Hot Springsのベストアメリカ料理レストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(7)
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あなたと類似の認証済みダイナーの声
あなたと類似の認証済みダイナーの声
- TTishaダラス・フォートワース •6件の口コミ5.05日前にご来店All the food was delicious! I loved that they went the extra mile with the amuse bouche and the end of evening chocolate dessert! The cocktails were so good also!詳細を見るThe OAK room & bar価格:非常に高い• アメリカ地方料理(南部コンテンポラリー)• ホット・スプリングス•4.7
- TTheodoreケンタッキー州中部 •22件の口コミ5.06日前にご来店Outstanding! Sat outside on a beautiful night and looked over the race track. Food was excellent and service was great.詳細を見るThe Bugler価格:高い• アメリカ料理• ホット・スプリングス•4.7
- RRandyVIPジャクソンビル・北東部フロリダ州 •3件の口コミ5.02025年3月25日にご来店It was great. Good food, good drinks and good service.詳細を見るEden at Hotel Hale価格:高い• アメリカ料理• ホット・スプリングス•4.8
- Aamyリトルロック •3件の口コミ5.02025年3月25日にご来店Delicious cocktails & entrees with top-notch service. The salmon, chicken, tenderloin & ribeye were all fantastic.詳細を見るVault価格:非常に高い• アメリカ料理(コンテンポラリー)• ホット・スプリングス•4.9
- WWaresworldシャーロット •24件の口コミ5.02025年3月22日にご来店Dining at The Arlington Hotel’s restaurant was nothing short of a culinary escapade, the kind that lingers in your memory like a favorite melody. My wife, Dawn, and I embarked on this gastronomic journey with high hopes, and let me tell you, they were not just met—they were sautéed, simmered, and served on a silver platter. We began with the artichoke flatbread. Now, this wasn’t just any flatbread; it was the kind of dish that whispers “simplicity” while winking at you with its rustic charm. The roasted garlic puree mingled effortlessly with mushrooms and cherry tomatoes, creating a harmony of flavors that felt both comforting and refined. It was the perfect prelude to what would become a symphony of indulgence. For the main act, Dawn chose the lobster ravioli—oh, what a choice! Each ravioli was plump with lobster chunks that added an unexpected texture to the creamy decadence of the lobster cream sauce. The roasted squash and corn succotash on the side? A delightful burst of sweetness and earthiness that danced beautifully with the richness of the dish. It was as if autumn itself had been plated. I, on the other hand, went for the smoked pork chop porterhouse—a decision I would make again in a heartbeat. The chop was tender enough to cut with a butter knife and carried a smoky flavor so deep it could’ve told campfire stories. Paired with mac & cheese that was unapologetically cheesy yet elegantly simple in presentation, it felt like comfort food had donned its finest tuxedo for the evening. But let’s not forget Jordan, our waiter extraordinaire. Despite being short-staffed due to unforeseen circumstances (a fellow server had to leave mid-shift), Jordan handled the room with grace and efficiency. He was attentive without hovering, knowledgeable without pretense—a true maestro conducting an orchestra of satisfied diners. This wasn’t just dinner; it was an experience—a tapestry woven from flavors, textures, and impeccable service.詳細を見るDining Services at Arlington Hotel価格:高い• アメリカ料理• ホット・スプリングス•3