Adega Gaucha Kissimmee

Appetizers

• Jumbo Shrimp Cocktail$16.00

  4 Shrimps served with cocktail sauce or garlic sautéed

• Oysters$4.00

  Rockefeller

• Oysters$3.00

  On ice with cocktail and Mignonette Sauces

• Tuna Tartare$15.00

  Yellowfin tuna with lemon ginger sauce, avocado and plantain chips

Full Churrasco Experience - L

Continuous tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table, and choice of 3 side dishes. Signature side dishes (Pick 3) served throughout the meal. Mac & Cheese, Sautéed Mushrooms, Corn Brûlée, Roasted Brussels Sprouts Bacon, Herb Provence Fries, Mashed potatoes, Caramelized bananas, Fried Yucca, Fried Polenta

• Full Churrasco Experience $43.00

• Filet Mignon

  Tenderloin

• Alcatra

  Top Sirloin

• Fraldinha

  Bavette

• Picanha

  Prime part of the Sirloin

• Beef Ancho

  Ribeye

• Costela de Porco

  Pork Ribs

• Frango

  Chicken

• Medalhões com Bacon

  Bacon-Wrapped Chicken, Bacon-Wrapped Steak

• Lombinho com Queijo

  Parmesan Pork

• Linguiça

  Pork Sausage

• Costela

  Beef Ribs

• Cordeiro

  Lamb

Full Churrasco Experience for Children

(7 - 11 yrs.) - Half price

Adega Selection

(Serves 2)

• Tomahawk $120.00

  32oz Fire roasted Tomahawk steak served with 3 sides

• Garlic Skirt Steak$72.00

  32oz Fire roasted Skirt Steak served with 3 sides

Sauces

• Peppercorn $3.00

  2oz

• Gorgonzola$3.00

  2oz

Executive Dinner

Allow up to 30 minutes for preparation. Add the Gourmet Table to any of à la carte options $15

• Gourmet Table$27.00

  njoy as much as you like. Fresh signature salads, charcuterie and hot dishes station, fresh fruits vegetables and more

• Pan-Seared Salmon$28.00

  Passion fruit sauce, served with rice and asparagus

• Picanha$25.00

  10oz Picanha with peppercorn sauce, garlic broccolini and mashed potatoes

• Filet Mignon$33.00

  10oz Central Cut Filt Mignon served with rice and sautéed mushrooms

• NY Strip Cajun$29.00

  12oz NY Strip served with rainbow glazed carrots, and garlic roasted potatoes

• Lamb Chops$32.00

  4 Lamb Chops served with Provence fries and garlic sautéed spinach

• Chicken Breast$22.00

  10oz Chicken breast served with piccata sauce, rice and broccolini

• Pork Tenderloin$26.00

  10oz Pork Tenderloin served with pineapple mustard sauce, brussel sprouts-bacon and potato gratin

• Garlic Shrimp $31.00

  6 garlic shrimps served with black lemon risotto and asparagus

• Pan-Seared Fish of the Day $27.00

  10oz Fish served with lemon butter sauce, rice and broccoli

• Add the Gourmet Table to any of à la carte options$15.00