Baldwin Hills​のベストファーム・トゥ・テーブルレストラン

Great food, nice view of the racing track. Love the drinks, tasteful food, I will come back

Rick and I ordered the price fix menu We started with the pear, grape Gorgonzola with pine nut salad, the main was duck( cooked perfectly)with thin potatoes. The dessert was pudding like made with yogurt. Honestly, it was one of the most scrumptious meals ever. My husband even commented on how many yums were coming out of my mouth. The service was very good.

Ah, Manual LA, the hidden gem nestled in the vibrant art district where parking is a bit challenging ! Who doesn't love a limited-time weekend affair where reservations are as essential as your morning coffee? Trust me, you'll want to secure your spot in advance to avoid the dreaded waitlist of doom. As for the menu, prepare to be swept off your feet by the ocean trout tartare – it's a love letter to seafood that even Poseidon would approve of. The burrata is a creamy delight with delight cucumber that will make you question why you've ever eaten anything else. And then, there's the French toast, a carbohydrate devil that could easily moonlight as dessert. If you're someone who finds carbohydrates utterly captivating (and let's be honest, who isn't?), Manual LA is your carb-laden paradise.

I've always like/loved Toscana. Tori the hostess was most cordial and nice. Oliver the waiter is excellent. I was pleased he remembered me. The chef was, how to say obnoxious. Iwanted a particular pizza-he refused to make it. Oliver reported that he was in a bad mood. I said, "thepolicy is the custoemr is always wroong"...absolutely stupid. We had a pizza with pepperoni instead. it was only ok. My beef carpaccioo was delicious. A new beer, called "Pax Rp,am wasde;icious. I had two. Myguest had the chopped salad. He loved it. Over-all a great experience. The restaurant was very noisy. Much noisier than usual. Therestaurant was very busy. Interesting for a Thursday lunch. Parkingattendant Jorge, remembered me. Always nice when that happens. It is close to hoome and consistently good. I"ll go back for a dinner soon.