Albanyのベストアメリカ地方料理（南西部）レストラン
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現在地周辺のご予約可能な店舗（28）
本日48回予約が入りました。
Josie's Table offers amazing local farm to table cuisine accompanied by our signature craft cocktails.Something new and unique to the Albany area.
本日43回予約が入りました。
black & blue Steak and Crab sets the bar for the New American Steakhouse; elegant yet unpretentious, sophisticated yet approachable. b&b offers an inventive design and an unparalleled, vibrant ambience for you and your guests. Our inspired cuisine coupled with our gracious hospitality is perfect for your special occasion dinner, night out with friends, family gathering or executive business event. black & blue also offers a variety of private rooms and tailor made menus for large groups. We would be happy to help plan your next business meeting or celebratory function. Whether it’s an intimate party, a lavish reception, or an important business meeting, you can be certain the black & blue experience will be effortless and memorable. The Club Room accommodates up to 60 guests for a sit-down meal. The Board Room accommodates up to 16 guests for a sit-down meal. The Swordfish Room accommodates up to 30 guests for a sit-down meal.
本日19回予約が入りました。
The Copper Crow is a purveyor of fine food & craft cocktails located in the historic Andrew Kirk & Son’s Brewery building at 904 Broadway in Albany, New York’s North end warehouse district. The Copper Crow’s food menu features an eclectic collection of American fusion dishes that incorporate international influences, ingredients & cooking methods from various regions around the world. Wherever possible we rely on ingredients that are sustainably & locally sourced. Tuesday through Friday the bar opens at 4pm and the kitchen opens at 5pm and closes at 10pm. On Saturday and Sunday the bar and kitchen open at noon. Saturday night the kitchen closes at 10pm and Sunday night the kitchen closes at 9pm.
本日13回予約が入りました。
Please call the restaurant for parties of 6 or more if you don't see any availability. Warm and intimate neighborhood kitchen and gathering place offering seasonally-driven, globally-inspired flavors by Chef Javier Villatoro. Starting in his home country of Honduras, and spending 15 years as a chef in San Francisco, Coray Kitchen tells the story of how migration shapes who we are, and influences the flavors we find on the plate. Located in the heart of Delmar, NY, Coray Kitchen delivers an elevated dining experience, fresh oyster bar, craft cocktail program, and down-to-earth atmosphere for the greater Capital Region. Indoor and outdoor dining available.Specializing in farm-to-table, New American and California Cuisine, with a focus on scratch cooking. Outdoor seating is seasonally available on our covered patio. Reservations can not be guaranteed if the patio needs to close due to weather related events. We always recommend bringing layers to stay warm on cooler nights.
本日7回予約が入りました。
Known for their award winning craft cocktails, scratch made food & hidden gem of a back patio, Savoy Taproom is an approachable, upscale bar and restaurant located on Lark Street in the heart of Albany’s Center Square neighborhood. First established in 1936, the storied and historic Savoy reopened in early 2016. Their American gastropub food menu features a variety of pub fare favorites and exquisitely prepared entrees including a wealth of gluten free, vegetarian and vegan options. Starting April 1st, The kitchen is open Monday through Friday from 5pm to 11pm, and Saturday and Sunday noon to 11pm. The restaurant has two outdoor patios and a private dining room.
本日10回予約が入りました。
dp An American Brasserie, is a signature restaurant by Dominick Purnomo. It offers a menu of imaginative and inventive cuisine, a dozen small plates, traditional favorites and signature menu items. At just under 2000 sq ft with 18 foot ceilings and an abundance of natural lighting from six oversized windows, dp is a room that demands attention. Our dining room offers a mix of table & banquette seating in a decidedly more casual atmosphere than Yono’s.It features a 25 foot custom mahogany and granite bar stocked with a full array of spirits, cordials, and of course myriad wines by the glass. We pride our beverage program on fresh, seasonally inspired cocktails, & by the glass wine program, ever-changing, that rivals any in the region. Guests are also invited to peruse the 1,000 selection Wine Spectator “Best of Award of Excellence” winning Yono’s wine list.
本日4回予約が入りました。
Since 1938, Hattie’s has served fine Southern and Louisiana cuisine in a friendly, downhomeatmosphere, earning legions of fans for the past 85 years. Over its long history,Hattie’s has provided consistent commitment to its customers, staff, and communityacross several locations in the Capital Region of New York. Currently, customers canenjoy the Hattie’s experience at the original restaurant in Downtown Saratoga Springs,a quick service offering in Wilton Plaza, and a seasonal location at the SaratogaRaceTrack and now at the Historic Lombardos landmark in Albany!Join us in our beautiful bar, main dining room or let us host your next event in out private banquet room!All profits from Hattie’s Restaurants are donated to Business forGood to help surrounding communities.
本日8回予約が入りました。
Located in Downtown Albany, ama cocina delivers a fresh and funky twist on
modern mexican street food.Our mission is to encompass the three most important elements of life -food•laughter•loveLet's get back to the days when we bond over a good meal and tasty beverage. Discuss our dreams, plan our next adventure, and remember the feeling you get when a thoughtfully prepared meal hits you. Don't forget to relax and laugh while you’re here - we will do the rest.
Welcome to our kitchen - and know that there is a lot of thought, fun & love here at ama.
本日2回予約が入りました。
Yono's, a two time Top 100 restaurants winner, has been Albany's premiere World Class restaurant for almost years. Owned and operated by second generation renowned restaurateur, Dominick Purnomo, the intimate, elegant split level dining room is has recently gone through a renovation modernizing the dining room now elegantly appointed with neutral colors, bronzed mirrors, a large fireplace, crystal chandelier, and floral displays. An innovative menu of blending French Technique, Asian Influence & American Ingredients pays homage to the rich culinary history of founding Chef Yono Purnomo. Managing partner & sommelier Josh Turo offers a wine list with some 1000 labels representing every major wine growing region in the world. Let the Yono's 4 star service staff anticipate your needs, while you experience the luxury and elegance of a bygone era.Located adjacent to Yono's, is dp An American Brasserie, a decidedly more casual alternative. www.dpbrasserie.com
本日19回予約が入りました。
Fresh, bold, spirited. From the restaurant group that brings you 677 Prime and Sea Smoke Waterfront Grill, take a tour of your senses with a modern take on traditional Mexican plates, preparation, and atmosphere.*****🌸 Easter Brunch Buffet 2025 🌸📅 Date: Sunday, April 20th, 2025🍽️ Seatings: 10:00 AM - 2:00 PM🐰 Special Guest: Meet the Easter Bunny from 10:00 AM – 1:00 PM!🎟️ Pricing:Adults: $49.95 + Tax & GratuityKids: $19.95 + Tax & Gratuity📍 Reservations: Book now on OpenTable – A credit card is required to secure your spot.💳 Payment is due at the restaurant. The credit card is for reservation confirmation only.⏳ Cancellation Policy: $45 per person no-show fee applies if canceled less than 48 hours prior to the event.📞 For groups of 8 or more, please call to book.