Mission Bay​のベスト地中海料理レストラン

We had a fantastic time at Herb & Wood. Since we were both busy on Valentine’s Day, we decided to celebrate on Saturday instead. From the moment we arrived, everyone at the restaurant greeted us warmly and made us feel truly welcome. Our reservation was at 5 PM, so the restaurant wasn’t too crowded yet, but even as it filled up, the level of attentiveness remained exceptional. Our waiter, Troy, was friendly, knowledgeable, and offered great recommendations. For appetizers, we had the Sicilian Crudo and one of Troy’s suggestions—a warm dinner bread served with butter, honey, and herbs. I don’t remember the exact name, but it was absolutely delicious! For our main courses, my husband had the Iberico Pork, and I had the Roasted Branzino. The Branzino was packed with herbs and flavors—I usually can’t finish a large meal, but I couldn’t stop eating it. We were too full for dessert, though I wish we had saved room! It was our first time at Herb & Wood, but it’s now on our list of favorite restaurants for special occasions.

Great 1st time experience overall. Made my wife and I’s Valentine’s Day one to remember.

The calamari picante was delicious. Pasta always seems to be overcooked here, but the sauce is tasty.

We had a wonderful Valentine's Day dinner at La Gran Terraza on the campus of USD. Delicious duck confit for me & husband had the surf & turf with filet mignon & lobster. Fabulous desserts too. Our server, Jack, was great. Terrific personality. Only issue I had was the service was pretty slow. I believe Jack was a little inexperienced, but with time, he'll be a top server! Looking forward to many more delightful meals to experience for special occasions. It was thoughtful of the manager, Rose, to come to our table to see how everything was. My husband mentioned to our server Jack that his filet was cooked more to medium instead of medium rare. An extra glass of wine was comp'd & enjoyed by me! Thank you, Debbie

From the moment we arrived at the hostess was gracious, sat us down and gave us our drinks. The server was amazing. I cannot remember her name, but she was so sweet, and the strawberry martinis are out of this world the food the salmon was perfectly cooked, and the burger was a medium, also perfectly cooked great atmosphere. The noise level was perfect to where you can actually have a conversation and it wasn’t too loud.