BLT Steak NY at the St. Regis Bermuda Resort

Breakfast Menu

All Breakfast Menus Include Fresh Brewed Coffee, Decaffeinated Coffee, St. Regis Selection Teas and Freshly Squeezed Orange, Grapefruit or Cranberry Juices

St Catherine Continental Breakfast

$35. Market Style Station

• Organic Yogurt Parfait

  Red Berries, Homemade granola chunks

• Chef´s Choice Seasonal Fruit

  Fresh market selection

• Overnight Oatmeal

  Organic Coconut milk, Dark Chocolate, Tucker´s Honey

• Bircher Muesli

  Apples, Blueberries, Pecans

• Chef 's Selection of Breakfast Bakeries

Continental Breakfast Enhancements

$12 Each. With the purchase of a Continental Breakfast Market Style Menu per person

• Smoked Salmon

  Hardboiled Cage Free Egg, Cream Cheese, Onion, Chives, Capers, Bagel

• Croissant Breakfast Sandwich

  Ham & Cheese, Scrambled Cage Free Eggs

• Bermudas Breakfast

  Codfish Cake, Roasted Potatoes, Dwarf Cavendish Bananas, Tomato Salsa, Hard Boil Café Free Eggs

Bermuda Breakfast

$55

• Smoked Salmon Station

  Smoked Salmon, Diced Tomatoes, Diced Onions, Capers, Parsley, Eggs, Sour Cream Cheese and Bagels

• Bermudas Breakfast Station

  Codfish Cake, Roasted Potatoes, Dwarf Cavendish Bananas, Tomato Salsa, Hard Boil Café Free Eggs

• Waffle Station

  Strawberry Compote, Chocolate Shavings, Whipped Cream, Fresh Blueberries, Bermuda Honey

Fresh Start Breakfast

$55

• Smoothie Station

  Blue Berry, Strawberry and Wheat Germ Seasonal Cold Pressed Option Mango, Cinnamon & Yogurt

• Omelet & Egg Station

  Cage Free Whole Eggs Any Style, Egg Whites, Cheddar Cheese, Mozzarella Cheese, Diced Onions, Diced Tomatoes, Sliced Mushrooms, Mixed Peppers, Spinach, Chopped Bacon, and Diced Ham

• Buttermilk Pancakes Station

  Fresh Berries, Whipped Cream, Strawberry Compote, Maple Syrup, Powdered Sugar

New York Breakfast

$55

• Oatmeal Station

  Stone Ground Hot Oatmeal, Brown Sugar, Golden Raisins, Caramelized Apples

• All American Station

  Scramble Cage Free Eggs, Applewood Smoked Bacon, Pork Sausage, Cheddar Cheese Hash Brown, Roasted Tomatoes

• French Toast Station

  Sour Doug Bread, Red Fruits Compote, Whipped Cream, Maple Syrup

Plated Breakfast

$48. Include one starter and one main dish

Starters

Select one of the following:

• Island Fruit Plate

• Organic Yogurt Parfait

  Berries Compote, Greek Yogurt, House-Made Granola, Fresh Berries

• Superfood Base of Acai

  Honey, Fresh Berries, Coconut, Yogurt, Granola

• Homemade Bircher Muesli

  Apples, Blueberries, Almonds

Main Dish

Select one of the following:

• All American

  Cage Free Scrambled Eggs, Applewood Smoked Bacon, Pork Sausage, Cheddar Cheese Hash Brown, Roasted Tomatoes

• Bermudas Breakfast

  Codfish Cake, Roasted Potatoes, Dwarf Cavendish Bananas, Tomato Salsa, Hard Boil Café Free Eggs

• Buttermilk Pancakes

  Fresh Berries, Whipped Cream, Strawberry Mint Compote, Maple Syrup, Powdered Sugar

• French Toast

  Sour Dough Bread, Banana Compote, Whipped Cream, Bermuda Honey

Breaks

Breaks Setups for a Maximum of One Hour. Breaks Include Fresh Brewed Coffee, Decaffeinated Coffee, St. Regis Selection and Squeezed Orange, Grapefruit or Cranberry Juices. Breaks Setups for a Maximum of One Hour

• Fresh StartBMD 28.00

  Muffins: Blueberry, Chocolate, Vanilla, Banana. Fruit Salad Cups

• Cookie BreakBMD 28.00

  Chocolate chips, Oatmeal and raisins, Double Chocolate. Fruit Salad Cups

• Dip & ChipsBMD 28.00

  Guacamole, Hummus, Roasted eggplant Babaganoush, Low Fat Yogurt & Fennel Crudites, Tortilla Chips, Plantain Chips, Pita Chips

