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I would definitely come again for all of these amazing dishes, and I want to try the chicken maqloubeh too!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Amahl","metro":{"metroId":7,"displayName":"ボストン","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-08T22:24:39Z","dinedDateTime":"2025-04-05T20:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"76478064","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-08T22:24:16Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76478064.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76478064.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76478064.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76478064.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76478064.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Lamb and chickpeas in an amazing sauce.","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"76478035","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-08T22:22:49Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76478035.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76478035.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76478035.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76478035.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76478035.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Perfectly peppered seared tuna with the colors of spring!!","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1414171-122-190043851479","text":"We had an absolutely lovely time at Aceituna after Dark! The food was remarkable. In particular, the lamb leg and chicken maqluba were perfect -- fresh and modern takes on Mediterranean / Middle Eastern dishes. I also highly recommend the cocktails. In addition, the atmosphere is warm and inviting and the staff is incredibly friendly. 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It lacked the ambiance and setting of a proper restaurant, which was surprising given the experience’s price point.\n\nSeating arrangements clearly prioritized fitting in as many guests as possible over providing comfort. Bar stools and small tables—more suitable for children—offered no cushioning and were made of hard wood, making the overall setup uncomfortable and cramped.\n\nOf the four or five appetizer options advertised, one of the main dishes—meatballs—was unavailable, leaving tuna and a selection of vegetarian options. The main course, lamb, was very difficult to cut even with a steak knife and was dry, as though it had either been overcooked or prepared in advance.\n\nWhile the bartender was attentive and professional, the waiter was slow and at times handed dishes directly to me to place on the table myself.\n\nTo make matters worse, a 21% service charge (18% tip and 3% kitchen fee) was automatically added to the bill. Despite this, the payment terminal still prompted for an additional tip without any clear indication that gratuity had already been included—leaving guests at risk of tipping twice.\n\nAt this price, we expected a curated, comfortable, and professionally delivered dining experience. Unfortunately, what we received felt more like an overpriced, makeshift setup in an unconventional and ill-suited location.","rating":{"food":2,"service":1,"ambience":1,"value":1,"noise":"ENERGETIC","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":15,"nickname":"Michael","metro":{"metroId":7,"displayName":"ボストン","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-06T13:34:56Z","dinedDateTime":"2025-04-05T18:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1414171-89-190063895989","text":"This Newbury St restaurant is a hidden gem of the Back Bay area in Boston. The dishes are healthy and delicious and the service truly outstanding.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":7,"displayName":"ボストン","__typename":"Metro"},"initials":"OT","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-30T14:53:14Z","dinedDateTime":"2025-03-22T18:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1414171-77-130027803953","text":"2nd weekend in operation. Great Mediterranean food and inspired balanced cocktails. Attentive staff. Cool little spot! Vesuvius cocktail was a star.","rating":{"food":5,"service":4,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":7,"displayName":"ボストン","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-18T11:51:36Z","dinedDateTime":"2025-03-15T18:45:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1414171-74-180064161868","text":"Fantastic experience. I love Aceituna for casual lunch, so I was interested in trying this sit-down offering. The food is amazing. My friend and I both had the chicken as our main and split the Tuna Tartare to start. Both were really flavorful and fresh. I'd go back for the Tartare alone. We shared the chocolate cake at the end.\n\nWe met the owners while we were there, who were incredibly friendly and gracious. The entire experience was welcoming.\n\nThe space is on the smaller side with mostly bar seating (tables are all high-tops, as well). It's an intimate experience.\n\nI'm planning to go back and hope they keep this going! I have to comment that the prices are very reasonable, as well.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":null,"metro":{"metroId":7,"displayName":"ボストン","__typename":"Metro"},"initials":"OT","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-16T13:22:31Z","dinedDateTime":"2025-03-15T17:15:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1414171-70-150002769615","text":"Amazing!! What a great dining experience! I started with the their version of a Margarita called Vesuvius and it was great. I got grilled flatbread to start and it was perfect in taste and texture. 2nd app was lamb meat balls and they were SO good, and I enjoyed that with a glass of Mondavi Cabernet Oak Barrel aged. I’m Lebanese so I wanted to try their version of Sayyadiyeh which is a fish dish with delicious toppings. It was excellent. Chardonnay went perfectly with that. I did not expect this high level of food, drink, ambiance or service. I’m glad they’re doing it again because I want to try the other dishes. 