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Pembroke Park​のベストフレンチインディアン料理レストラン

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現在地周辺のご予約可能な店舗（10）

Thanks to Harrisonの写真
1. Thanks to Harrison
4.5
非常に良い(5)
価格：高い
• French indian • ハリウッド
We are open in Hollywood! Welcome and Enjoy! See you
Lentrecoteの写真
2. Lentrecote
4.7
素晴らしい(437)
価格：高い
• French indian • サニーアイルズビーチ
本日4回予約が入りました。
Lentrecote Steak-Fries & Famous Sauce Bistro was born from the love me and my wife have always had for this type of food. Every time we would go on a trip we would try to find restaurants with this concept. Not having one around pushed me to start trying different recipes and every wedding anniversary I would make my wife a Lentrecote dinner and every year the sauce got better and better. About a year ago we started selling the sauce and the more we sold it, the more it became apparent that people wanted the restaurant. The rest is not a story its happening now. Our first location located in Sunny Isles Beach is now open!Large Parties call 305.974.0043 so we can accommodate you..
Art Prioriの写真
3. Art Priori
4.2
非常に良い(13)
価格：高い
• French indian • サニーアイルズビーチ
a priori - something taken to be true without having to observe it The human experience is centered around food a priori. We nourish ourselves, bond with one another, and engage our fundamental senses at the table. But we’d like to take that a step further. Let’s infuse joy into food. Let’s infuse thoughtfulness. Let’s infuse a sense of pride. Let’s infuse art. Art Priori was born to share these self-evident feelings with you through quality ingredients, unexpected recipes, and creative presentation. We hope you enjoy this beautiful part of the human experience as much as we do. Bon appétit!
Le Zooの写真
4. Le Zoo
4.6
素晴らしい(2109)
価格：普通
• French indian • バルハーバー
本日73回予約が入りました。
Le Zoo is an energetic celebration of timeless French-Mediterranean flavors. Capturing the coveted common ground between European elegance and effortless South Florida sophistication, the 200-seat restaurant is a special place where gilded Old World decor plays alongside tropical planters and vintage French design touches. The food, drawing deeply from the refined cooking of Provence, is a transporting experience, ranging from the freshest fruits de mer and chic pizzas to pristine carpaccios, tartares and other signatures of Gallic coastal cuisine. Serving lunch, dinner and weekend brunch, Le Zoo brings out Francophile in all of us.
Marky's Caviar Lounge - Seminole Hard Rock Hotel & Casino Hollywood FLの写真
5. Marky's Caviar Lounge - Seminole Hard Rock Hotel & Casino Hollywood FL
4.2
非常に良い(432)
価格：高い
• French indian • ハリウッド
本日2回予約が入りました。
Marky's Caviar Lounge located within The Guitar Hotel at Seminole Hard Rock, is a fine casual dining restaurant and cocktail bar. Chef Buddha Lo former Eleven Madison Park and Restaurant Gordon Ramsay London alum as well as the current Executive Chef at Huso New York has designed the menu by incorporating Modern American techniques. The menu features a wide variety of the finest ingredients sourced from around the world including: truffles, foie gras, wagyu, caviar and more. The Lounge is open Sunday-Thursday from 4pm to 11pm and Friday-Saturday from 4pm to 1am. Reservations for large parties are required, however we are able to accommodate walk-ins should we have availability. Reservations are not needed if you’d like to enjoy a crafted selection of curated cocktails and caviar service by our marble bench bar.
Tambourine Room by Tristan Brandtの写真
6. Tambourine Room by Tristan Brandt
最新
5.0
素晴らしい(2)
価格：非常に高い
• French indian • North Beach
本日3回予約が入りました。
The Tambourine Room by Tristan Brandt, nestled within Carillon Miami Wellness Resort, offers an intimate 12-seat fine dining journey that reimagines modern classic French cuisine with refined Asian influences. The restaurant marks Chef Brandt’s debut in the U.S. after years of honing his culinary point of view and receiving numerous awards and accolades, including leading multiple Michelin-starred restaurants. In 2013 when he was the head chef at OPUS V the restaurant was awarded two Michelin stars and at the time he was the youngest chef in Germany to lead a two-star kitchen. More recently, in 2022 Epoca by Tristan Brandt in Switzerland was awarded one Michelin star. Chef Tristan Brandt and Chef de Cuisine Timo Steubing showcase an exquisite balance of French tradition and contemporary innovation. Thoughtfully crafted using only the finest ingredients, ensuring every bite is an experience and each course reflects the chefs’ mastery of flavor and technique.
La Gourmandise - St. Regis Bal Harbourの写真
7. La Gourmandise - St. Regis Bal Harbour
4.6
素晴らしい(111)
価格：普通
• French indian • バルハーバー
本日2回予約が入りました。
The bright, impeccable environment of La Gourmandise welcomes guests for authentic, sophisticated French cuisine. Traditional afternoon tea showcases 30 varieties, including unique custom blends created exclusively for the hotel.Please note: a 20% gratuity (plus taxes) will be added to all checks.
Garniの写真
8. Garni
最新
(0)
価格：普通
• French indian • Harbor Beach
Savor the day’s start in an upscale, bistro-style café setting. With a focus on French-inspired dishes with American classics, Garni is the spot for all-day brunch any day of the week, complete with a juice bar, live breakfast stations, and a Champagne Mimosa and Bloody Mary bar.
The Restaurant at Grand Beach Surfsideの写真
9. The Restaurant at Grand Beach Surfside
4.2
非常に良い(34)
価格：普通
• French indian • サーフサイド
New menus in this most stunning and contemporary modern upbeat area in Surfside. This idyllic gem nestled with stunning views of the beach whilst dining al fresco next to all that is Bal Harbor.The menus range from small sharing plates (Tapas Style) that come to the table as they are made. Be prepared as the plates are smaller and designed to be shared so everyone can enjoy a lot of the gourmet tastes together and priced accordingly.
Calussoの写真
10. Calusso
最新
(0)
価格：非常に高い
• French indian • Harbor Beach
本日1回予約が入りました。
Indulge in a refined, curated dining experience inspired by the joie de vivre and la dolce vita of the French and Italian Rivieras. Enjoy tableside presentations of the finest seafood, handcrafted pastas, premium meats, vegetables and desserts that pair European elegance with South Florida’s fresh ingredients and culinary innovation.

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