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Chalfont St Giles​のランチにおすすめのベストレストラン

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現在地周辺のご予約可能な店舗(77)

The Three Oaksの写真
4.7
素晴らしい(1525)
価格:高い
• イギリス料理 • ジェラーズ ・ クロス
本日17回予約が入りました。
The Three Oaksはモダンなパブレストランで、バッキンガムシャー州ビーコンズフィールド近くのジェラード・クロスの中心部にあります。市場からの最高の食材を使った季節ごとの日替わりメニューを提供しています。本物のエール、ドラフトビール、30種類のグラスワインも用意しています。
The Greyhound Beaconsfieldの写真
4.9
素晴らしい(2259)
価格:高い
• イギリス料理 • ビーコンズ フィールド
本日14回予約が入りました。
Owned and managed by husband-and-wife team, Daniel Crump MCA and Margriet Vandezande-Crump, the restaurant was crowned the 24/25 AA Restaurant of the Year (England). Based in a 17th century coaching inn in the heart of Beaconsfield Old Town, it has also been voted an OpenTable Diners’ Choice, one of the most romantic restaurants in the UK, and named among the top 100 restaurants in the country by SquareMeal. The Grade II-listed venue has a variety of spaces where guests can enjoy a meal or drink.The various menus showcase a commitment to using the best seasonal British produce available, including that grown in the kitchen garden. Vegans, vegetarians and guests with dietary requirements receive an equally special dining experience. The Greyhound also has a diverse wine list, which won an AA Notable Wine List Award. As well as the wine list developed by Margriet, who is certified with the Court of Master Sommeliers, there is also a wide range of international beers.
Riwaz by Atul Kochharの写真
4.6
素晴らしい(574)
価格:非常に高い
• インド料理 • ビーコンズ フィールド
本日11回予約が入りました。
Welcome to Riwaz Beaconsfield.It’s long been twice-Michelin starred chef Atul Kochhar's dream to champion the cuisines of India, especially the sub-cultures of Bohri, Ismaili, Moplah, Chettiars, amongst others. The menu of creatively enticing flavours and spices includes dishes created and cooked by Atul’s grandmother. Lunch will showcase our set 2 and 3 course menu plus the Jugalbandi set menu of four courses for two to share (£35pp). For a time-honoured experience, the evening A La Carte menu offers characteristic main courses complemented by a great selection of wines, cocktails and customary Indian drinks. A gourmet 7-course Tasting Menu (£65 pp) will be available in the early evenings (Sunday to Thursday). All of this customary deliciousness pays homage Atul’s Indian upbringing and the states of Bihar, Jharkhand, Uttar Pradesh, Punjab, Tamil Nadu, West Bengali, Orissa, and other regions.
Brasserie Blanc Beaconsfieldの写真
4.4
非常に良い(67)
価格:普通
• フランス料理 • ハイウィコム
本日1回予約が入りました。
Our brasseries are warm and welcoming with comfortable spaces where you can gather for a leisurely lunch or dinner from our extensive fresh & seasonal à la carte menu. Many of our restaurants have great little bars and lovely outside areas where you can stave off the hunger until dinner with a glass of wine, a beer or a refreshing cocktail.Our food is sourced with care from some of the best producers and farmers in the country, the dishes are freshly prepared by our wonderful chefs and brought to you by knowledgeable teams who are here to make your visit just as perfect as it can be.Beautiful, elegant and refined our brasserie is a gorgeous spot to catch up with friends and family alike. Whether you are popping in for breakfast, meeting friends for a leisurely lunch or planning a celebration we cannot wait to say hello!
Dolce Caffè & Restaurantの写真
4.9
素晴らしい(27)
価格:普通
• フランス料理 • リックマンスワース
本日5回予約が入りました。
Since 2012, our family-run restaurant has delighted diners with a blend of French and Italian flavours. Founded by a chef trained at Le Cordon Bleu London and seasoned in renowned establishments, we offer a cozy café by day and refined dining by night.Our daytime menu features options like poached eggs with avocado and Mediterranean shakshouka. In the evening, enjoy dishes such as Burrata al Bruschetta Pomodoro, French Onion Soup Gratinée, and the Dolce Fruits de Mer platter with black tiger prawns and langoustines. We also serve rich Venison Bourguignon, Black Angus steaks, and Spaghetti allo Scoglio di Mare, a spicy seafood pasta.Join us on Sundays for our traditional roast or try our weekly Steak and Fish Nights. Complement your meal with wines, specialty lattes, and freshly made desserts.Perfect for brunch or a memorable dinner, our restaurant offers a unique fusion of French-Italian cuisine and warm hospitality. Come celebrate with us.
