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Brentwood​のベストビーガンレストラン

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現在地周辺のご予約可能な店舗(20)

PLANTA Brentwoodの写真
4.8
素晴らしい(4)
価格:普通
• Vegetarian-vegan • ブレントウッド
本日6回予約が入りました。
At PLANTA, we see plants differently.Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.
The Butcher's Daughterの写真
4.6
素晴らしい(162)
価格:普通
• Vegetarian-vegan • ヴェネツィア
本日26回予約が入りました。
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.
True Food Kitchen - Santa Monicaの写真
4.3
非常に良い(1527)
価格:普通
• Vegetarian-vegan • サンタ モニカー
本日15回予約が入りました。
True Food Kitchenで食事をするには厳格なヨガ行者である必要はありません。体に良い栄養と記憶に残る食事を望む気持ちだけが必要です。Dr. アンドルー・ワイルの抗炎症の食事原則に触発されたTrue Food Kitchenは、様々なビーガン、ベジタリアン、自然有機、グルテンフリーのオプションととともに、パレオや地中海式ダイエット中の方向けの食事を提供しています。True Food Kitchenは、大変おいしくて体にも良い料理を提供し、健康へのニーズに応えています。お客様の気分が良くなり、長生きし、おいしい料理で幸せになるのが私たちの願いです。
Kusakiの写真
4.8
素晴らしい(97)
価格:高い
• Vegetarian-vegan • ウェスト ロサンゼルス
本日4回予約が入りました。
Experience the first and only vegan omakase in Los Angeles, recognized as America’s Best Fine Dining Restaurant and Best Vegan Restaurant. Led by our 2024 Chef of the year, Head Chef Pearl Steffie, we specialize in omakase entrusting the chef to curate an unforgettable culinary journey.Enjoy 10-course menu for $65 or a 15-course menu for $95 paired with our carefully selected wine, beer, sake and handcrafted cocktails. We proudly accommodate all dietary needs, with a special focus on gluten-free and celiac friendly options.
A Votre Santeの写真
4.7
素晴らしい(334)
価格:普通
• Vegetarian-vegan • ブレントウッド
本日7回予約が入りました。
Celebrating 37 years in Brentwood, A Votre Santé is a cozy neighborhood restaurant serving World inspired California cuisine that caters to your health while satisfying your palate. Vegan and gluten-free options available year round. Full table service available on our outdoor patio. Indoor room available for private parties for up to 40 people. Curbside pick-up and delivery also available.A Votre SanteCheers!
Cantina Fridaの写真
4.6
素晴らしい(564)
価格:高い
• Vegetarian-vegan • ビバリー ・ ヒルズ
本日10回予約が入りました。
Looking to book for New Year's Eve? Please call the restaurant. Cantina Frida is located in the heart of Beverly Hills and brings an exciting touch to traditional Mexican cuisine in a contemporary dining environment. Our chefs pick only the freshest ingredients to deliver authentic flavors of Mexico in a modern concept.Reservations available online at www.opentable.com and you may call us at 310-285-6666.252 N Beverly Dr, Beverly Hills, CA 90210www.cantinafrida.com
Javan Restaurantの写真
4.4
非常に良い(91)
価格:普通
• Vegetarian-vegan • サンタ モニカー
本日2回予約が入りました。
Javan Restaurant was established in 1986 on the Westside of Los Angeles, California offering an authentic and delicate blend of Persian Cuisine's best recipies, each made with a distinct and unique flavors of the culinary traditions and styles. Each plate is carefully prepared with the besty quality of Meat, Fish, Poultry & Produce, delicately brougth together with traditional herbs, spices, nuts and Persian spices such as saffron, Sun dried Limes, and Advieh.
True Food Kitchen - Westfield Century Cityの写真
4.0
とても良い(119)
価格:普通
• Vegetarian-vegan • センチュリー ・ シティ
本日15回予約が入りました。
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Westfield Century City for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Rosti - Santa Monicaの写真
4.4
非常に良い(145)
価格:普通
• Vegetarian-vegan • サンタ モニカー
本日13回予約が入りました。
Ro – STI; pronounced (Row-stee) Short for Rosticceria, An informal Italian countryside kitchen or restaurant. It all started as a love affair with smell of fresh herbs and feel of hand-picked garden vegetables. Rosti Cuccina Italiana is a transplant of simple Tuscan countryside cooking where fresh herbs and wholesome ingredients will marry one another and create a delightful experience. Our trained chefs start with Sage, Rosemary, Thyme, Sweet Basil, Garlic and Marjoram as our star ingredients and then add the finest Meats, Seafood, Pasta and Cheeses to complete the picture allowing all those flavors to do their dance on the palate.
The Butcher's Daughter - West Hollywoodの写真
4.6
素晴らしい(159)
価格:普通
• Vegetarian-vegan • ウェスト ハリウッド
本日24回予約が入りました。
The Butcher’s Daughter West Hollywood is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse,” located in the heart of one of LA’s most iconic and vibrant neighborhoods. We treat fruits and vegetables with the same care a butcher would meat—chopping, filleting, and carving fresh produce into healthy vegetarian dishes, while pressing them into vibrant, refreshing juices. Led by our Culinary Director Richard Rea, our seasonal menu is 100% vegetarian, with many vegan and gluten-free options, all crafted from in-season ingredients that nourish and delight. With an exceptional selection of wines, craft cocktails, and mocktails, we also offer take-out and delivery. Join us for breakfast, lunch, dinner, or weekend brunch, and immerse yourself in our lively atmosphere, featuring live music on Fridays and happy hour specials. As a proud winner of OpenTable’s Diner’s Choice award, we invite you to discover why we are a cherished favorite in WeHo's dining scene.

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