Columbus​のベストシーフードレストラン

The different flavors in the food were delightful.

Michael took very good care of us. He was attentive and very versed in the menu. They do sushi better than any steakhouse I have been to. The tuna app pictured was great. The pork wings pictured were great. Steak Burrow is spicy, perfectly cooked, and high quality steak. Wish they had a store in Detroit!

HP always delivers great taste! The downtown Columbus location also specializes in customer service. From check in to departure. Jess was an excellent experienced server!

Hank's Low Country Seafood and Raw Bar is a true culinary gem that transports you straight to the heart of Charleston, SC. From the moment you step through the door, you're greeted with warm hospitality and a vibrant atmosphere that perfectly complements the delectable dishes on offer. The service is impeccable, with knowledgeable and attentive staff who go above and beyond to ensure a memorable dining experience. The menu is a celebration of Lowcountry cuisine, featuring fresh seafood, hearty comfort food, and classic Southern sides. I was particularly impressed with the bone-in pork chop, which was cooked to perfection and paired flawlessly with creamy garlic mashed potatoes. The collard greens were an absolute revelation, showcasing the true essence of Southern cooking with their rich flavor and tender texture. If you're a fan of authentic Lowcountry cuisine, Hank's is an absolute must-visit. It's a testament to the restaurant's commitment to quality, taste, and service that they've chosen to expand to Columbus, Ohio. We're incredibly fortunate to have such a remarkable dining experience right here in our own backyard.

We went to Alqueria for a date night and had a lovely dinner! A cool, unique space with great food. The menu changes often- we had a few appetizers (bread & seasonal butter, shrimp, and sweet potatoes) that were great, and a couple entrees (a broccoli & cauliflower dish that was a little pricey for vegetables, but was delicious, and a sweet potato/spinach gnocchi and duck confit dish). Overall, loved it and will be back!