Tinton Falls​のベストステーキハウス

Pizza was amazing! Steak was prepared fantastic. Pasta was amazing, but portion was way too small.

For us, this was a special occasion meal and the food and the service were top shelf. We were a little taken back by the sticker shock, but the drinks, steak, salad, lobster, and appetizers were so good, I can’t complain. However, we were very surprised by the dress of the clientele. People were wearing sweats and sneakers in what I consider to be a very expensive and high end restaurant. Our waiter Pierre was an absolute pro. This is not a place for me to frequent often but maybe once or twice a year for a special occasion.

Overall very good food and drinks. Service was excellent. The DJ kept the music volume at a level you could talk with your group without yelling. Atmosphere was great. Reservation was easy to get even on a Friday evening.

Drifthouse by David Burke is a coastal dining treasure that pairs oceanfront elegance with inventive cuisine. The inviting ambiance, with panoramic Atlantic views, sets the stage for an unforgettable meal. Highlights include the Pretzel Crab Cake, a creative twist on a classic that balances rich crab meat with a satisfyingly crunchy crust, and the perfectly cooked halibut, served with vibrant accompaniments that enhance its delicate flavor. End the meal with the tangy, refreshing Key Lime Pie, a flawless nod to coastal desserts. With expertly crafted cocktails, a stellar wine list, and impeccable service, Drifthouse delivers a dining experience as memorable as its breathtaking setting.