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アプリを開くDo you love vodka &/or cocktails? Do you want to learn how to shake or stir in style, and have a great deal of fun whilst doing so? If yes, then this is the class for you. Our head barman, would love to teach you the history of the spirits, why some are better than others and how to make them. If you wish groups are split into two to compete for the best cocktails made, meaning you get the chance to test out newly acquired skills by sampling the range of drinks that you've created (yes hard life!!) and each person from the winning team will receive a free vodka shot each. At the end of it all you take home great bartending skills to entertain your own guests whenever you like. Learn fascinating facts about vodka; Learn about ingredients and techniques used; All ingredients used will be easily accessible so that you can enjoy impressing friends at home; Group can be split into 2 to compete for the best cocktails
We serve over 60 varieties of vodka all served straight from the deep freeze in frozen glasses. Our own flavoured vodkas are made using fresh fruit and spices and are left to mature in large glass flagons. Vodka are served by the glass, small carafe (10cl) of 4 shots each – great for an aperitif – and large carafes of 25cl and 50cl
Shot £3.50 / Carafes: 10cl – £13.50, 25cl – £32, 50cl – £60 / Martini £10
Polish, Rye
Polish, Rye
Polish, Grain
Polish, Potato
Polish , Rye
Polish, Rye
Polish, Rye
Finnish, Barley
Russian, Grain
Russian, Wheat
Russsian, Wheat
NZ, Grain
USA, Corn
Polish, Oak
Shot £4.75 / Carafes: 10cl – £17, 25cl – £44, 50cl – £84 / Martini £12 see * or £15
Polish, Rye
Dutch, Wheat
Polish, Grain/Potato
Polish, Rye
Polish, Rye
Polish, Spelt
Polish, Potato
Russian, Grain
Austrian, Wheat
Polish, Rye
Russian, Malt Spirit
Kazakh, Organic
Polish, Spelt
Russian, Wheat
Polish, Grain
Swedish, Grain
Made with Fresh Fruit, Herbs and Spices. Shot £3.75 / Carafes 10cl – £13, 25cl – £34, 50cl – £60
Sweet Plum and Chilli
Horseradish
Lemon
Blackcurrant
Ginger
Pear
Caramel
Dill
Pepper/Chilli
Orange/Spice
Redcurrant
Strawberry
Vanilla
Cherry
Shot £3.50 / Carafes 10cl – £12.50, 25cl – £32, 50cl – £58
Honey (Served Hot)
Hunters
Rose Petal
Bison Grass
Smoky Oak Bison Grass
Plum Brandy
Hazlenut
Raspberry
Blackcurant
Sweet Plum (Hot)
Herb & Mint
Black Cherry
Herb
Aged Vodka
Anise and Gold
Winter Berries
Blueberry
Wormwood
Lemon
Cucumber
Mandarin
Citron
Pink Grapefruit
£12
Finnish – Barley
Russian – Wheat
NZ – Grain
Polish – Oak
Polish – Rye
Polish – Potato
Polish – Wheat
Polish – Rye
American – Grain
Russsian – Wheat
American – Corn
Polish -Rye
Polish – Grain
Polish – Rye
Polish – Rye
Polish – Rye
£15
Polish – Rye
Swedish Grain
Polish – Rye
Russian – Malt Spirit
Polish – Spelt
Polish – Rye
Polish – Potato
Czech – Wormwood
Polish – Spelt
Russian – Grain
Kazakh – Organic
Russian – Malt Spirit
Polish – Potato
Polish Blend
Polish – Potato
Dutch – Wheat
House infused Pear Vodka churned with fresh Lime, Mint, Cinnamon syrup, Pressed Apple Juice, Angostura bitters topped with soda water
Krupnik grapefruit vodka, house infused Chilli Vodka shaken with Lemon Juice & Topped with Grapefruit and Blood Orange Lemonade
House infused Lemongrass Vodka build over Ice with Ginger Beer & freshly squeezed Lime
The Botanist Gin, stirred with Elderflower, Noilly Prat and Martini Rosato
Wyborowa Vodka shaken with Beetroot & Lime juice, Vanilla & Spices
Wyborowa, Krupnik Polish Honey liqueur, Zubrowka Vodka stirred with clear Apple juice
Fresh Raspberries muddled with Fresh Ginger, Wyborowa Vodka, Lemon Juice and Ginger Beer
Caramel infused Vodka stirred with Old Forester Bourbon, Martini Rosso and Angustura Bitters
Mount Gay Rum muddled with fresh Raspberries, Vanilla syrp and topped and Chamboard
Zubrowka Vodka (Bison Grass) with Pressed Apple juice
Uluvka Vodka stirred with Lillet Blanc, Creme de Cacao and Rhubarb bitter
Rhubarb Compote, Wyborowa, Vanilla Sugar, Cloudy Apple Juice and Topped up with Prosecco
Olmeca Blanco Tequila shaken with Cherry Heering, Martini Rosso and Angustura Bitters
Marmalade Vodka shaken with Lime juice, Blood Orange syrup and topped with Prosecco
