- 総合評価 3
- 料理 2
- サービス 5
- 雰囲気 5
We celebrated a birthday at Baro Toronto and opted for the Winterlicious menu. While the service was exceptional, unfortunately, the overall dining experience was a bit of a letdown.
To start, I had the *ceviche de atun*. It was good—definitely not great, but it had a pleasant flavor. My partner went for the *chori papa*, and sadly, it was extremely under-seasoned. It lacked the depth of flavor we were expecting.
For the main course, I ordered the *pulpo a la parrilla*. Unfortunately, it arrived ice-cold, and we had to send it back for a redo. When it came back, it was just okay in terms of flavor—nothing that wowed us. My partner chose the *pollo guisado*, which came with rice and beans. The chicken was absolutely delicious—soft, buttery, and well-seasoned—no complaints there. However, the rice and beans were another story. They were undercooked, crunchy, and lacked seasoning, including something as basic as salt.
For dessert, things turned around! I ordered the *alfajores*, and my partner had the *churros*, both of which were *chef’s kiss*. These were the highlight of our meal.
While the food and drinks were disappointing in several areas, I want to give a special shoutout to our server, Sarah. She was an absolute gem! Funny, knowledgeable, and so attentive—she really elevated the experience. 10/10 for her service!
We were also warmly greeted by the host, Josette, who was kind and welcoming upon both our arrival and departure. 10/10 for her as well!
Overall, despite the food not living up to expectations, the service and hospitality made the evening memorable. Here's hoping for a better culinary experience next time!