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Vincennes​の高級料理店

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現在地周辺のご予約可能な店舗（35）

La Fontaine Gaillonの写真
1. La Fontaine Gaillon
4.6
素晴らしい(17)
価格：普通
• フランス料理 • Bourse
本日1回予約が入りました。
La Fontaine Gaillon is back in all its splendor! Come and rediscover our iconic address, where history blends with refined French cuisine and the magic of one of the most beautiful terraces in Paris.Once owned by Gérard Depardieu, we're reopening the doors of this Parisian institution after renovation (by interior designer Lázaro Rosa Violán), under the aegis of the Fitz Group.Fitz Group has chosen the talent and personality of young chef Marie-Victorine Manoa. At the age of 30, Marie-Victorine Manoa has worked at the most demanding pianos, from René Redzepi's Noma in Copenhagen to Daniel Humm's Eleven Madison Park in New York, and Alex Atala's D.O.M in Sao Paulo.In an intimate, hushed atmosphere, you can experience refined cuisine, based on the pleasure of sharing a convivial moment.
DROUANTの写真
2. DROUANT
4.7
素晴らしい(111)
価格：非常に高い
• フランス料理 • Bourse
本日1回予約が入りました。
The prestigious Goncourt Book Prize has been awarded in this mythical establishment since 1914 and the Renaudot since 1926! Meticulously revamped, the smart brasserie interior now provides a backdrop for traditional French staples (pork pie, vol-au-vent), together with more inventive creations. The wine list has also been dusted off by an MOF sommelier.
Bistro Vの写真
3. Bistro V
4.1
とても良い(12)
価格：非常に高い
• フランス料理 • Quartier Latin
本日1回予約が入りました。
Du bistro il ne reste que quelques chaises, un comptoir en zinc et notre authenticité.Nous avons aujourd'hui l'ambition d'offrir une soirée exceptionnelle à nos convives. Notre Chef compose à chaque saison un menu en 6 temps. Le service est l'occasion de surprendre par nos inventions respectant la noblesse du produit. Cette cuisine légère est merveilleusement assortie d'accords mets et vins sélectionnés par le sommelier MOF Laurent Dehré.
Armani Ristoranteの写真
4. Armani Ristorante
4.4
非常に良い(1)
価格：非常に高い
• イタリア料理 • サン＝ジェルマン＝デ＝プレ
本日1回予約が入りました。
The Arman Ristorante in Paris was awarded its first star by the Michelin Guide France in their newly-released 2018 list, and has retained it for 5 consecutive years. Since being fully renovated in 2016, Chef Massimo Tringali has brought a touch of Italian flair to the Paris food scene while at the helm of the Armani/Ristorante.We are the first Italian restaurant in France to be certified with three ECOTABLE macarons, rewarding our eco-friendly catering based on responsible sourcing and a limited carbon footprint.Our establishment is honoured to be affiliated with Le Collège Culinaire de France, a distinguished non-profit organisation that promotes artisanal food production and catering practices. The organisation opposes the industry's prevalent industrialisation and standardisation trends and actively supports preserving traditional, high-quality culinary techniques.
Passionné Restaurantの写真
5. Passionné Restaurant
5.0
素晴らしい(235)
価格：普通
• フランス料理 • Grands Boulevards
本日1回予約が入りました。
A unique experience, rich in emotion and stunning. The Passionné restaurant welcomes you to its establishment for gourmet, careful, high-end French cuisine where you are promised an explosion of flavors in every bite; all in a sophisticated and modern decor. Led by the talented chef Satoshi Horiuchi, this new gastronomic restaurant revisits French gastronomy with panache and modernity while respecting small producers and the seasons. In the spotlight, careful, high-end French cuisine where you are promised an explosion of flavors in every bite; all in a sophisticated and modern decor.
Emporio Armani Caffèの写真
6. Emporio Armani Caffè
3.7
とても良い(1)
価格：非常に高い
• イタリア料理 • サン＝ジェルマン＝デ＝プレ
Emporio Armani Caffè Paris St Germain brings the sophisticated simplicity that characterises the brand to the world of food and beverages. An exclusive location that inspires with refined pairings and creative dishes in which the main ingredient is just the beginning of an authentic sensorial experience.
Vaudevilleの写真
7. Vaudeville
4.5
非常に良い(55)
価格：普通
• フランス料理 • Bourse
Situated right in the heart of Paris, the Vaudeville has built its excellent reputation on the quality of its cuisine and service. People like to come here to share traditional French cuisine and, in fine summer weather, enjoy the terrace a mere stone's throw from the Paris Bourse.
Boutaryの写真
8. Boutary
5.0
素晴らしい(78)
価格：非常に高い
• フランス料理 • Notre-Dame / Odéon
Welcome to the Restaurant Boutary !Our chef Christophe prepares unique and surprise tasting menus for a gourmet adventure.Let our team take you through the chef's seasonal suggestions, paired wines and even an introduction to caviar for the curious epicurean !Don't forget to share a valid email address and any allergies or dietary restrictions with us.
Mâcheの写真
9. Mâche
5.0
素晴らしい(8)
価格：非常に高い
• フランス料理 • République
Mâche, a vibrant establishment with fresh and modern ideas located in the bustling Poissonnière district, a 5-minute walk from Gare du Nord. An address that breaks conventions, without labels, and without boundaries. More than just a restaurant, it's a gastronomic experience to be lived, already recognized and praised by the Michelin Guide.Come and discover or rediscover genuine author's cuisine, evolving and creative, offered by Chef Michaël Gamet and accompanied by harmoniously selected lively wines by Joachim Beltrame. A gustatory experience in perpetual motion and inspiration composed of seasonal products.Our desire to express Mâche's identity on a daily basis is realized with the implementation of an evening formula: two tasting menus in 4 or 6 courses, with the possibility to include for each one a food and alcohol pairing. A free creative process where products, desires, and seasons dictate the dishes in perpetual motion.
Restaurant ERHの写真
10. Restaurant ERH
5.0
素晴らしい(1)
価格：非常に高い
• フレンチジャパニーズ料理 • Bourse
Water, rice and people are the three ingredients that go into making sake. The cuisine is made up of several sequences inspired by Japanese know-how and French terroir, and we're having fun linking these two worlds thanks to the incredible drink that is sake. Ryuichi Utsumi started out in Japanese cuisine, working in his native country in the world of sushi. Then, wanting to diversify, he studied French gastronomy and decided to settle in Paris. Ryuichi Utsumi's cuisine is unique and will take you on a journey between France and Japan.

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