Panini
OrognaA$19.50
Crumbed chicken breast, avocado, tomato, mozzarella, salad
FrancavillaA$19.50
Prosciutto di Parma, tomato, green olives and mozzarella
TeramoA$19.00
Prosciutto di Parma and buffalo mozzarella
ChietiA$19.00
Mortadella, pistacchio cremino and stracciatella cheese
FilettoA$19.50
Grandmother ham, provolone, sun dried tomato, olives, salad
L'AquilaA$19.00
Crumbed chicken, mayo and salad
VastoA$19.50
Felino salami, mozzarella, peppers, olives, salad
CampliA$19.50
Free range porchetta with crackle, baked ricotta, peppers, salsa verde
Rosello VGEA$19.00
Crumbed scamorza cheese, grilled veg, salad and mayo
SulmonaA$20.00
BBQ'd in house sausage, caramelised onion, mayo
Antipasto - Starters
Antipasto Abruzzo LabA$25.00
A selection of imported/local cheeses and cold meats with lupini, fiadone cheese puff, olives and fresh bread
Bruschetta 3 WaysA$25.00
Sausage, pomodoro mozzarella, stracciatella and roasted peppers
Olive AscolaneA$18.00
Crumbed olives with meat filling
Pallotte Cace e OveA$24.00
In house cheese balls with rich tomato sugo and grilled Italian bread
Primi - Pasta
TimballoA$28.00
Traditional Abruzzese lasagna made with savoury crepes, mozzarella and slow cooked beef ragu
Spaghetti Aglio e OlioA$24.00
Abruzzo Lab infused garlic olive oil, with crispy sweet chilli and toasted panko crumb
Pasta al PomodoroA$24.00
Pasta with tomato and basil sugo
Secondi - Main
Crumbed Chicken SaladA$26.00
Mixed salad, avocado mousse, olives, sun dried tomatoes, shaved parmesan, bocconcini
Abruzzo Lab CapreseA$26.00
Buffalo mozzarella with mixed tomatoes, extra virgin olive oil, basil and fresh bread (add prosciutto)
Porchetta Abruzzo LabA$35.00
Free range crackled pork with rosemary roasted chat potatoes and garden salad (add melted caciocavallo cheese)
Contorni - Sides
Chips Seasoned with Abruzzo Lab Herb SaltA$12.00
Truffle FriesA$14.00
With parmesan cheese and truffle mayo
Garden SaladA$16.00
Cucumber, cherry tomatoes, carrot with balsamic dressing
VerduraA$15.00
Wilted greens with crispy sweet chilli and lemon
Arrosticini
Pecora
Traditional
Maiale
Pork
Ventricina
Pork marinated in hot chilli, fennel powder
Pollo
Chicken (crumbed)
Pesce Spada
Swordfish (crumbed)
Manzo
Beef
Fegato e Cipolla
Liver and onion
Salsiccia e Patate
Sausage and potato
