Solvangのベストアメリカ地方料理（南西部）レストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗（9）
本日27回予約が入りました。
An American Smokehouse and Tavern, Whiskey 'N Rye features a varied menu of barbeque classics along with an eclectic mix of modern wine-country cuisine. Our dining experience focuses heavily on grill and smoke cooking techniques, with several unique signature features including our Hickory Smoked Brisket and Baby Back Ribs, Grilled Romaine Caesar, Smoked Spaghetti Squash, BBQ Chicken, Grilled Flatiron Steak with Chimichurri, and our Whiskey 'N Rye Brisket/Short-rib Burger, just to name a few. Enjoy your meal with our full bar featuring Signature Craft Cocktails, Zero-Proof Elixirs, and more than 60 specialty whiskeys from both local as well as national and international distilleries. With both covered patio and cozy indoor dining areas, Whiskey 'N Rye is the perfect spot to enjoy a relaxed afternoon or evening dining experience. Also visit us for the Best Happy Hour in town hosted Mon. to Thu. from 4:00pm to 5:30pm. Featuring $10 Craft Cocktails and 1/2 priced Appetizers!
本日41回予約が入りました。
カリフォルニア州のセントラルコーストでバーベキューといえば、レッドオークの薪を使ったグリル料理で、スペイン人が牧場経営していた時代からこの地域ではポピュラーなスタイルです。素晴らしいステーキ、リブ、チキンや、新鮮な魚とシーフード、ベジタリアンメニューなど、伝統と斬新さを取り入れたエキサイティングな料理を楽しめます。ワールドクラスの自家製ワインを、レストランだけでなく一般にも販売しています。Hartley Ostini Hitching Post Winesは、高い評価を得ています。レストランで楽しんだり、ウェブサイトの通販でも購入できます。
HP SidebarではHitching Post Burgersを月曜〜水曜まで楽しめます！自家製チーズ・バンの上にのせたハーフポンドのサーロインのひき肉をオーク・グリルに人気のフレンチフライを添えて、たった12ドル（USD）です。
本日18回予約が入りました。
AAAフォー・ダイアモンドを受賞した優雅な内装のレストランWillowsは、おいしいプライムステーキとシーフードを専門にしており、様々な地元ワインや輸入ワインも提供しています。
本日14回予約が入りました。
The Nichols brothers, Matt & Jeff, grew up in Ames, Iowa where their love of cooking, good food and a sense of family and community was nurtured.The 2013 opening of their second Santa Barbara Wine Country restaurant, Brothers Restaurant at the Red Barn in Santa Ynez, allows them to offer visitors and locals alike great food, wine and hospitality. The brothers strive to have legendary service, innovative cuisine, and a welcoming and comfortable atmosphere that causes you to return time and again.As chefs, the brothers continue to experiment with new dishes and cuisine, but always with that “from scratch”, homemade element. Fresh ingredients from local producers, a wine list that showcases the region’s award-winning wines and a comfortable and historically interesting atmosphere that takes you back to the romance of the old west. They want you to feel at home, and experience all the best of Santa Barbara’s Wine Country.
本日6回予約が入りました。
Welcome to Ellie's Tap & Vine... Join us for seasonal cuisine, elegant ranch ambiance and great wine! We are Valley to Table dining, working with many local farms and purveyors; We look forward to seeing you soon! Our menu changes regularly, so please feel free to visit our website: www.elliestapandvine.com or follow us on IG and/or FB.Our restaurant is located in the heart of Santa Ynez. We boast amazing outdoor seating with great views and because it is often a little chilly in the evening, we have heaters. We are also dog and cat friendly.We know re-adjusting to dining out is a strange experience for everyone and we are all slowly returning. For now, we will be suspending lunch service.
Restauranteur & Mixologist Battaglini Alberto redesigned the Cafe' style dining into something unique, elevated yet comfortable.Open for breakfast, brunch, lunch and dinner this hybrid Cafe/Cocktail Bar Restaurant integrate the Santa Ynez Valley style with modern comfort style food and unrealistic Cocktails.Situated in the heart of Santa Ynez Valley and, with Chef Jonny McDermott on the helm of the kitchen, Pony COCKTAILS + KITCHEN has a comfortable yet upscale feeling with a super friendly approach to food reflecting globally inspired dishes and fresh farm produces.
本日1回予約が入りました。
Taverns have flourished along Santa Ynez’s Sagunto Street since 1906. Sixty years ago, four busy bars entertained the locals and visitors alike. These establishments were named Last Chance, the Bum Steer, Parker’s and the Maverick Saloon. While three of the four original taverns have since disappeared into history, the legendary Maverick Saloon is still going strong and continues to be a staple in the Santa Ynez valley.In 1963, Jerry and Diane Thompson bought nine bare lots from publisher tycoon Hastings Harcourt. Plans were drawn up for a museum, restaurant, two-story hotel and the Maverick Saloon, which is named after a TV series starring James Garner. A few years later (approx. 1968) the barn was built next to the saloon. To achieve an antique look, the Thompsons used materials salvaged from demolished Victorian houses. The barn’s history began as the “Lulubelle’s Restaurant” and a tool rental facility. The barn and dancehall became a permanent part of the Maverick Salo
本日2回予約が入りました。
Welcome to California Tacos Cantina and Distillery, a premier Mexican dining destination located in the heart of Buellton, CA. Our restaurant offers a wide variety of authentic Mexican food options, including our signature tacos, burritos, and various seafood options, made with the freshest seafood from the Pacific coast.Some highlights of our restaurant include our agave distillery, and an extensive selection of 100% Agave tequila and mezcal, making us the ultimate destination for tequila and mezcal lovers in Santa Barbara County. Our homemade tortillas are made daily, adding that extra touch of authenticity to our dishes. At California Tacos Cantina and Distillery, we pride ourselves on providing our guests with a true taste of Mexico in the heart of Santa Ynez Valley. Whether you're a local resident or a visitor to Solvang, our restaurant is the perfect destination for a memorable Mexican food experience. Book your reservations now and join us for a culinary adventure.
本日26回予約が入りました。
Recently opened on November 16, 2022, The Tavern continues her legacy as Santa Ynez Valley's beloved social hub. This California ranch-inspired restaurant highlights flavorful dishes and honest ingredients, many of which are harvested from Mattei’s on-site garden and surrounding local farms. Paying homage to its century old roots, the menu is elevated yet unfussy, offering grilled dishes and vegetables alongside seasonal specialties. The exceptional wine program is a singular and definitive draw of The Tavern. The comprehensive list features a California focused glass list which is complimented by an extensive cellar of Old World favorites.For informal fare join us at The Bar, Mattei’s Tavern’s most authentic hangout. With a roaring fireplace and fixtures dating back to its 1886 origins, the historic bar and lounge space offers local craft beer and wine, amber hued cocktails and a snacks menu that ranges from bite sized to burger dinners.