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Bellarine Peninsula's Van Loon's is a favourite amongst locals, visitors and foodies for its modern and fresh take on Australian cuisine, served in its picturesque restaurant surroundings. Indoor & alfresco seating available for reservations as well as a large garden seating area available for walk-ins. Can't find a table? Contact the cafe directly to assist.Some of Van Loon's specialty/popular dishes include the fish and chips, VLC Big breakfast, and Buddha Bowl as well as vegetarian, plant based and Gluten free options.Van Loon's house made scones, served with jam and cream or perhaps Vanilla slice is the perfect dessert with which to finish your meal.Please note there is a 10% surcharge on weekends and 20% surcharge on public holidays.
Mona is a place to come together with friends and family.The philosophy is pure and simple:every dining experience is an opportunity to connect,converse and immerse yourself in the flavours of Italy.Our concept is inspired by the Venetian tradition of cicchetti – mouthwatering,"little bites" designed for sharing.Traditionally cicchetti must be accompanied by an “ombra” (shadow),a little glass of wine.This tradition finds its roots in Venetian Merchant’s brilliance when they placedbenches in the shadow of St. Marco Bell Towerso the wine stayed cool and cichetti soaked up the wine.At Mona, we offer a wide selection of beautiful wines and plates to share,allowing you to enjoy dining "cichetti" style.So come hungry, come thirsty, and most importantly come as you are!
We Italians like to say that a gesture is worth 1000 words. When our hands aren’t in use, creating or experimenting with canvas and brushes, marble and chisel, pan and pot, we mould air with our fingers.
CHE VUOI which translates to ‘what do you want’ is often an involuntary gesture, something we can’t help doing…
Like sharing our love for Nonna’s rustic family dishes, fresh homemade pastas, artisan wood fire pizzas and great wines in a simple and relaxed atmosphere. We would be humbled to see you come as a guest and leave as a friend.
Ciao & Buon Appetito…
La Provence de Mer is a "popup" French Bistro opposite the Point Londsdale Lighthouse, located at the Point Lonsdale Guest House created for the 2024 / 2025 summer period open every night from 16 December (unless booked out). It specialises in LOCAL Provincial food from both the sea and land in and around the Bellarine Peninsula all prepared in a French Bistro style and atmosphere and frivolity! 2 plates $75,99 (could be one main and one entree or one desert) 3 PLates $86,99 (could be one main and one or two entrees OR one or two deserts or more traditionally a combination of entree, main and desert) Choose from our Provence menu or the menu of the day from the “special Board” board.Our Chef is classically trained and is passionate about provincial food!!
The Leopold Sportsmans Club is located at the start of the Bellarine Peninsula. We are large family friendly venue with room for large groups, huge alfresco area over looking the bowling green, sports bar, function room, beer garden and a kids playground.Our club specialises in classic affordable bistro cuisine with specialty nights throughout the week such as Parmi night and Steak night. We have lunch and dinner seven days a week, with all-day dining over the weekend.We provide a selection of popular and local wines and beers as well as our team mixing up our signature cocktails.
Modern cafe by day with a huge al fresco area.Lights are dimmed in the evening and the venue is transformed into a cool pizza bar serving wood fired pizza, a great range of local wine and craft beer.Well worth the short drive from Geelong, Barwon Heads, Torquay or Ocean Grove.
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A
Amanda
メルボルン •1件の口コミ
5.0
2日前にご来店
We loved the food and ambiance at HoChi Mama with great service
🌿 A Relaxed, Bike-Friendly Spot with Amazing Food – 100/10! 🚴♀️💯
We rode from Ocean Grove to Mona Cicchetti Bar on Saturday, and it was absolutely worth the trip! 🚲✨ The venue is lovely, with a great spot to safely park our bikes 🚴♂️🔒. We originally planned to sit inside, but the super friendly staff 🥰 let us move to the grassy, relaxed area 🌳🪑, which made the experience even better.
🍽️ What We Ordered:
🧀 TAGLIERE DI FORMAGGI – A chef’s selection of imported & local cheeses 🥖🫒🧀, great value for money 💰👍.
🍝 POLPETTE DEL MONA – Housemade pork & beef meatballs—absolutely AWESOME! 🔥🤩
🦑 CALAMARI FRITTI – Flash-fried squid 🦑🍋, fresh & delicious! 😋👌
🥖 GNOCCHI FRITTI CAPRA E MIELE – Deep-fried dough balls 🍞🍯 that were so tasty & crispy! 🤤💛
I’ve been here a few times now, and the service, food & drinks NEVER disappoint! 🍷🍹😍 The whole venue has a relaxed, nature-inspired vibe 🌿✨, making it the perfect spot to catch up with family, friends, or even for a casual date 💑💬 while enjoying some delicious snacks! 🍽️💕
🔥 100/10—HIGHLY recommend! 🤩⭐ Can’t wait to come back! 🚀
As always we had a fabulous meal at Che Vuoi celebrating a family birthday. The food was fresh and delicious. The staff are next level friendly and nothing is too much bother. We actually do not go anywhere else for a family celebration - it's that great. See you there!!