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I went with my husband and 2 friends and we did family style apps with individual entrees. For apps we got the hummus, tuna tartare, and spicy lamb meatballs. For entrees we got chicken maqluba x2, leg of lamb, and filet mignon with AG fries. Everything was INCREDIBLE!!! So fresh and such bright flavors. All the food I’ve loved my whole life but with an elevated twist. The ambiance was perfect for a date night. The drinks were amazing as well (definitely get the Cleve’s Idol cocktail!). Overall great experience and I hope this becomes a more regular thing!!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":7,"displayName":"ボストン","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-11T15:06:47Z","dinedDateTime":"2025-03-08T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"74629271","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-11T15:06:52Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74629271.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74629271.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74629271.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74629271.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74629271.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"spicy lamb meatballs","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74629285","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-11T15:07:00Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74629285.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74629285.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74629285.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74629285.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74629285.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"tuna tartare","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74629289","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-11T15:07:05Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74629289.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74629289.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74629289.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74629289.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74629289.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"chicken maqluba","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74629292","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-11T15:07:09Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74629292.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74629292.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74629292.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74629292.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74629292.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"leg of lamb","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"74629297","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-03-11T15:07:14Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/74629297.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/74629297.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/74629297.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/74629297.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/74629297.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"filet mignon with chimichurri and AG fries","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1414171-56-150047680305","text":"Warm, friendly and inviting feel. Fantastic service and absolutely delicious food! It exceeded our expectations. 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Aceituna After Dark brings the delights of Lebanese cuisine to the next level. Known for our fast-casual shawarma counter and vibrant, quick bites, we’ve recently partnered with Chef Guara Pimenta (of Boston’s famed Ambrosia and Blue Ox) to elevate our offerings for a dinner pop up tasting menu. With fresh ingredients and flavorful recipes passed down through generations, Aceituna after Dark blends traditional dishes with a modern twist, delivering a dining experience that’s both unique and complex. Our Newbury St bar and dining room set the stage for an intimate yet unpretentious experience in the heart of Boston.
Aceituna caters every day for hundreds of corporate customers in the Boston area including Offices, Universities, Hospitals and Labs. We also cater various types of Private events including graduations, memorials, birthdays, weddings, rehearsal dinners, showers, & anything worth celebrating. Contact catering@aceituna.com for more information.
パーティー・貸切
Inquire about renting our space by contacting catering@aceituna.com
カクテル, グルテンフリーのメニュー, ビール, ワイン, 男女共用お手洗い, 禁煙席, 肉・魚・卵・乳製品 NG
エクスペリエンス
Aceituna After Dark Pop-Up!
複数の日付でご予約可能
Award winning Chef Guara is preparing a culinary experience that will delight your taste buds and satisfy your cravings. Taste some Lebanese specialties with an elevated twist as well as Chef Guara's mouth-watering creations. Join us for this exciting Pop-Up on Newbury St this Thursday, Friday and Saturday! High top tables and Bar seating available.
メニュー
Aceituna after Darkのメニューの最終更新日:2025-03-27
Updated Menu 3/27/25 several menu items are gf but unable to indicate with symbols
Appetizers
greens & tomato concasse salad$13.00
with feta cheese, basil & white balsamic dressing
aceituna hummus with toasted almonds & pine nuts$12.00
A Unique Savory, Sweet & Tart Martini Black Fig Vodka, Orgeat, Maurin Quinquina, Saba Grape Must; *contains nuts
phoenician punch$13.00
A Caramel Coffee Tiki Adventure Spiced Rum, Hamilton Shrubb, Espresso Liqueur, Velvet Falernum, Lime, Burnt Sugar Syrup, Tiki Bitters
omega$13.00
A European Inspired Last Word Grapefruit Vodka, Greek Mastiha Liqueur, French Chartreuse, lime juice
vesuvius$13.00
An Explosion of Smoke, Sweet, and Spicy Spicy Tequila, Crème de Mezcal, Prickly Pear Syrup, Lime, Ancho Reyes Liqueur
Beer
Jack’s Abby - Banner City$8.00
A light lager, Blend of American Barley and Northwest hops. A balanced beer, not too dry, not too bitter.