Hendrick's Gin, sugar, lemon juice length with Rosé Champagne & crowned with St Germain Elderflower liqueur
Home infused Thyme Gin shaken with Honey, Lemon juice, Egg white, Pineapple juice and a dash of Angustura
House infused Cherry Vodka shaken with fresh Passion Fruit, Mozart black Chocolate Liqueur & pressed Apple juice
Zubrowka Vodka and pressed apple juice shaken with Passion fruit syrup and Creme de Peche. Topped up with Prosecco
Potocki Cumin Vodka shaken with Gomme and Egg white
£9.50
Classic Laddie shaken with fresh Lime juice, Agave syrup and Creme de Peche
Mount Gay rum shaken with Lime juice, Syrup de Gomme, white Cacao and Egg white
Botanist gin shaken with fresh lemon juice, Cointreau Noir and Cinnamon syrup
Dictador Rum and Cafe Borghetti liqueur shaken with fresh Mint and Fresh Espresso
Havana rum shaken with fresh Mint, Vanilla syrup, Passion Fruit and Cloudy Apple juice
Snow Queen Vodka shaken with Campari, fresh Grapefruit juice and Grenadine
£32 (5 glasses)
Zubrowka Vodka with Pressed Apple juice
Belveder Vodka shaken with fresh lemon juice and TripleSec topped up with lemonade
House infused Lemongrass Vodka build over ice with Ginger Beer & freshly squeezed Lime
House infused Pear Vodka churned with fresh lime and mint cinnamon syrup, pressed apple juice, Angostura bitters topped with soda water
Home infused Horseradish Vodka shaken with Organic Tomato juice, Lemon juice, and spices
USA, 1951 – Wyborowa pure wódka shaken with freshly squeezed lime juice, caster sugar & fresh mint
Vanilla Vodka shaken with Passoa Liqueur and Lemon juice with Prosecco on the side
London, 1937 – Potocki wódka stirred with White Port & Angustura bitters
London, 1937 – Zubrowka Vodka stirred with Martini Rosso, Pernod Absinthe, Goldwasser & Bitters
Chivas Regal with sugar syrup, egg white and Lemon Juice
Mount Gay Black Carrel shaken with Cointreau, fresh lime or with Strawberry and Raspberry
Courvoisier Exclusif Cognac shaken with Cointreau & lemon juice
Herradura Plata Tequila shaken with Agave nectar & fresh lime juice
Botanist Gin stirred with Luxardo Maraschino, Lemon juice and a dash of Violette liquer
Havana Seleccion Rum shaken with Mareschino Liqueur, Fresh lime and Grapefruit Juice
Portobello Gin with Fresh Raspberries, Chambord liqueur and lemon Juice
Makers Mark Bourbon stirred with Martini Rosso and Dry Vermouth
The Botanist Gin with Campari and Martini Rosso
Campari and Martini Rosso topped up with Prosecco
Champagne with 1738 Remy Martin Cognac, Angustura Bitters & brown Sugar
Dictador Aged Gin, U'luvka Vodka and Lillet Blanc, gently stirred
Makers Mark Bourbon with Brown sugar and Angusturas
Lemon infused Vodka with Cointreau, Cranberry and Fresh Lime
Courvoisier with White Cacao Liqueur and cream
Bourbon Stirred with Bitters, Absinthe and Morello Cherry
Absolut Vodka with Borghetti Espresso Liqueur and Cream
Wyborowa shaken with Borghetii Espresso Liqueur and Fresh Blended Coffee
Baltic's predominately European wine list, features a strong selection of Hungarian and Georgian wines and makes a perfect foil to our A la Carte menu, with many bottles also available by the glass and carafe
The soft mousse ('frizzante', rather than 'spumante') enhances the delicate, peachy fruit of this Venetian sparkler
Classic cava blend, Macabeo, Xarel.lo and Parellada. Second fermentation in the bottle and matured for 12 months. Notes of citrus, apple, dry and fresh with fine bubbles
From a small, family-owned Champagne house in the Aube region famed for its Pinot Noir, this is refreshing and elegant, with vibrant orange blossom flavours and gentle biscuity notes. A perfect example of an elegant champagne best enjoyed with light dishes or on its own as an aperitif
Made from 100% Pinot Noir this offers tantalising aromas of peach, white flower and toasty brioche. It is creamy and rich, but balanced with a fresh acidity. Irresistible
Based on the 2012 vintage (with 30% reserve wine from the previous two vintages). Pinot noir, Chardonnay, Pinot Meunier. The best champagne I have tasted for a long time
Light golden amber colour, spicy fragrances, excellent sugar-acid balance, a lot of honey and minerality in taste Besides its fruitiness, toasted aromas and the flavour of tea characterizes this wine very well
