Avelo Restaurant is located in a heritage townhouse on a quiet street in Yorkville and serves some of the city's finest plant-based cuisine. Our aim is to deliver an extraordinary and immersive dining experience where the servers guide guests through an exploration of many small plates highlighting seasonal ingredients while offering insight into each dish. We also offer an optional wine pairing and are able to accommodate many dietary restrictions with advance notice.
Avelo hosts two dinner seatings per evening where guests choose between the 5-course or the 8-course* tasting menu. The seating times are 5-6:15pm and 7:45-8:30pm.
Prices: 5-course: $70/person Wed, Thu, Sun $85/person Fri-Sat
8-course*: $115/person Wed, Thu, Sun $135/person Fri-Sat
For a more casual plant-based experience, see our other concept, Bar Avelo, which focuses on cocktails, and offers an a la carte Tapas menu.
*The 8 course meal is only available during our second seating time from 7:45-8:30pm
Located on St Nicholas St, North of Irwin St and South of St Mary's St.
Parking details
駐車場なし
Public transit
A 7-10 minute walk from both Bloor-Yonge and Wellesley stations.
【その他】
カクテル, グルテンフリーのメニュー, ビール, ワイン, 持ち込み料金必要, 本格的なバー, 男女共用お手洗い, 禁煙席, 肉・魚・卵・乳製品 NG
エクスペリエンス
Fri/Sat 5-Course Tasting Menu - $85
一人当たりCA$85.00
複数の日付でご予約可能
Seating time: 5:00-6:15pm
***
Join us on an exhilarating exploration of plant-based fine dining, featuring local ingredients and globally inspired flavours, brought to you by Head Chef Fernando Anrango.
Our servers will guide you through each unique dish, offering an intimate, engaging and personalized experience.
18% service charge added in lieu of tip.
$45/person Optional wine pairing.
Fri/Sat 8-Course Tasting Menu - $135
一人当たりCA$135.00
複数の日付でご予約可能
Seating time: 7:45-8:30pm
***
Join us on an exhilarating exploration of plant-based fine dining, featuring local ingredients and globally inspired flavours, brought to you by Head Chef Fernando Anrango.
Our servers will guide you through each unique dish, offering an intimate, engaging and personalized experience.
18% service charge added in lieu of tip.
$45/person Optional wine pairing.
Weekday/Sunday 5-Course Tasting Menu - $70
一人当たりCA$70.00
複数の日付でご予約可能
Seating times: 5:00-6:15pm OR 7:45-8:30pm
***
Join us on an exhilarating exploration of plant-based fine dining, featuring local ingredients and globally inspired flavours, brought to you by Head Chef Fernando Anrango.
Our servers will guide you through each unique dish, offering an intimate, engaging and personalized experience.
18% service charge added in lieu of tip.
$45/person Optional wine pairing.