At Blackfriars we serve a classic but gutsy traditional/historic British menu using local and seasonal ingredients. There’s an abundance of great produce all around us; mouth-watering aged beef, award-winning cheeses, really good organic vegetables, super-fresh fish and local beers. A well-priced Set Menu at lunch, a la carte menu in the evening.
パーティー・貸切
Blackfriars offers an exciting range of events for private and corporate groups from 8- 50 people. Some ideas of what we offer: Cocktails & Canapes, Pizza and Prosecco Nights, Gin O'clock -a tasting of gins, Come Wine with Me: A beginners' guide to wine tasting, Medieval Banquets and private dining in our Cookery School, Banquet Hall & Tasting Room
Ring in the New Year with a toast-worthy soirée!
Join us for a fabulous New Year's Eve wine tasting extravaganza. Sip, swirl, and savour a variety of wines as we bid farewell to the old and cheers to the year ahead. Let's pop some corks and make the night sparkle with a night of laughter, great company, and the perfect pour to kick off 2024 in style!
Rum good time - Rum Tasting
一人当たり£35.00
プリペイド
2025年1月4日のみ表示する
Rum is the most diverse and versatile of all spirits. White, Golden, Dark, Spiced, and Flavoured can all be great on their own, poured over ice, blended with your favourite mixer, or shaken up in a cocktails; rum is the perfect drink for any occasion.
With varied production and distillation methods, diverse ageing and cask approaches, climate and of course blending, every rum is different and there is definitely something for everyone. Come and enjoy something new this year.
Morning Cookery Club - Curry & Spice
一人当たり£75.00
プリペイド
2025年1月9日のみ表示する
Curry comes from the Tamil word ‘kari’ meaning spicy sauce for rice. Ginger, garlic and turmeric have been found to have been combined for a sauce as far back as 4,000 years ago. Today, whether in Asia, India, Africa, The Americas or the Caribbean, it seems the whole world wants to spice-up their food and create their own curry! Now here’s a chance to create your own and add a variety of popular curries to your repertoire.