Even in a warm vintage, this property can still produce a Sauternes that always strikes a perfect balance and it never cloys
Half bottle – Classic Sauternes
Small production from 40yr old vines. Crisp acidity with hints of dried apricots and Figs. Long finish and spicy
Wines that are particularly good, great value for money or slightly unusual
From the Domain that is famed for producing Languedoc's only premier cru red comes this fantastic value white. A Viognier Vermentino blend that has body, balance and zest. Delicious
Really good Portuguese white at a great price. Expressive white fruit aromas with noticeably minerality. On the palate, plenty of richness and citric fruit flavours, with a lively and very pleasant finish
It's a very particular wine style. Nothing like the standard full-bodied whites that make up the great majority of white wines sold and drunk today, it is light, bone dry but super fruity and extremely refreshing – Jancis Robinson
This is a fantastic Bourdeaux Sauvignon – structure, depth and balance. Great value. Notes of honeydew melon, lemon peel, wet stone, lemongrass and citrus
This lovely Pinot Blanc makes you understand why German wines were so popular in the UK before they became politically difficult. Luscious, but with a crisp balance that just makes you want to drink more and more of it
This famous Chardonnay from the Limoux region of the langquedoc is fantastic value. A gentle but graceful power comes from this lightly oaked white
The Palacios family are Spain's best wine makers and they are famed for their wines made with the Godello grape. This is a fabulous example, complex, rich and luxurious with a fine acidity and lasting finish
Elegant and clean classy easy drinker – Super house wine
A modern blend from the south of France , this has aromas of grapefruit, lemon and delicate white flowers. Lovely and round on the palate, with a fresh, spicy finish of lime and white pepper
Delicious and great value white from the local grape – Zilavka. Lemon and white Peach gives it a fresh balance
Dry slightly spicy wine with an attractive minerality & a good weight of fruit
Medium bodied with ripe peach, red apple and white flowers
Classic Hungarian grape, The furmint is fresh and dry with good body and nice balance
Predominately Treixadura with 10% Godello . A lovely wine at a great price. Rounded, mineral, well structured and balanced
Really great Sauvignon from South Africa. The complex palate is rich and juicy with a fresh, flinty finish
Ideal all-purpose white: perfect as an aperitif. Will match a whole range of fish & white meats
Nicely balanced with fresh grassiness and long finish. A very good example of this classic Georgian Grape Variety
Superb refreshing, zesty, spicy white. Light but full of flavour & lovely long finish. Excellent
Top-notch Alsace Pinot Blanc – Not at all blowsy but still has a great depth, complexity and balance
Packed with gooseberry flavours, crisp and clean, with a restrained style than its competitors
Very low yields for this quality oak-aged viognier with a characteristic Apricoty, Peachy stamp. Almost a Condrieu at a third of the price
This blend of Rheinriesling, Welshriesling, Gewürztraminer and Pinot Blanc is crisp, refreshing and aromati. A lovely example of a classic Hungarian style of white
100% Aligoté, juicy and ripe citrus fruits enhanced by a real freshness and vivacity and hints of minerality
A classic Gavi and the peach, apricot, and nutty fruit has blossomed beautifully
Very superior Burgundy at a great price. Delicious rounded Chardonnay with a hint of oak, great complexity and balance
Unbelievably, this is made from the same grape used to produce neutral Pinot Grigio. In this incarnation it is thankfully far more interesting, with an earthy, foie grass nose it is fresh and lively with a firm core of acidity
Who needs Sancerre when you can drink Menetou -Salon this good! Sauvignon Blanc planted on limestone soils and located 30 minute's drive West of Sancerre
Alessandro Princic rarely feels the need to export as the quality of his wines are well known in Italy. This is fabulous Pinot Blanc with with lovely soft fruit tones but also with great structure and complexity