• Savory BreakBMD 38.00

  Smoked Salmon Croissant: Sour Crema, Capers, Minced Onions, Chives Caprese Focaccia: Roasted Tomatoes, Bermudian Goat Cheese, Steal-cut Pesto Bocadillo, Serrano: Ham, Manchego Cheese

• Bermuda BreakBMD 32.00

  Mini Crispy Fish Sandwich: Tomatoes, Slaw, Tartar Sauce Fish Chowder croquettes

• Energy BreakBMD 32.00

  Acai Shots: Banana, Berries, Organic Granola, Bermudian Honey Quinoa Bites: Kale, Peppers, Tomatoes, Cilantro, Lime Vinaigrette Cold Pressed

Ice Cream Station

• Ice Cream StationBMD 28.00

  Assorted Ice Cream Cups

Non-Alcoholic Beverages

• Fresh Juice

  Freshly Squeezed Orange, Grapefruit or Cranberry Juices. Still and Sparkling Water

  • Half DayBMD 18.00
  • All DayBMD 28.00

• Hot Beverages

  Freshly Brewed and Decaffeinated Coffee, Tea Selection Soft Drinks, Still and Sparkling Water

  • Half DayBMD 20.00
  • All DayBMD 30.00

Lunch Menu

Live Cooking requires Chef fee of $150 per Chef, for three (3) hours. One Chef for every 50 guests per Active Station. $50 fee per person will be applied to any buffet for less than 30 guests.

Market Style Lunch

$83. Choose one selection from each station option below

Healthy Start

Select one of the following:

• Poke Bowl Station

  Salmon Or Tuna: Sushi Rice, Crispy Quinoa, Wakame, Avocado, Cucumber, Nori, Sesame, Soy-Ginger Vinaigrette

• Tofu Vegetarian Bowl

  Sushi Rice, Quinoa, Carrot, Avocado, Cucumber, Corn, Wakame, Sweet Potato, Nori, Soy-Ginger Vinaigrette

• Ceviche Station

  Local Fish, Lime, Cilantro, Chili, sweet potato, corn kernels Shrimps, Calamari and Octopus, Yellow Chili Leche de Tigre Served with Plantain Chips, Crispy Corn and Tortilla Chips

Salad Station

• Caesar Salad

  with Grilled Chicken, Croutons, Parmesan Cheese, Caesar Dressing

• Mixed Green Salad

  Shaved Carrots, Cucumbers, Tomatoes, Croutons, Balsamic Vinaigrette.

Open Fire

Select one of the following:

• Slider Station

  Angus Beef Sliders, American Cheese, Lettuce, Pickles, Mini Brioche Bun

• Fish Sandwich

  Cheddar Cheese, Tartar Sauce, Slaw, Tomatoes, Wheat Bread, House Chips, Mustards, Ketchup, Mayonnaise

• Mexican Taco Station

  Grilled Chicken, Grilled Flank Beef, Pastor Pork, Refried Beans and Corn Tortillas. Toppings to Include: Shredded Iceberg Lettuce, Pico de Gallo, Lime Wedges, Guajillo Roasted Salsa, Habanero Green Salsa, Guacamole, Sour Cream, Shredded Cotija Cheese

• Indian Station

  Tikka Masala Chicken, Tandoori Skirt Steak, Curry Roasted Eggplant Tomato Salsa, Flat Bread, Yogurt Dip

Skewer Station

• Red Chili Beef

• Jerk Chicken

• Curry And Coconut Wahoo

• Flat Bread

Desserts

Select one of the following:

• Pastry Chef Mini Dessert Selection

  Rum Cake, Chocolate cake, NY Strawberry Cheesecake

• Fruit Kebab

  Vanilla Greek Yogurt, Chocolate Sauce, Caramel Sauce, Toasted Coconut

Plated Lunch

Plated: 2 Course Menu $69. 3 Course Menu $80

First Course

• Bermuda Fish Chowder

  Local Fish, Rum, Sherry Peppers

• Tuna Tataki

  Local Greens, Avocado, Cherry Tomato, Crispy Onion, Sesame, Soy-Ginger Vinaigrette, Seared Tuna

• Tiradito

  Thin layers of fish, Creamy Chili-Lime juice, Charred Sweet Potato, Corn Kernels, Coriander oil, Avocado aioli

• Steak Quinoa Salad

  Grilled Skirt Steak, Quinoa Mix, Peppers, Onion, Cherry Tomato, Avocado, Cilantro Dressing

