Appetizers
Jumbo Shrimp Cocktail$16.00
4 Shrimp served with cocktail sauce or garlic sautéed
Oysters$3.00
On ice with cocktail and Mignonette Sauces
Oysters$4.00
Rockefeller
Tuna Tartare$15.00
Yellowfin tuna with lemon ginger sauce, avocado and plantain chips
Full Churrasco Experience
$43. Continuous tableside service of signature cuts of fire-roasted meat served by our gauchos chefs. Includes Gourmet Table, and choice of 3 side dishes. Signature side dishes (Pick 3) served throughout the meal. Mac & Cheese, Sautéed Mushrooms, Corn Brûlée, Roasted Brussels Sprouts Bacon, Herb Provence Fries, Mashed potatoes, Caramelized bananas, Fried Yucca, Fried Polenta
Filet Mignon
Tenderloin
Alcatra
Top Sirloin
Fraldinha
Bavette
Picanha
Prime part of the Sirloin
Beef Ancho
Ribeye
Costela de Porco
Pork Ribs
Frango
Chicken
Medalhões com Bacon
Bacon-Wrapped Chicken, Bacon-Wrapped Steak
Lombinho com Queijo
Parmesan Pork
Linguiça
Pork Sausage
Costela
Beef Ribs
Cordeiro
Lamb
Full Churrasco Experience for Children
(7 - 11 yrs.) - Half price
Full Churrasco Experience for Children
- 3 - 6 Yrs.$8.00
Adega Selection (Serves 2)
Tomahawk$120.00
32oz Fire roasted Tomahawk steak served with 3 sides
Garlic Skirt Steak$72.00
32oz Fire roasted Skirt Steak served with 3 sides
Sauces
Peppercorn$3.00
2oz
- 2oz$3.00
Gorgonzola$3.00
2oz
- 2oz$3.00
Executive Lunch
Allow up to 30 minutes for preparation. Add the Gourmet Table to any of à la carte options $11
Gourmet Table$19.00
Enjoy as much as you like. Fresh signature salads, charcuterie and hot dishes station, including special of the day, fresh fruits vegetables and more
Pan-Seared Salmon$24.00
Passion fruit sauce, served with rice and asparagus
Picanha$24.00
10oz Picanha served with yucca, rice and beans
Filet Mignon$33.00
10oz Central Cut Filt Mignon served with rice and sautéed mushrooms
NY Strip Cajun$29.00
12oz NY Strip served with rainbow glazed carrots, and garlic roasted potatoes
Lamb Chops$32.00
4 Lamb Chops served with Provence fries and garlic sautéed spinach
Chicken Breast$21.00
10oz Chicken breast served with piccata sauce, rice and broccolini
Pork Tenderloin$25.00
10oz Pork Tenderloin, pineapple mustard sauce, served with brussel sprout-bacon and potato gratin
Pan-Seared Fish of the Day$27.00
10oz Fish served with lemon butter sauce, rice and broccoli
Garlic Shrimp$31.00
6 garlic shrimps served with black lemon risotto and asparagus
Add the Gourmet Table to any of à la carte options$11.00
