featuring the finest vegetarian & vegan dishes from diverse Indian regions. Our unique recipes & innovative options make our flavours stand out, promising a 'memorable' experience. Join us in a relaxed, welcoming atmosphere with heartfelt service that makes every visit special. With accolades from the British Curry Awards, English Curry Awards, Feature in The Times as the 8th best curry house in Britain & Taste of England, we're proud to be one of the top-rated Indian restaurants in the country. Visit Namaste Village Twickenham & experience the spirit, spice, & unmatched flavours of India. Don't miss our special Match Day menu when you're in town for the game.
本日3回予約が入りました。
PURE Indian cooking prides itself in being a family run restaurant and one with impeccable credentials.Owned by the husband and wife team of Faheem Vanoo and Shilpa Dandekar, both of whom started their careers with the famed Taj group in India, PURE Indian Cooking opened in 2015. Since then, with Faheem managing front of house and Shilpa, who has worked with such masterchefs as the legendary Raymond Blanc OBE and Sriram Aylur of the Michelin starred Quilon, heading the kitchen, the restaurant has amassed a strong following as a refined as an exceedingly good local restaurant, with many clientele calling it a London “West End restaurant in Fulham!” We would be delighted to see you at PURE Indian Cooking so please come and share in our warmth, fabulous food and drink and wonderful hospitality.
本日3回予約が入りました。
Situated in the heart of Kensington, The Light of India restaurant is a classy and elegant Indian restaurant established in 1984. Dishes are derived from the Moghul cuisine of North West India where fish and meat ingredients are, traditionally, cooked in a tandoor oven. Being awarded the Trip Advisor Certificate of Excellence, Open Table Dinners Choice Award as well as the Certificate of Excellence by AAA our culinary philosophy is deceptively simple. We celebrate the very best of Indian food. The Light of India is the perfect place for family dining in London, an intimate dinner with your special somebody, or just a meal with friends or colleagues.