Main Course

• Seared Beef Tenderloin

  Mashed Potatoes, Asparagus, Au Jus

• Roasted Chicken Breast

  Herb Crusted, Home Made Gnocchi's, Organic Tomato Ragu, Asparagus, Butter-cappers sauce

• Local Fish Filet

  Grilled vegetables, Steal Cut Pesto

• Veggie Risotto

  Zucchinis, Eggplant, Wild Mushrooms, Sundried Tomatoes, Basil

Desserts

• Rum Cake

  Vanilla Crème, Seasonal Red Fruit, Cinnamon Mousse, Raspberry Sauce

• Strawberry NY Cheese

  Cream Cheese, Fresh Strawberries, Whipped Cream, Strawberry Coulis

• Chocolate Cake

  Moist, Sweet milk caramel

Dinner Menu

$50 fee per person will be applied to any buffet for less than 30 guests. Live Cooking requires Chef fee of $150 per Chef, for three (3) hours. One Chef for every 50 guests per Active Station

Buffet Stations

$150. Local Inspired, Island Favorites

Appetizers

Select two of the following:

• Bermuda Fish Chowder Station Local

• Fish Chowder

• Roasted Pumpkin Cream Soup Station

• Local Roasted Pumpkin Croutons, Crème Fraiche

• Ceviche Station

• Peruvian Ceviche

  Local fish, Cilantro, Lime, Red Onions, Corn, Plantain Chips

• Tuna Tiradito

  Rocoto, Lime, Yellow Chili, Soy Sauce, Cilantro, Avocado, Mango

• Farmers Market Station

• Country Salad

  Mixed Lettuces, Caramelized Pecans, Manchego Cheese, Cherry Tomatoes, Bacon, Balsamic Glaze Vinaigrette

• Quinoa Salad

  Mixed Quinoa, Tomatoes, Corn Kernels, Cotija cheese, olives, Cilantro

Entrées

Select three of the following:

• Braised Short Rib

  Mash Potatoes, Charred Bell Peppers, Chimichurri

• Grilled Wahoo

  Mixed Vegetables, Lemon Beurre Blanc

• Tandoori Chicken

  Lime, Cilantro, Basmati Rice, Grilled Zucchinis, Confit Cherry Tomatoes

• Crispy Pork Pancetta

  Red Onions Salsa, Rice and Beans, Radish

Desserts

Select two of the following:

• Rum Cake Station

  Vanilla Sponge Cake, Rum Syrup, Mango Compote, Vanilla Cream

• Ice Cream Station

  Mango, Coconut, Vanilla, Chocolate Ice cream. Toppings to Include: Chocolate Brownies, Chocolate Chip Cookie Crumbles, M&M's, Assorted Seasonal Fruits, Fudge Sauce, Caramel Sauce

• Chocolate Madness

• Chocolate Cake, White Chocolate Mousse, Double

• Chocolate Cookies

Additional Stations

• Paella StationBMD 38.00

  Choice of one: Seafood: Prawns, Scallops, Octopus, bell peppers, asparagus, artichokes Valenciana Chicken, Pork, Green beans, Lima Beans

• Prime Rib StationBMD 42.00

  Au Jus, Pepper Sauce, Grilled Asparagus, Creamy Polenta

• Sushi Station

  Selection of Tuna, Shrimp and Salmon Nigiris, Spicy Tuna Roll, California Roll, Crab & Avocado Roll Based on 8 pieces per person

  • per personBMD 38.00

Plated Dinner Selections

Appetizers

• Bermuda Fish ChowderBMD 28.00

  Local recipe

• Wild Mushroom Cream SoupBMD 26.00

  Grana Padano, Brioche Herb Croutons

• Fish CakeBMD 28.00

  Lemon Scented Baby Arugula, Mix Greens, Mango Salsa

• Local Fish CevicheBMD 28.00

  Yellow Chili Pepper, Cherry Tomato, Corn kernels, Charred Sweet Potato, Red Onions

Salads

• Grilled SaladBMD 23.00

  Zucchinis, Eggplant, Bell Peppers, Asparagus, Tomatoes, Hand Made Pesto, Balsamic Glaze, Pine Nuts

• Wedge SaladBMD 22.00

  Baby Iceberg Lettuce, Bacon, Blue Cheese, Cherry Tomato, Chives, Ranch Dressing

• Farmer's Market SaladBMD 22.00

  Mixed Greens, Arugula, Crispy Quinoa, Cucumbers, Tomatoes, Grilled Zucchini, Lemon Vinaigrette