The Bankの写真
4.3
非常に良い(103)
価格:高い
• インド料理 • リックマンスワース
本日8回予約が入りました。
Welcome to The Bank, where the artistry of Indian cuisine meets the elegance of fine dining. Nestled in the heart of Chorleywood, right next to the Chorleywood Station, The Bank is a gastronomic adventure that celebrates the timeless allure of Indian ingredients, where every meal is a celebration of flavour, culture, and unparalleled hospitality. Whether you’re looking for a quiet modern Indian meal at the restaurant, a hearty Indian brunch, a private dining room for intimate gatherings, a few quiet drinks in our ‘Meeting Room’, an evening to socialise with specially curated cocktails at the ‘Atrium’, or simply experience India through our journey of exquisite flavours - you name it, we will make it happen for you at THE BANK, Chorleywood.
Leigh Houseの写真
4.5
非常に良い(404)
価格:普通
• 中華料理 • ビーコンズ フィールド
本日4回予約が入りました。
Since 1984, Leigh House Chinese restaurant has been creating exquisite Cantonese cuisine. With a passion for quality and attention to detail which is second to none, our menu is crafted to provide a variety of the very best in Cantonese cuisine. Each carefully arranged dish will be made fresh allowing us to meet your specific dietary requirements. You will find us in the heart of Old Town Beaconsfield in beautiful surroundings, our warm, relaxed environment offers the perfect setting for you to enjoy your time with us.Please contact us directly if you wish to book for parties of 12 or more.
The Black Horseの写真
4.1
とても良い(831)
価格:普通
• ガストロパブ • フルマー
本日3回予約が入りました。
The Black Horse in the village of Fulmer is nestled between Gerrards Cross and Pinewood Studios. The 17th Century craftsman’s cottage has gradually been extended to form a charming country pub full of nooks and crannies. Under new ownership, The Black Horse has recently undergone extensive refurbishment both inside and out, creating one of the nicest pub environments in the area.Food is our passion and we will never compromise on quality. We are proud of our seasonally changing menus, simple, yet exciting using the finest ingredients and locally sourced produce. Certain dishes have become specialities such as our sticky ribs and homemade 8oz burgers. Our beef has been aged for a minimum of 35 days and the roast beef served on Sundays is unrivalled. Crispy beer battered fish and specials such as sea bass, turbot and whole lobster, is caught in the morning and delivered fresh to us on the same day.
PODS by Clay Ovenの写真
3.5
とても良い(28)
価格:高い
• インド料理(コンテンポラリー) • アクス ブリッジ
Introducing "PODS by Clay Oven": Embrace our heritage since 1983, as the renowned Clay Oven unveils a captivating dining experience amidst picturesque grounds at Denham Grove hotel, where culinary delights meet the intimacy of pods.Whether you require a multi-course dinner, a delicious lite bite or delectable desserts, the experts at The Clay Oven have produced a tantalising menu for the perfect culinary dining delight.Its full of provocative flavours, intriguing western-Indian combinations, delectable dishes, and luscious desserts with homemade ice-cream which creates the perfect palette for your next dining experience. PODs are only bookable via the "Experiences" heading further below.Reservations for PODs, Outdoor Terrace tables or Standard Indoor tables is as per the live availability shown. Please note that the office is open Monday - Friday , from 9 am - 7 pm for any other questions.Please take note of Pods by Clay Oven opening times when booking.
1269 Restaurant and Barの写真
3.4
とても良い(138)
価格:高い
• ヨーロッパ料理 • ビーコンズ フィールド
本日3回予約が入りました。
Welcome To 1269... ​ Here at the 1269 we pair fine cuisine, cooked with locally sourced ingredients with an incredible selection of drinks made from premium spirits, all served up in the chic, contemporary interior of our restaurant. Located within the Crowne Plaza, Gerrards Cross, the 1269 is popular with both guests and locals with a menu that draws on the rich livestock history of the local area.

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