This is a really top class Fuisse from a small producer and shipped directly from France. A lean and flinty Chardonnay, lightly oaked but with depth and complexity
Elegant with notes of white peach & almonds on the nose that compliment the rich, generous fruit. Very fine
There are white burgundies on the market at twice the price, yet half the complexity and depth, of this spectacular, full-bodied Italian
The king and Queen of Rhone whites – 100% Viognier but not as you would normally find it. The fragrance here mingling exotic floral notes with delicate nutty oak in an opulent, jasmine-infused, peachy wine which is shot through with such finely chiselled acidity that the alcohol and freshness are beautifully balanced
A wonderfully drop of Puligny from one of the village's top estates – typical Chardonnay from this vineyard, all white flowers and minerality
Superb Corton with wonderful rich fruit & classic nutty character. It has a lovely thick texture & great length
Delicious easy drinking rosé with lovely soft fruit on the palate
A very good medium colour/weight Rose made by a small family outfit from Alsace
Romania is reemerging as a serious wine producer and this amazing value red shows how far they have come already. Made from indigenous grape varieties it has depth, body, spice and balance combining to make really good medium bodied wine
Intensity of Fruit, great balance a long and complex after-taste make this a really very good Douro
Made from 100% Cannonau ( a local Grenache varietal) Good weight and great length. Lovely black cherry, fig, clove, leather and licorice alongside firm tannins
Lovely Faugeres; Mouvedres, Carignan, Syrah blend. The fruit is meaty with game-and-gravy flavours and lots of garrigue notes of bay and roasted thyme and there is pronounced bonfire smokiness on the finish
A great example of this increasingly popular wine. It displays typical earthy-mineral spice with a hint of white pepper, underlined with some rich dark fruits
Rasteau is one of the under-appreciated villages on the Rhone, producing great wines and Charavin is the master. Dark cherry-red in colour with an expressive nose of redcurrants and coffee beans with a touch of spice, developing well in the glass to reveal flavours of plums and wild red fruits. The tannins are round and the finish is savoury and meaty
This is a stunning Cabernet Franc from the Loire – a rich and powerful wine displaying herbaceous aromas. It has a wonderful core of ripe cassis flavours and a fine structure of tannins
This is a fantastic vintage from one the best producers. Classic Bandol, a rich, meaty wine with black fruits, prunes, leather and cedar, layers of complexity and a velvety texture
Great value, aged briefly in oak. Good body, nice balance with spice & complexity
100% Vranic. Aged for 6 months in Slovenian Oak. Deep Purple, Dark Berry fruits and a smoky finish. Very good
This is a really good Organic Merlot – balance, body, depth and finish
Complex, refined wine with juicy bramble spice aromas and a hint of cocoa
100% Syrah. Dense black fruit, pepper and sweet spices of clove and anise. Deliciously soft and drinkable
Classic Australian Shiraz; big and gutsy, but made with obvious skill, good acidity, balance and length
This wine is very fresh and aromatic. 2011 is a fantastic vintage in the Beaujolais and this wine offers velvety red fruit and flowers, with a typical minerality. It also has a clean palate cleansing finish
Fanatstic value. From the highly rated 2010 vintage this blend of Merlot and Cabernet Sauvignon is drinking beautifully
A blend of Monastrell and Garnacha it has balsamic notes with body and structure. Elegant to the palate with an intense finish
From a great maker of Rasteau comes this very fine Cotes Du Rhone
Dense dark colour, quite massive with lovely minerals. Small dark berries, amazing finish. Huge concentration
Packed with spicy plum fruit, yet a subtle, under-lying acidity that makes it an ideal match for meats of all description
Pretty nose of raspberry and fresh greenery. Fresh and round with ripe tannins and a-characteristic note of graphite. Good length; greatly pleasurable to drink
