Aqua Eight - Permanently Closed

Hors D'oeuvres

(min 2 persons) - priced per person

• Mixed Hors D'oeuvres with 5 Appetisers

  prawn toast, capital pork chunks, Thai satay chicken skewers, chilli and pepper squid, chicken gyoza

  • per person£10.45

• Vegetarian Mixed Hors D'oeuvres with 5 Appetisers

  yasai yakitori, chilli and pepper japanese tofu, edamame, vegetable rice rolls and yasai gyoza

  • per person£8.95

• Seafood Mixed Hors D'oeuvres with 5 Appetisers*

  chilli and pepper squid, crayfish and vermicelli California rice rolls, scallop truffle, tempura prawns, crab and prawn katsu

  • per person£11.95

Small Eat

• Crispy Duck Roll with Hoi Sin Sauce**£5.95

• Steamed or Fried Shanghai Dumpling with Shichimi£5.95

• Tea Smoked Honey Ribs£7.95

• Chargrilled Sirloin Beef and Asparagus Rolls In Teriyaki£8.50

• Chilli and Pepper Squid£7.95

• Crab and Prawn Katsu with Wasabi Mayonnaise**£5.95

• Crayfish and Vermicelli California Rice Rolls£5.50

• Scallop Truffle**£8.50

• Thai Chicken Lemongrass Skewers*£5.95

• Sesame Prawn on Toast with Seaweed and Takuan£6.50

• Thai Satay Chicken Skewers£8.50

• Capital Pork Chunks with Shiro Miso*£7.95

• Spicy Pork Chunks with Thai Chilli Dressing£7.95

• Chicken Gyoza with Sweet Chilli Sauce£5.95

• Tempura Prawns with Spicy Lemon Dressing*£8.95

• Edamame£4.75

• Vegetable Rice Rolls with a Peanut Dip£4.75

• Yasai Yakitori£5.50

• Chilli and Pepper Japanese Tofu£5.35

• Yasai Gyoza with Sweet Chilli Sauce£5.35

• Dim Sum Basket (4)£8.50

  Siu mai, prawn dumpling, vegetable dumpling and shanghai dumpling

• Vegetable Dumpling (3)£5.35

• Siu Mai (3)£5.75

• Prawn Dumpling (3)£5.95

• Sweet Potato Korreke£5.35

Small Eat - Intermediate

Please note that these dishes may be chosen as a starter or intermediate course

• Fried Soft Shelled Crab with Red Chilli and Curry Leaf£16.50

• Honey Glazed Salt and Pepper Quail with Salad£13.50

• Aromatic Crispy Duck

  with cucumber, spring onion and hoi sin sauce

  • Qtr£13.50
  • Half£21.50

• Tempura Vegetables with Spicy Lemon Dressing£8.45

• Minced Vegetables In Lettuce Wraps£7.95

• Tempura Vegetables with Red Chilli and Curry Leaf£8.45

Seafood

• Stir Fried Scallop with Asparagus and Cloud Ear£12.50

• Stir Fried Seafood with Xo Sauce£13.50

• Aqua Eight Prawns**£13.95

  cooked with salted duck eggs

• Pan Fried Prawns with Garlic and Spring Onion£12.50

• Fried Tiger King Prawns with Red Chilli and Curry Leaf**£13.95

• Kung Pao Tempura Prawns with Daikon and Takuan Salad£12.50

Tofu

• Stir Fry Tofu, Asparagus and Lotus Root with Black Pepper£7.95

• Braised Aubergine and Morinaga Tofu In Black Bean Sauce with Chilli*£7.95

• Stir Fry Shiitake and Fine Beans with Morinaga Tofu In Oyster Sauce£7.95

Vegetables

• Aubergine and Fine Beans In Miso£7.50

• Stir Fry Pak Choi In Oyster Sauce£7.50

• Stir Fry Three Style Mushroom with Pak Choi£7.95

• Stir Fry Monks Vegetables£7.95

• Stir Fried Fine Beans In Thai Chilli Dressing£7.50

• Aubergine, Potato and Physalis Green Curry£8.50

• Pan Fried Tofu with Pine Nuts In Yellow Bean Sauce£7.50

• Pan Fried Vegetables In Teriyaki Sauce£7.50

Rice and Noodles

• Glutinous Rice In Lotus Leaf (2)£5.80

  with minced pork and chicken

• Egg Fried Rice£4.25

• Thai Fragrant Steamed Rice£3.80

• Stir Fried Noodle and Beansprout£4.95

• Aqua Eight Vegetable Rice£5.85

• Aqua Eight Vegetable Noodles£5.85

• Phad Thai Noodles£8.95

  with prawns

Soups

• Tom Yum Kung Soup£4.50

  prawn and shiitake mushroom

• Shiro Miso Soup with Enoki Mushroom and Morinaga Tofu£4.50

Salads

• Chargrilled Sirloin Beef Salad with Thai Chilli Dressing (8oz)*£16.95

• Green Leaf Avocado Salad with Miso Dressing£7.00

• Crispy Duck Salad with Balsamic Hoi Sin Dressing£13.50

Mains

Poultry

• Chicken Katsu In Lemon Yuzu Sauce£10.50

• Thai Red Chicken Curry with Menma and Red Onion£10.50

• Chicken Katsu with Thai Chilli Dressing£10.50

• Chicken In Yellow Bean Sauce and Pine Nuts£10.50

• Roasted Duck with Mango and Passion Fruit Sauce**£13.50

• Massaman Duck Curry with Potato, Peanut and Onion£13.50

• Char Grilled Chicken with Soya and Lemongrass*£12.50

Meat

• Honey Glazed Roast Pork with Asparagus*£14.95

  30 minutes notice

• Stir Fry Black Pepper Fillet Beef£12.95

• Sweet and Sour Pork£10.50

• Stir Fry Fillet of Beef with Ginger and Spring Onion£12.95

• Stir Fry Fillet Beef In Black Bean Sauce with Chilli£12.95

• Mandarin Venison with Wasabi Red Onion**£11.50

• Stir Fry Venison with Ginger and Spring Onion£11.50

• Chilli Beef with Scallions*£10.95

• Char Grilled Wasabi Sirloin Steak with Soya and Lemongrass (8oz)**£16.95

• Green Sirloin Steak Curry (8oz)£15.95

Fish

• Massaman Monkfish Curry with Potato, Peanut and Onion*£12.50

• Monkfish Tossed with Black Pepper and Honey£12.95

• Thai Monkfish with Mango and Passion Fruit In Sweet Chilli Sauce*£12.95

• Alaskan Black Cod with Miso**£21.50

• Pan Grilled Fillet of Seabass with Teriyaki Sauce£17.95

• Pan Grilled Fillet of Seabass with Thai Chilli Dressing**£17.95

• Steamed Silver Cod with Ginger and Scallions In Soya Sauce£21.50