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Before we got there I was asked if there was anything the staff could to do make our visit more special. I was there with my fiancé for our anniversary and was greeted with a post card congratulating us, signed by the whole wait staff. They made it special the whole time and the food was phenomenal! The drinks were amazing and the food was good until the last bite. I will for sure be back! Thank you for a great experience.

Once again, we were absolutely blown away with everything! The tasting menu was absolutely to die for. My boyfriend and I are so happy we did it! Plus the surprise dishes along the way were such an incredible touch to the experience. Thank you Alika, management partners, and team for making this an unforgettable Valentine’s Day experience. This is why Mister Charles is our favorite restaurant in Dallas! We will be back SOON ☺️

Loved the Valentines pop up. Live music on the Boardwalk was a wonderful addition. Yummy food, and Lexi is AMAZING as always.

The Henry is a great spot for a delicious meal and a fun night out. The atmosphere is lively and inviting, and the service is top-notch. The food is absolutely amazing. I've been here several times, and I've never been disappointed. The jalapeno margarita is to die for, and the Korean Prime Skirt Steak is one of the best steaks I've ever had. The flourless chocolate brownie is also a must-try. Overall, I highly recommend The Henry. It's a great place to celebrate a special occasion or just enjoy a night out with friends. Here are some additional things to note: * The Henry is located in the heart of Dallas, so it's easy to get to by car or public transportation. * The restaurant has a large outdoor patio, which is perfect for enjoying the warm weather. * The Henry is open for lunch, dinner, and late-night dining. I hope this review helps you decide whether or not to check out The Henry. If you're looking for a great dining experience in Dallas, I highly recommend it!

My wife and I had a wonderful time at Haywire Plano. We came on a Tuesday and was surprised to how busy it was, but that was no concern as we had reservations in place and we're seated pretty swiftly. For our starter we had the mini Elk tacos which were pretty good. For the main course I ordered the 18oz Angus Bone-In Cowboy Ribeye with a side of the White cheddar havarti mac&cheese and Tallow fries. The Ribeye was cooked to perfection and the taste was amazing. My wife ordered the Texas farm raised red fish which came with jumbo lump crab&rock shrimp, spicy lemon zydeco sauce, whipped potatoes and a frisée citrus salad. Per my wife it was an amazing meal. When we go back I'll be trying the 33oz Wagyu Tomahawk Ribeye.