Allagash White$9.00
An American version of a German Witbier. Crisp beer with a lot of citrus and spices, curacao oranges, and coriander. No hops, so not bitter at all.
Whirlpool Hazy IPA$9.00
A New England IPA. Juicy with citrus notes.
Maine Lunch IPA$13.00
A fan favorite! Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. 16.9oz
Downeast Cider (gf)$8.00
Juicy and sweet, made from apples in the Boston area. Unfiltered, slightly carbonated, and gluten free.
Red Wine
Trig Point Cabernet Sauvignon Diamond Dust$14.00
Robert Mondavi Cabernet Sauvignon Bourbon Barrel Aged 2019$14.00
Ramsay Pinot Noir California 2021$14.00
White Wine
M Vivace Montinori Estate Prosecco$12.00
Stoneleigh New Zealand Sauv Blanc 2021$12.00
Pinot Grigio delle Venezie Donini 2021$10.00
Raeburn Chardonnay Sonoma 2021$14.00
Rosé
Pesquie Terasses 2022$11.00
ダイナー11人による評価
Aceituna after Darkで食事をしたお客様による評価・口コミです(最近の評価に基づく)。
総合評価
評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです
4.6
4.6(最近の評価をもとに集計)
4.8料理
4.7サービス
4.6雰囲気
4.6コストパフォーマンス
騒音レベル • 普通
11件の口コミ
A
Amahl
ボストン評価・口コミ (1)
5.0
2025年4月6日にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
This was such a delicious meal! The humus hit the spot right away, and the eggplant appetizer was roasted and dressed to the perfect level of sweetness and tartness. I tasted my friend's scrumptious lamb. It had an amazing sauce, and I enjoyed how the chickpeas complemented the tender meat. Chickpeas are always welcome! :) My own seared tuna was so wonderfully peppery, and the vegetables like radishes and greens gave it a perfect spring flavor. I loved my za'tar-laced cocktail and maybe even more loved my taste of my friend's jalapeño flavored cocktail (always seeking spice). I'm glad I had room to share the pistachio cheese cake. I have never had such a concoction before, and I loved how the green pistachios made me think (again) of spring and also how they made the cheese cake almost feel healthy lol. It was both comforting and interesting as a desert. I would definitely come again for all of these amazing dishes, and I want to try the chicken maqloubeh too!
1人がこの情報が役に立ったと言っています
M
Mo
ボストン評価・口コミ (1)
5.0
2025年4月5日にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
We had an absolutely lovely time at Aceituna after Dark! The food was remarkable. In particular, the lamb leg and chicken maqluba were perfect -- fresh and modern takes on Mediterranean / Middle Eastern dishes. I also highly recommend the cocktails. In addition, the atmosphere is warm and inviting and the staff is incredibly friendly. Highly highly recommend!
1人がこの情報が役に立ったと言っています
M
Michael
ボストン評価・口コミ (15)
1.0
2025年4月5日にご来店
総合評価 1
料理 2
サービス 1
雰囲気 1
We recently booked what was advertised as a premium dining experience ($272 for four people), but unfortunately, the overall execution fell far short of expectations.
The event took place in a small room behind a curtain—essentially a bar area inside what is otherwise a fast food establishment. It lacked the ambiance and setting of a proper restaurant, which was surprising given the experience’s price point.
Seating arrangements clearly prioritized fitting in as many guests as possible over providing comfort. Bar stools and small tables—more suitable for children—offered no cushioning and were made of hard wood, making the overall setup uncomfortable and cramped.
Of the four or five appetizer options advertised, one of the main dishes—meatballs—was unavailable, leaving tuna and a selection of vegetarian options. The main course, lamb, was very difficult to cut even with a steak knife and was dry, as though it had either been overcooked or prepared in advance.
While the bartender was attentive and professional, the waiter was slow and at times handed dishes directly to me to place on the table myself.
To make matters worse, a 21% service charge (18% tip and 3% kitchen fee) was automatically added to the bill. Despite this, the payment terminal still prompted for an additional tip without any clear indication that gratuity had already been included—leaving guests at risk of tipping twice.
