San Antonio​のロマンチックなレストラン

I have been going to Chama Guacha for many many years. Since I was a little girl. I started at 7 years old and now I am almost 21 years old. This is the best restaurant I have ever been to in my entire life. The food is always amazing and delicious and the employees have the best customer service I have ever received. They are always on top of everything and make sure every need you want is fulfilled. PLEASE DO NOT hesitate to eat here! Everything is perfect!

Drinks ordered: 1. Paloma- delicious 2. Sierra Madre- tangy, sweet and fruity! 3. Santa Lucia shots- Strong, sweet and yummy! 4. Matacanes- tasted like a passion fruit lemonade, my favorite!! Food ordered: Apps- 1. Queso fundido- our favorite app of the night. So much flavor and cheese! 2. Volcanes de Arrachera- a great plate to share with the table! My favorite part was the crispy meat and spicy salsa! Main tabla- 1. We originally ordered the sirloin, but they were out so we upgraded to a ribeye-medium rare and we have no regrets! It was cooked perfectly! 2. Sides: Papa Asada, came with butter and cheese, choice to add meat. It was the perfect side, so filling but not too heavy. Second side: Jalapeño poppers, I only wish it was cooked a little bit more, too crunchy for my preference. Overall, the price was with everything we got! It was affordable, filling and sooooo delicious! There was live music so it was a great atmosphere. I will likely do another birthday/anniversary dinner here!

Love Clementine, the only creative bistro type restaurant in San Antonio. Great service with the entire staff able to answer any question on any dish. Wonderful wine menu at great prices, No gouging on bottles of wine here, much like Europe where wines are reasonable. For whatever reason 90% of US restaurants want 3-4 times retail value on a bottle of wine, Clementine has a great selection at great pricing. We always order the "feed me" pre fixe menu and have never been disappointed. It's a surprise every time and a great adventure in dining.

Went with my wife for Valentine's dinner. She started with seafood bisque which she said was possibly the best she's had. We had 8 oz filet and ribeye for our entrée. Both were cooked perfectly, flavorful and excellent quality steaks. I recommend the scallop potatoes as the side. Finished with sharing the warm brownie and coffee. Myrons has been our Valentine's tradition since we moved here 4 years ago, and they never disappoint.

We had such a good experience last year on Valentines Day that we made reservations again this year. The place was absolutely slammed, and we had a bit of a wait even with reservations. But the people at the host stand were great, even handing out glasses of champagne to those who were waiting. We got a booth in the bar (our favorite area) and were served by Austin, our favorite server. We shared a caesar salad, filet and lobster and a bottle of Sea Sun Pinot noir. Everything was so good! A really enjoyable experience.