In case you haven't travelled with us before, let us introduce ourselves. We are a fine dining restaurant located in the heart of South Yarra.
We first opened our doors in 2016, when a then, 22-year-old Charlie Carrington, decided to create a restaurant that changed cuisine every few months. Dubbed the most "Ambitious Restaurant Opening" of the year, Atlas Dining quickly rose to cult status. Within a month, Charlie became the youngest Australian chef to be awarded a Chef's Hat.
Eight years on, and (now) 25 cuisines later, Atlas Dining continues to be one of the most unique restaurants around.
We offer affordable fine dining, but most importantly, an unforgettable experience that helps guests' tastebuds travel the world.
Come to join us at Atlas Dining for a Special Portugese Three Course Lunch menu for $65 per person. This lunch is available every Saturday from 12pm-3:00pm.
New Years Eve - Best of Atlas
一人当たりA$130.00
プリペイド
2024年12月31日のみ表示する
Join us us this New Years Eve for a set menu inspired by the Best Atlas Dishes from the previous menus. The menu is $130pp for food & beverage on consumption.
The Smokehouse World Series
一人当たりA$130.00
プリペイド
2025年3月23日のみ表示する
In partnership with MFWF, This multi course 'Smokehouse Experience' will celebrate the great BBQ dishes from around the world.