At this price, we expected a curated, comfortable, and professionally delivered dining experience. Unfortunately, what we received felt more like an overpriced, makeshift setup in an unconventional and ill-suited location.
1人がこの情報が役に立ったと言っています
OT
OpenTable ダイナー VIP
ボストン評価・口コミ (1)
5.0
2025年3月22日にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
This Newbury St restaurant is a hidden gem of the Back Bay area in Boston. The dishes are healthy and delicious and the service truly outstanding.
この情報は役に立ちましたか?
OT
OpenTable ダイナー
ボストン評価・口コミ (1)
5.0
2025年3月15日にご来店
総合評価 5
料理 5
サービス 4
雰囲気 5
2nd weekend in operation. Great Mediterranean food and inspired balanced cocktails. Attentive staff. Cool little spot! Vesuvius cocktail was a star.
1人がこの情報が役に立ったと言っています
OT
OpenTable ダイナー VIP
ボストン評価・口コミ (3)
5.0
2025年3月15日にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
Fantastic experience. I love Aceituna for casual lunch, so I was interested in trying this sit-down offering. The food is amazing. My friend and I both had the chicken as our main and split the Tuna Tartare to start. Both were really flavorful and fresh. I'd go back for the Tartare alone. We shared the chocolate cake at the end.
We met the owners while we were there, who were incredibly friendly and gracious. The entire experience was welcoming.
The space is on the smaller side with mostly bar seating (tables are all high-tops, as well). It's an intimate experience.
I'm planning to go back and hope they keep this going! I have to comment that the prices are very reasonable, as well.
1人がこの情報が役に立ったと言っています
a
andrew
ボストン評価・口コミ (7)
5.0
2025年3月9日にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
Amazing!! What a great dining experience! I started with the their version of a Margarita called Vesuvius and it was great. I got grilled flatbread to start and it was perfect in taste and texture. 2nd app was lamb meat balls and they were SO good, and I enjoyed that with a glass of Mondavi Cabernet Oak Barrel aged. I’m Lebanese so I wanted to try their version of Sayyadiyeh which is a fish dish with delicious toppings. It was excellent. Chardonnay went perfectly with that. I did not expect this high level of food, drink, ambiance or service. I’m glad they’re doing it again because I want to try the other dishes. Can't wait to go back!!
1人がこの情報が役に立ったと言っています
OT
OpenTable ダイナー
ボストン評価・口コミ (1)
5.0
2025年3月8日にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
I’ve been a fan of AG for a long time, so I was really excited to try this. I went with my husband and 2 friends and we did family style apps with individual entrees. For apps we got the hummus, tuna tartare, and spicy lamb meatballs. For entrees we got chicken maqluba x2, leg of lamb, and filet mignon with AG fries. Everything was INCREDIBLE!!! So fresh and such bright flavors. All the food I’ve loved my whole life but with an elevated twist. The ambiance was perfect for a date night. The drinks were amazing as well (definitely get the Cleve’s Idol cocktail!). Overall great experience and I hope this becomes a more regular thing!!
1人がこの情報が役に立ったと言っています
c
cindy VIP
ボストン評価・口コミ (16)
5.0
2025年3月7日にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
Warm, friendly and inviting feel. Fantastic service and absolutely delicious food! It exceeded our expectations. What a secret gem.
1人がこの情報が役に立ったと言っています
OT
OpenTable ダイナー
ボストン評価・口コミ (2)
5.0
2025年3月7日にご来店
総合評価 5
料理 5
サービス 5
雰囲気 5
Amazing experience. The appetizers, entrees and desserts were out of this world. The service was top notch and very friendly atmosphere. Highly recommended.
1人がこの情報が役に立ったと言っています
よくある質問
OpenTableを利用するダイナー11名がAceituna after Darkを4.6つ星評価しています。
Aceituna caters every day for hundreds of corporate customers in the Boston area including Offices, Universities, Hospitals and Labs. We also cater various types of Private events including graduations, memorials, birthdays, weddings, rehearsal dinners, showers, & anything worth celebrating. Contact catering@aceituna.com for more information.
パーティー・貸切
Inquire about renting our space by contacting catering@aceituna.com