The Groveの高級料理店
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(8)
本日14回予約が入りました。
Dominic and Jackie Galati purchased Dominic's on the Hill in 1971 and moved in above the restaurant. Within two years, Dominic began winning national awards and has continued to do so for the last 40 years. This is an exceptional restaurant with fine Italian cuisine, professional, friendly service, & an extensive wine list. Dominic oversees the kitchen,and the menu includes fresh seafood, veal, tenderloin, lamb, and many other choices. The restaurant has a Florentine atmosphere, with low lighting, white tablecloths, & classic oil paintings. Dominic's has been honored by DIRONA, 2001 Restaurant Hall of Fame, 1999 International Award of Excellence, The Epicurean Award & was voted one of the two best Italian Restaurants in the country by Conde Nast Traveller. The second floor of the restaurant is available for private parties of 15-65. Please call for details. Smaller parties up to 18 people can be accommodated downstairs as well as larger parties up to 150.
本日16回予約が入りました。
The Tenderloin Roomは、伝統的な料理とエレガントな雰囲気で定評のあるセントルイスのレストランです。世界的に有名なChase Park Plazaの1階にあり、風味豊かなグルメ料理を提供しています。ロマンチックなディナー、ビジネスやプライベートでのご利用に最適です。他とは一線を画したグルメステーキハウスがお届けする上質なステーキやシーフード料理をお楽しみください。特別なマリネード液で下味を付けたテンダーロイン肉をスライスして炭火で程よく焼き上げ、当店自慢のTenderloin Roomソースを添えた「ペッパーロイン・ア・ラ・テンダーロイン(he Pepperloin a la Tenderloin)」や、下味を付けた子羊肉をグリルし、風味豊かなギリシャ産オリーブオイルで仕上げたラムチョップなどの特製料理を用意しています。シーフード好きの方には、オランダ・ドーバーソールを丸ごと直火焼きし、テーブルサイドで骨抜きをする「ホール・オランダ・ドーバー・ソール(Whole Holland Dover Sole)」や、直火で焼き上げ、白ワインとケーパーソースで仕上げた新鮮な鮭な どがおすすめです。The Tenderloin Roomで、いつまでも心に残る食事をお楽しみください。
Al's has defined fine-dining in St. Louis for 99 years; a beloved landmark that earned its reputation as one of the top restaurants in the U.S. Featuring award-winning steaks, lobster, seafood and pasta, Al's creates the total dining experience. Fresh menu presentation, elegant tableside service, beautiful ambiance, generous portions and excellent wine list are the standard. Traditional offerings plus signature dishes like, "Beef Romano". Bananas Foster is a must for a rich after dinner indulgence, or perhaps one of our coffee specialties. 3rd & 4th generations of the Barroni family invite you to join us for a nightly celebration of outstanding food, wine and ambiance.Al's Restaurant is a City of St. Louis Historical Landmark (#130) & EMMY award recipient. We are in close proximity to entertainment and sports venues, city attractions, beautiful hotels & casinos. Reservations are required with credit card to hold - refer to www.alsrestaurant.net or 314-421-6399 for more information.
ART Bar rooftop offers creative cocktails, and a curated selection of beer and wine that can be paired with a light fare menu. Reservations are not available for ART Bar. We encourage you to visit us in Commonwealth for reserved seating. • Dress Code: Sophisticated and Smart. Enforcement of the dress code is at the discretion of the management. • No outside food or beverage allowed.• Smoking is not permitted• Executive Chef: Lauren AnthonyWe look forward to your visit and to the Angad Arts Hotel and ART Bar.ART Bar is a 21 and up venue.
本日14回予約が入りました。
801 Fishは、世界で最も自然豊かな海でしかとれない魚や甲殻類を世界各地から仕入れて提供しています。姉妹店の801 Chophouseの向かいにあるClaytonレストランでは、水中をイメージした洗練されたモダンな雰囲気の中で、すばらしいサービスとともにシェフこだわりの料理を楽しめます。
本日55回予約が入りました。
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
The Lobby Lounge, a vibrant social venue for the discerning, offers a refined ambiance, where St. Louis heritage meets modern sophistication. Our new exciting menu celebrates Midwestern culinary artistry. Our cocktails, both playful and meticulously crafted, pay tribute to the independent spirit and character of St. Louis. Weekends play host to a curated live music program that celebrates the eclectic vibe of local artists in a dazzling setting. Revel in and be sated!