This is a top notch Burgundy, Classic Pinot Noir, well made wine with delicious combination of red fruits, raspberry and strawberry flavours to the fore
Made from the classic Hungarian grape – Kekfrankos of Bulls Blood fame – this has a depth, power and spice.Together with a good bottle age that helps give balance and complexity. Very good
A really nice weighty languedoc – a blend of Mouvedre, Carignan & Grenache – Dark fruits, spice and great length
A really good Pinot Noir from a small Alsace producer. Fresh, but with body and balance
100% Saperavi – the classic Georgian grape variety. It gives off a characteristic blackberry aroma with a note of roasted coffee. Plenty of vivid Cherry and Raspberry fruit and backed with gentle Tannins
Seductive Syrah purity to this beautifully-crafted Northern Rhône, one would think it originated from a much smarter appellation
Classic sophisticated Malbec from Argentina. Ripe bramble fruit with sweet spice, ripe tannin with plenty of mouth feel
Piercing, smoky Pinot, hints of blackberries and wild raspberries, with some soft tannins and acidity to balance
Top end wines and small parcels that we mark up very reasonably – some real bargains
The finest vintage since the 1990, the 2005 offers up scents of charcoal, Creme de Cassis, blueberries, and white flowers. With lovely fruit, abundant fat and richness, medium to full body, and moderately high but sweet tannin
Delicate, subtle, and perfumed, this is the epitome of the Pinot Noir grape from the village of Chambolle-Musigny, and showing beautifully at eight years of age
Considered by many to be one the finest vineyards in the entire Barolo appellation. Paolo Conterno creates masterpiece wines with dark colours, brooding tannins and incredible aromatics
The best vintage for a decade, this is a lovely, integrated, old-school California Cabernet. Black fruit, incense and sweet spices in the nose, with silky tannins and an endless array of violet, sage, espresso and grilled herbs on the palate, this Cabernet has exceptional overall balance and personality with an elegance that reminds of a bygone era
Its beautiful, haunting scent of spring flowers will stay firmly in my memory forever, encapsulating the anticipation of that night along with the promise of a new season. Smooth, silky and very feminine, it's quite the stunner. (Simon Staples, BBR)
Warm spicy nose with some hints of cedar among the bramble fruits. The palate is savoury, spicy, meaty and has some red fruit character. Very fine with good complexity
Top wine, as you would expect from a vineyard completely surrounded by Grands Crus
The dark ruby-colored 1999 is a beautifully complex, evolved, seductive style of La Conseillante. The wine exhibits sweet black raspberry and cherry liqueur notes intermixed with cedar, toasty oak, licorice, new saddle leather, and dried herbs. It is mediumbodied with no hard edges, extremely pure, and almost sweet (from ripe fruit, not sugar). This is a lush, delicious La Conseillante" – Robert Parker
Our extensive Bar Food Menu features such signature Baltic's dishes as Steak Tartar and Spiced Chicken Livers among many light starters, snacks and mains as well as our famous Blinis and Dumplings
Lamb Koftas, Sauteed Polish sausage with Onions & Ajvar, Krokiety – Savoury meat Croquettes, Deep Fried Potato Dumplings, Mixed salad with Flat Bread and Dips
Smoked Haddock Fishcakes, Gravadlax, Prawn and Crayfish Salad, Surowka and Potato Latkes
Pork dripping wirh Crispy Bacon, Toast and Pickles
Crispy Pork Crackling with Apple & Horseradish Sauce
Breaded Croquettes filled with Veal and Cabbage
Georgian Cheese Bread
Smoked Aubergine and Peppers, Spiced Beetroot
with Pepper Relish
Small Dumplings filled with Veal and Pork
Dumplings with Cheese, Potato & Spring Onion
with Bread and Pickles
with Fried potatoes, Onion and Sauerkraut
Grilled Black Sausage with Apple & Onions
Marinated Herring with Pickled Fennel and Carrots
Lightly Cured Salmon with Pickled Cucumber and Mustard Sauce
with Fresh Figs, Apricot and Almonds
With Dill Mayonnaise
with Kohlrabi and Apple
Beef Fillet with Pickles, Toast and Salad
Cucumber, Dill and Sour Cream Salad
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2020年12月15日にご来店