Shareables
Grilled Focaccia$6.95
Warm, grilled focaccia drizzled with olive oil and topped with Parmesan.
Parmesan Truffle Fries$7.95
Crispy fries topped with Parmesan and truffle oil, served with housemade aioli.
Italian Platter$14.95
A savory combination of sliced-to-order Parma prosciutto, grilled focaccia, and Kalamata olives.
Soups & Salads
Lobster Bisque$12.95
A rich, creamy French-style lobster soup, finished with sherry and served with grilled focaccia.
Roasted Butternut Squash Soup$10.95
Velvety squash soup with maple syrup, crème fraîche, and crispy croutons. Served with grilled focaccia.
On the Green Chopped Salad$10.95
Chopped romaine and iceberg lettuce with red onion, mixed tomatoes, and champagne vinaigrette.
- Add Chicken$7.00
- Add Shrimp$8.00
- Add Steak$9.00
Grilled Chicken Caesar Salad$12.95
Classic Caesar salad with romaine lettuce, grilled chicken, Parmesan, croutons, and Caesar dressing.
Classic Wedge Salad$10.95
A crisp iceberg wedge topped with applewood-smoked bacon, cherry tomatoes, and crumbled blue cheese, drizzled with creamy ranch.
Appetizers
Crab Cakes$14.95
Golden crab cakes served with pickled ginger and wasabi aioli.
Classic Shrimp Cocktail$12.95
Chilled jumbo shrimp served with housemade cocktail sauce.
Roasted Carrots$10.95
Oven-roasted carrots served with macadamia nuts, almonds, and a dollop of Greek yogurt.
Entrees
Grilled Iowa Heritage Pork Chop$33.95
12 oz tomahawk chop with caramelized onions, bacon chutney, and sage jus.
Filet Tenderloin$55.95
8 oz char-grilled filet served with your choice of sauce.
- Add Lobster tail$18.00
- Add Shrimp$9.95
Bistro Steak Frites$34.95
8 oz Bavette steak with crispy French fries and your choice of sauce.
Center Cut Bone-In Ribeye$54.95
14 oz certified Black Angus ribeye, served with your choice of sauce.
Bistro Nineteen Burger$25.95
A ½ lb blend of short rib and brisket, topped with Swiss cheese, bacon, and truffle aioli. Served with French fries.
Chicken Piccata$27.95
Fire-grilled chicken breast in a lemon, mushroom, and parsley sauce.
Grilled Salmon$30.95
Wild Atlantic salmon with hollandaise, grilled asparagus, and a lemon wedge.
Roasted Cauliflower Steak (Vegan)$25.95
Seasoned cauliflower steak with lime, mushroom, and macadamia glaze.
Vegetable Curry (Vegan)$27.95
Mild coconut curry broth with seasonal vegetables and mushrooms.
- Add shrimp$9.95
Pastas
Fettuccine Sicilian$23.95
Housemade marinara with Kalamata olives, fresh basil, red onion, and olive oil.
- Add Chicken$7.00
- Add Shrimp$8.00
- Add Steak$9.00
Bistro Nineteen Mac & Cheese$24.95
Creamy four-cheese blend tossed with elbow pasta, topped with crispy bacon and panko breadcrumbs.
- Add Chicken$7.00
- Add Shrimp$8.00
- Add Steak$9.00
Sauces
Sauces
Included with entrees; additional sauces +$3
- Au Poivre$3.00
- Demi-Glace$3.00
- Blue Cheese Sauce$3.00
- Mushroom Sauce$3.00
- Bistro Garlic Butter$3.00
- Truffle Sauce$5.00
Sides
A la Carte
French Fries$4.95
House Garden Salad$8.95
Bacon Roasted Potatoes$5.95
Almandine Green Beans$4.95
Bistro Potato Gratin$6.95
Kids' Menu
12 & under – Includes choice of French fries or almandine green beans
Chicken Nuggets$7.95
Mac & Cheese$7.95
Buttered Pasta$7.95
