East Lake​のカジュアルなレストラン

Food and service were excellent as usual. Tim, our waiter was great. An enjoyable meal.

I wanted to try this place because it has the same owner as The Black Pearl and Sonder Social Club which are both very decent places. It is brand new and it didn’t disappoint. We tried the whipped ricotta, the arancini “tater tots” and the bone in pork chop. All were solid and enough for me to be happy to come back and try other things. Also the price on the drinks was very good in comparison to other places so I definitely think this is a new and hidden gem. I imagine it will build up a nice loyal group of regulars soon.

We had a nice dinner with an attentive waitress. Pleasant atmosphere. The Burrata was delicious and the bisque had nice texture and good lobster meat. We had the Parpadelle with crab and Alfredo - the lump crab meat was plentiful in a flavorful sauce. Highly recommend as well as the Veal Massimo which was very rich and came with veggies. The sauce was delicious. Finally we had the lemoncello cake with raspberry sauce - simply divine. The whipped cream is worth it alone on the side. Chef came by to check on us as well. We had a lovely time thank you.

Lexi always does an amazing job with our special requests.

Our sandwiches were very generous in size and very tasty as well. My wife felt that the potato salad was rather bland and disappointing. Our server, Dylan, was very attentive and our food came quickly. Overall, we were pleased with our meal, service and value.