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Our experience at 501 Prime was off the charts and better than expected. I had the pork chop which was amazing, the bacon gravy and mashed underneath are perfect. Enough for breakfast the next day. Others had the surf and turf and NY strip with crab on top and everyone loved it. You MUST get the mushrooms for side of they have them in. We also had the brocolinni and brussel sprouts, wife said it was the best brussel sprouts she has ever had. Bernie was our waiter and he was a great help. Even with it being Valentines night the experience was easy and smooth, will certainly go back!

My husband and I loved Sullivans. I ordered the salmon w/lime and cilantro. My husband received the T-Bone steak. They were both delicious. The margaritas were good for him, and for me I chose the blueberry and lemon martini. Our table was for two but was slightly too little for our food items. We will try a booth next time. Thanks for making our Valentine’s Day special.

Definitely one of the best meals and experiences we’ve ever had. Absolutely loved every bite of my scallop special. My husband had the Chilean Seabass, which was equally fantastic. The vibe, the drinks, the service and food among the best we’ve ever had anywhere!’

Our first time at The Bugler and we plan to return and try the brunch. Fabulous dining experience. Casually elegant ambiance. Everything was top notch right down to the bread and seasoned butter. Service was superb. We enjoyed delicious craft cocktails, great crab cakes, a delightful seasonal salad, 2 fabulous entrees (scallops and sea bass), and the best crème brûlée my sweetheart said he’s ever experienced. Each dish was perfectly prepared. Highly recommend.

Are server was great food not so much but we did eat here on Christmas