Amedeo's Italian Restaurant

Appetizers

• Artichoke Dip$8.50

  Creamy baked artichoke hearts served with little garlic toasts

• Mussels Fra Diavolo$12.00

  Fresh white wine steamed mussels with spicy marinara

• Roma Tomato Crostini$8.50

  Toasted baguette with herb cream cheese, provolone, and fresh pesto

• Calamari Fritti$9.00

  Lightly fried with marinara sauce

• Sausage & Peppers$8.50

  Italian Sausage, bell peppers, garlic, and olive oil

• Spinach Gnocchi$8.50

  Spinach dumplings with a prosciutto cream sauce

• Grilled Brie$11.50

  Served with rosemary laced blackberry sauce and caramelized onions

Soup & Salads

Soup and Salad items may be substituted as a house salad- For a reduced charge

• Amedeo's Caesar$5.00

  House Favorite

• Roma Tomato Caprese$8.00

  Buffalo mozzarella, roasted garlic and whole leaf basil with balsamic drizzle

• Chef's Soup of the Day$5.50

• Greek Salad$6.50

  Romaine with Greek olives, Feta cheese, pepperoncini, and Amedeo's vinaigrette

• Berries and Gorgonzola$7.00

  Mixed greens, fresh seasonal berries, red onion, and gorgonzola cheese with balsamic vinaigrette

Pastas

dishes are served with a crisp house salad

• Chicken Fettuccini Alfredo$14.00

  Traditional alfredo sauce with grilled chicken

• Spaghetti$14.00

  with meatballs or meatsauce

• Tortellini Genovese$16.00

  beef tortellini with proscuitto, peas, and mushrooms in a parmesan cream sauce

• Lasagna$14.00

  Secret recipe of the Raffa family

• Salsiccia Alla Riccardi$14.50

  Italian sausage, sweet peppers, mushroom, green onion, seasoned ricotta and Pomodoro cream tossed with fusilli pasta

• Southwest Rigatoni$16.00

  grilled chicken, roasted corn, jalapeno, and fresh cilantro in a tomato cream sauce

• Ravioli Florentine$17.00

  cheese ravioli with shrimp, crab, fresh spinach and garlic butter

• Pesce Alla Amedeo$19.50

  shrimp, scallops, chopped clams, calamari, and mussels in a light marinara over fettucini pasta

Entrees

served with a crisp green salad

• Veal Marsala$18.00

  classic Italian style with Marsala wine and mushrooms

• Veal Portofino$20.00

  shrimp and scallop white wine cream sauce

• Steak Alla Cacciatora$19.00

  with sliced strip steak with mushroom, sweet peppers, onion and Pomodoro sauce over fettuccine

• Filet of Tenderloin$23.00

  aged center cut beef grilled to perfection with a peppercorn cream sauce

• Pork Chop Saltimbocca$20.00

  pork chop with spinach, prosciutto and mozzarella with a mushroom Madeira wine sauce

• Eggplant Parmigiana$15.00

  layers of fried eggplant with mozzarella, tomato sauce and spaghetti

• Chicken Capretto$16.50

  golden fried with sun-dried tomato, goat cheese, toasted pine nuts in a lemon garlic cream sauce

• Chicken Abbruzziona$16.00

  grilled chicken, mozzarella, artichoke hearts, roasted peppers, sauteed in butter

• Scampi$17.00

  jumbo shrimp with garlic and fresh herb butter sauce over linguine

• Filetto Alla Griglia (Light and Healthy)$19.00

  grilled salmon / redfish with roma tomato, garlic, onion, and primavera vegetables in natural juices

• Salmon "Rimini"$22.00

  pan seared Norwegian salmon with artichoke hearts marinated mushrooms, and caper butter sauce

• Chicken Marsala$15.00

  classic Italian style with Marsala wine and mushrooms

• Zuppa Di Pesce$24.00

  classic "Bouillabaisse Style" seafood stew

• Redfish "Antonio"$23.50

  grilled redfish filet with shrimp, crabmeat, and garlic butter sauce

Why Cook a Meal? We Have a Special Deal!

Amedeo's Family Packs. Family Packs feed FOUR, come with green salad, house vinaigrette and loaf of uncooked garlic bread

• Lasagna$30.00

• Fusilli Alfredo$30.00

• Southwestern Chicken Rigatoni$37.50

• Chicken Parmesan with Spaghetti$37.50

• Fusilli Chicken Alfredo$37.50