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Narrabeen​の夜のデートにおすすめのベストレストラン

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現在地周辺のご予約可能な店舗(17)

Paddock & Vineの写真
4.7
素晴らしい(426)
価格:高い
• 地中海料理 • Mona Vale
本日8回予約が入りました。
We are a newly opened restaurant & wine bar on the northern beaches, located in one of the busiest suburbs, Mona Vale. Paddock and Vine brings in rustic food too the plate and home cooking with a twist. Creating an amazing feel-like home dining experience.We do our utmost to please all palates by bringing wine from throughout the world to be enjoyed in our venue.Our relaxed and friendly atmosphere is created to indulge our customers in comfort. Our bar and kitchen opens six nights a week and Saturday and Sunday for lunches.
Berkelo Kitchenの写真
4.7
素晴らしい(46)
価格:高い
• 地中海料理 • Terrey Hills
本日9回予約が入りました。
Feeding our community through whole-hearted, seasonal cooking. Born by Berkelo bakery, 2015.
Tothy Brothers Deliの写真
4.8
素晴らしい(97)
価格:普通
• アメリカ料理 • Cromer
本日1回予約が入りました。
Two brothers from the beaches set out with a goal to bring their take on American Deli style food to Sydney. Their artisan flavours are completely unique whilst still incorporating the classic New Yorker Deli techniques and experience.By using only the best free range and barley fed beef from Tasmania the boys have been recognised for their 12 hour smoked pastrami (the magic is in their signature salt brine consisting of 18 spices and original TBD's pastrami rub) along with their one of a kind slow cooked corned beef brisket and cold smoked pastrami lox. The boys are best known for their famous Reuben, smoked pork Cubano, the OG Corned beef sandwich, New Zealand Ora king salmon lox, homemade Russian dressing, Memphis style BBQ sauce and their original fermented hot sauce range.
Bocado, Pittwater RSL Clubの写真
3.7
とても良い(12)
価格:普通
• タパス・小皿料理 • Mona Vale
At Bocado, we’re all about bringing people together to share good food, good drinks, and good times. Our mission is to offer a fun, relaxed dining experience that celebrates the colourful flavours and textures of Spanish tapas, with a quirky twist. Our chefs source the freshest, most flavourful ingredients and combine them in unexpected ways, creating a menu that is as creative as it is delicious.Come join us and explore a menu of playful, inventive tapas, each with their own unique twist, there’s something for everyone to enjoy. And with a carefully curated selection of craft cocktails, local beers, and Spanish wines, we offer a complete dining experience that is sure to leave you feeling happy and satisfied. So gather your friends, come hungry, and let’s get tapas-ing!Please Note: Bocado is an 18+ venue, within the Club House Hotel precinct.Patrons can choose to order Bocado meals and then dine in Glasshouse Grill and/or other areas of the Club.
Doyles on the Beachの写真
4.3
非常に良い(3124)
価格:高い
• シーフード・海鮮料理 • ワトソンズ・ベイ
本日33回予約が入りました。
On this, The restaurants original site, Doyles on the Beach opened Australia's first seafood restaurant in 1885. We have been family owned and operated for over 5 generations. The restaurant internationally famous and a mecca for Sydneysiders and tourists alike, offering a stunning range of fresh seafood for lunch and dinner, 7 days a week.Family Friendly, Great for date night!, indoor & outdoor dining located right next to the beach. We cater for families, business lunches, special events, weddings & special occasions. private rooms available.Visit our newly opened open-air Garden Bar (open daily 11.30am - late) , try one of our refreshing cocktails, a draught beer or a glass of wine before dining in the restaurant or why not order from the garden bar menu. (reservations excepted for both the restaurant & garden bar)
Bistro Kaiの写真
4.8
素晴らしい(45)
価格:高い
• ビストロ • チャッツウッド
本日24回予約が入りました。
Bistro Kai - 316 Victoria Ave, Chatswood NSW 2067
Garfish Crows Nestの写真
4.6
素晴らしい(981)
価格:高い
• シーフード・海鮮料理 • クロウズネスト
本日11回予約が入りました。
Situated in the heart of Crows Nest, our lower north shore restaurant has a distinct cafe feel. Whether you’re looking for an intimate dinner, a place to escape the office or somewhere to meet up with friends, relax, sit back and enjoy the buzz of surrounding Crows Nest while you enjoy Australian seafood at its best. BYO Tuesday (lunch & dinner) and Saturday (lunch only)$8 corkage per person.
Braci Osteria + Pizzeriaの写真
4.8
素晴らしい(60)
価格:高い
• イタリア料理 • ウィロビー、キャッスルクラッグ
本日11回予約が入りました。
Braci Osteria + Pizzeria brings the fiery passions of Italy and Australia to Sydney's lower North Shore. Slide up to the bar to enjoy spuntini accompanied by wines and cocktails, or enjoy pizza and pasta with good company in the dining room or on the terrace.Braci is an experience to be shared with friends and family. The flavours of Braci have been developed with the heart and soul of our experienced kitchen team and can accommodate to appetites of all sizes. The bar features a carefully curated and exclusive wines, spirits, and beers to accompany your culinary journey.Elegant simplicity is at the heart of everything we do. Eat well + eat often.
Hemingway's Manlyの写真
4.8
素晴らしい(461)
価格:高い
• フランス料理 • マンリー
本日5回予約が入りました。
Welcome to Hemingway's Manly!Among the other venues of Manly, we are lucky to live on the iconic peninsula of Manly – A very unique niche for restauranteurs – and to be part of its food and beverage scene. Where the beach life and the city trends are harmonising, we thrive to offer you a French touch cuisine generously supported by the influence of our Australian way of life.Our products are designed from the span of your everyday life to any wow moment you need to celebrate. Like a good orchestra, the Manly scene needs the most versatile instruments to play her best music in your ears, and this is Hemingway’s part.Come in to try our chef's witty traditional French menu while we mesh the coffee and cocktail-bar culture into the classic Montmartre bistro-style to get the best of both world at your table.
Tommy's Manlyの写真
4.4
非常に良い(142)
価格:高い
• メキシコ料理 • マンリー
本日14回予約が入りました。
Tommy's is a Mexican restaurant & cocktail bar with a passion for Mexican/South American cuisine and agave spirits. In the kitchen, we cook over charcoals on our traditional Parrilla charcoal grill to enhance the flavours of the food. Behind the bar, we focus on freshness: every juice is freshly squeezed daily, and every syrup & cordial is made in-house, creating s truly unique list of margaritas, tequila & mezcal-based cocktails.Head Chef: Marcus Michel has carefully curated our versatile menu. From 8hr slow roasted lamb shoulder tacos to tuna ceviche to MB2+ Ribeye cooked over charcoals, it combines authentic Mexican flavours with fresh, locally sourced ingredients to provide a truly unforgettable experience.

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