Abacá is an airy, atelier-style restaurant with a cool outdoor terrace, whipping up Filipino-Californian cuisine with flair in Fisherman's Wharf. It's the bricks-and-mortar spin off of chef Francis Ang's pop-up Pinoy Heritage. The lively menu is split up into barbecue sticks, noodles and rice, and small to big plates, but its far more nuanced than just that. Flavourful dishes pull from family recipes and are glazed with modern and heritage technique to result in a vibrancy that's hard to come by. It's grounded by local produce. Smoked Bay scallops lead in the seafood pancit, heirloom tomatoes top homemade tinapay bread, chicken skin is glazed in an adobe before hitting the grill and guinea fowl comes slathered with peanut sauce. A truncated list of creative Southeast Asian libations bring it full circle – if you're on the terrace, cool off with the Baguio breeze slushy – a dreamy mix of pandan-infused vodka, coconut and strawberry.
Don't know what to bring on Thanksgiving? Be the favorite of the family and winner of an epic meal by bringing a Kamayan Box for 4 to Thanksgiving Dinner.
Turkey Roulade with Knorr Gravy
Seafood Ginataan, Mussels, Prawns, Tinapa
Grilled Pusit with Longanisa vinaigrette
Pork Lumpia with Pineapple chili
American Wagyu Beef Pares
Beef Kaldareta Hand Pie
Ilocano empanada
Patis Mansi Glazed Carrots & Parsnips
Bopis Bread Pudding Stuffing
Charred Savoy Cabbage
K&J Orchards Shinko Asian Pears in Pinakurat
Californian Rice
Cassava Cake, Coconut Caramel, Apple
Banana Leaves (included)
Pick up between 2pm-6pm Wednesday, November 27, 2024. No boxes will be on hold for the next day if you missed your pickup. Abaca will be closed on Thanksgiving Day.
Thanksgiving Pies - Pickup Only -11/27
一人当たり$65.18
プリペイド
2024年11月27日のみ表示する
複数の時間枠
受取:2700 Jones St, San Francisco, CA 94133
Don't know what to bring on Thanksgiving? Be the favorite of the family and winner of an epic meal by bringing a homemade Pumpkin Pie Cheesecake and Smoked Ube Pie or two for dinner. Or go all out and add a Kamayan Box Dinner for 4. Reheating instructions included.
Choose the number of people for how many pies you need.