Small Plates
Lamb Meatballs$16.00
australian lamb, arrabbiata sauce, parmesan
Truffle Fries$12.00
parmesan, fresh herbs, truffle oil, roasted garlic aioli
Brussel Sprouts$13.00
parmesan, red onion, red pepper flakes, alabama white sauce
Deviled Eggs$12.00
four deviled eggs topped with crispy nashville hot oysters
Arancini$15.00
crispy risotto, mozzarella, marinara
Bone-In Wings$14.00
six wings, your choice of: garlic herb, strawberry mint, parmesan buffalo
Crab Dip$15.00
fresh lump crab, shrimp, smoked gouda, fontina, cheddar, parmesan crust, charred bread
Farmer’s Board$29.00
chef’s selection of local cheeses & meats, lusty monk mustard, olives, house quick pickles, toasted pecans, honey, seasonal fruit, crostinis
Salads & Soup
Additions: Chicken $8, Shrimp $10, Salmon $12, Steak $14
Our Wedge $15.00
iceberg lettuce, applewood smoked bacon, grape tomatoes, pickled red onion, blue cheese dressing
Caesar$13.00
romaine hearts, house made croutons, shaved parmesan, caesar dressing
Seasonal $15.00
charred kale, avocado, parmesan, red onion, radish, pecans, maple vinaigrette
Caprese $14.00
arugula, mozzarella, tomato, basil, balsamic glaze
Tomato Bisque$8.00
feta, charred crostini, fresh herb oil
Entrees
Steak Frites $38.00
marinated flank steak, truffle fries, chimichurri
Char-Grilled Salmon$32.00
corn leek risotto, citrus dill butter
Chicken Piccata$28.00
garlic mashed potatoes, asparagus
Basil Pesto Pasta $22.00
farfalle, mushroom, sundried tomato, shaved parmesan, basil pesto
Pan Seared Crab Cakes$28.00
fresh lump crab, roasted corn and tomato, arugula, dill jalapeño dressing
Ahi Tuna$26.00
poached rare, sushi rice, sautéed cabbage, pickled vegetables, sweet and spicy soy sauce, sriracha mayo
Filet Mignon$46.00
garlic mashed potatoes, broccolini, cowboy butter
Bone-In Pork Chop$34.00
garlic herb fingerling potatoes, roasted carrots, red wine shallot au jus