Applebee's Grill and Bar - Waldorf

Appetizers

• The Classic Combo$15.29

  All the classic apps you love on one plate – boneless wings, spinach and artichoke dip, chicken quesadilla and mozzarella sticks.

• Boneless Wings$11.29

  Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce. Served with bleu cheese or ranch dressing.

Pasta & Grill Combos

All Pasta & Grill Combos are served with steamed broccoli. garlic mashed potatoes, crispy onions, and a signature breadstick.

• 6 Ounce Sirloin - With Fettucini Alfredo$15.99

  Lightly seasoned USDA Select top sirloin cooked to perfection and served hot off the grill with steamed broccoli, garlic mashed potatoes, crispy onions, and a signature breadstick.

• 6 Ounce Sirloin - With Ravioli$15.99

  Lightly seasoned USDA Select top sirloin cooked to perfection and served hot off the grill with steamed broccoli, garlic mashed potatoes, crispy onions, and a signature breadstick.

Salads

• Balsamic Chicken Apple Salad$11.99

  Sliced grilled chicken on a bed of fresh greens tossed with honey balsamic vinaigrette. Topped with sliced almonds, crisp Granny Smith apples, Parmesan cheese and a drizzle of balsamic glaze.

• Grilled Chicken Caesar Salad$10.99

  Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan.

Pasta

• Classic Broccoli Chicken Alfredo$13.99

  Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce. Topped with Parmesan cheese.

• Three Cheese Chicken Penne$13.99

  Asiago, Parmesan and white cheddar cheeses are mixed with penne pasta in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes.

Chicken

• Bourbon Street Chicken and Shrimp$15.49

  Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with crispy red potatoes.

• Fiesta Lime Chicken$13.49

  A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.