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Castleberry Hill​のベストブルワリー

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現在地周辺のご予約可能な店舗（7）

Max Lager's Wood-Fired Grill & Breweryの写真
1. Max Lager's Wood-Fired Grill & Brewery
4.2
非常に良い(1585)
価格：普通
• Brewery • ダウンタウン
本日6回予約が入りました。
Max Lager'sは新鮮でナチュラルな薪焼きメニューのコンセプトをアトランタにもたらした最初のレストランの一つでした。木材を用いた調理方法は、他の調理方法では実現しない大胆な風味を出すことができ、Max Lager'sでのダイニング体験を向上させています。私たちが薪焼きグリルに行った投資は、お客様に喜んでいただける投資であると感じています。 Max Lager'sのメニューの全ての品は毎日一から調理されています。薪焼きステーキ、ハンバーガー、シーフード、リブ、ピザがMax Lager'sの看板メニューです。アントレサラダやパスタなどの素晴らしい品は、当店のアメリカ料理のメニューに多様性を加えています。
Park Tavernの写真
2. Park Tavern
3.8
とても良い(486)
価格：普通
• Brewery • ミッドタウン
本日5回予約が入りました。
Park Tavern Neighborhood Bar & Brewery is located in the heart of midtown on the corner of 10th St. & Monroe overlooking Piedmont Park and the midtown skyline. Park Tavern rejuvenated its restaurant and menu for the 2019 summer season. Our building was originally built in 1905 as horse stables for local racing enthusiasts and then transformed into a golf clubhouse in 1928. Although expanded and renovated over the years, the building still features some of the original woodwork and stone from the historic clubhouse. Today Park Tavern combines the historic charm of the site with the modern sophistication of Atlanta’s impressive skyline. The restaurant features handcrafted beers brewed on-site as well as spectacular patio dining overlooking the park and city. The menu features classic favorites such as burgers, salads, and sandwiches.CURRENTLY WE ARE FAST CASUAL WITH NO TABLE SERVICE.
BrewDog Atlantaの写真
3. BrewDog Atlanta
3.6
とても良い(14)
価格：普通
• Brewery • インマン パーク
本日2回予約が入りました。
Welcome to our latest BrewDog Outpost in the capital city of Georgia! Our taps are flowing with fresh craft beer from our Ohio brewery, exciting & experimental brews from our onsite brewing tanks and our favorite guest beers from around the world. Hungry customers will be able to fuel up on our legendary menu of monster burgers & spicy hot wings as well as our popular range of plant-based dishes.
New Realm Brewingの写真
4. New Realm Brewing
4.5
非常に良い(344)
価格：普通
• Brewery • Poncey-Highland
本日1回予約が入りました。
Welcome thirst seekers, hop gazers, palate pushers and style defiers. This is the New Realm. Where tradition is not lost on innovation. Nor is quality sacrificed for the sake of experimentation. Here, our Radegast welcomes you to seek what you thirst (whatever that might be). So, come one, come all, and find your place in the New Realm.
Bold Monk Brewing Coの写真
5. Bold Monk Brewing Co
4.8
素晴らしい(710)
価格：普通
• Brewery • Underwood Hills
本日9回予約が入りました。
The Bold Monk Brewing Co. is a place where people are encouraged to engage, celebrate, and reflect. Our artful dining and gathering spaces, both indoor and outdoor, as well as our thoughtful food and beverage menus, are all purposely designed to promote harmony and a shared spirit of joy. We are grateful for the addition of the Bold Monk to our intimate group of restaurants, and we hope you enjoy it as much as we enjoyed bringing it to reality.— In hope and faith, Cindy and Alan LeBlanc, Brewed to Serve Restaurant Group
Wrecking Bar Brewpubの写真
6. Wrecking Bar Brewpub
5.0
素晴らしい(0)
価格：普通
• Brewery • Little Five Points
Housed in a late Victorian building that was once a home, a church, a dance studio, and an architectural salvage store, the Wrecking Bar Brewpub has worked to become a cornerstone of the neighborhood. With a focus on comfortable atmosphere, clean and exciting locally sourced food, an extensive bar program, and excellent beer crafted in house, the goal is to maintain a restaurant that has has something for everyone. Come grab a beer at the bar, or meet up with family and friends for dinner.
Hopstixの写真
7. Hopstix
4.9
素晴らしい(620)
価格：普通
• Brewery • チャンブリー
本日1回予約が入りました。
Hopstix is a brewpub located in downtown Chamblee. Our goal is to be the first brewpub in Georgia to focus on Asian-Fusion cuisine. Hopstix boasts Robata Grill, Raw Bar and Beer Bar, a dining area that sits up to 85 people, and a 1100sf private room with a 12'x12' full view glass garage door that brings outdoor inside. Robata originates from a centuries-old country style cooking by northern Japanese fishermen around a communal hearth (Irori) that serves both as a cooking area and a source of heat, found on the northernmost island of Japan, Hokkaido.

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