• Burrata SaladBMD 26.00

  Sun Dried Tomatoes, Pine nuts, Arugula, Truffle Vinaigrette, Grana Padano

Entrées

• Seared Beef TenderloinBMD 73.00

  Dauphinoise Potatoes, Baby Carrots, Asparagus, Portobello Mushroom Sauce

• Slow Braised Short RibBMD 68.00

  Sundried Tomato, Roasted Garlic Mashed Potatoes, Baby Carrots, Asparagus, Merlot Sauce

• Roasted Chicken BreastBMD 50.00

  Herb Crusted, Soft Polenta, Organic Tomato Ragu, Asparagus, Butter, cappers sauce

• Local Fish FiletBMD 62.00

  Cauliflower Puree, Haricots Verts, Tio Pepe Sherry Reduction

• Veggie RisottoBMD 46.00

  Zucchinis, Eggplant, Wild Mushrooms, Sundried Tomatoes, Basil, Truffle Oil

Duo Entrées

• Seared Beef Tenderloin And Spiny Lobster (Seasonal)BMD 135.00

  Dauphinoise Potatoes, Baby Carrots, Asparagus, Portobello Mushroom Sauce, and Lemon Beurre Blanc

• Seared Local Fish And Grilled Jumbo ShrimpBMD 135.00

  Veggie Risotto, Tio Pepe Sherry Reduction, Basil-lime Butter

• Grilled Beef Tenderloin And Crab CakeBMD 135.00

  Blue Cheese & Apples Purée, Grilled Zucchinis, Asparagus, Port Wine Sauce, Béarnaise Sauce

Desserts

• Rum CakeBMD 22.00

  Vanilla Sponge Cake, Rum Syrup, Mango Compote, Vanilla Cream

• Chocolate CakeBMD 20.00

  Filled with sweet milk caramel, Grated Chocolate, Raspberries Compote

• NY CheesecakeBMD 120.00

  Baked Cheesecake, Red Fruits, Berries compote

• Mango Puff PastryBMD 20.00

  Whipped cream, Vanilla Sauce, White Chocolate Mousse

Cocktail

$50 fee per person will be applied to any buffet for less than 30 guests

Cocktail Collection

• John JacobBMD 55.00

  Selection of Three Cold Hors D'oeuvres, Three Hot Cold Hors D'oeuvres, and Two Sweets

• CarolineBMD 80.00

  Selection of Five Cold Hors D'oeuvres, Five Hot Cold Hors D'oeuvres, and Three Sweets

Cold Hors D'oeuvres

• St Regis Bloody Mary Scallops Served In Spoon

• Shrimp Cocktail In Puff Pastry

• Asian Flavored Tuna Tartare Served In Spoon

• Veggie Roll

  Asparagus, Shiitake, Tamago And Soy Sauce

• Tuna Brulée, Eel Sauce, Ginger and Lemon Vinaigrette

• Brie Praline Bites and Apple Puree

• Beef Carpaccio, Arugula, Parmesan, Capers with Balsamic Reduction

• Mushroom Ceviche Served In Spoon

• Petit Choux Stuffed with Blue Cheese and Praline Nuts

• Petit Choux Stuffed with Salmon Mousse, Fennel and Caper

Hot Hors D'oeuvres

• Chicken Furay with Peanut Thai Sauce

• Grilled Beef, Onions and Bell Pepper Skewers

• Goat Cheese, Confit Tomato and Pesto Empanada Mushrooms

• Duxelle And Chives "Empanada" with Phyllo Dough

• Mushroom Risotto Bites with Merlot Reduction

• Four Cheeses Stuffed Mushrooms

• Coconut Crusted Shrimp with Spicy Curry Mango Sauce

• Maasdam Cheese Empanadas

• Almond Crusted Shrimp with Berries Hollandaise Sauce Shot

• Chicken Fingers with Sesame Seeds and Sweet Chili Sauce Shot

Sweet Treats

Additional Hor Dóeuvres $7 Each

• Hazelnut Truffle

• Coconut Truffle

• Gianduja Truffle

• Bitter Chocolate Truffle

• Petit Choux Stuffed with Chocolate Cream

• Chocolate Truffle with Almonds

• White Chocolate Truffle

• Mini Pecan Brownie

• White and Bitter Chocolate Covered Strawberries

• Fudge Truffles

Beverage

Beverage Collection

All Bars Require 1 Bartender per 50 Guests – $150 / bartender / per 3 hours – every additional hour $75

Hosted Bars

• Beer And Wine PackageBMD 34.00

  Hour House Wine, Domestic Beer and Imported Beer

• Deluxe Package

  Gordon's Vodka, Gordon's Gin, Captain Morgan White, Captain Morgan Spice, Jose Cuervo Silver, Jose Cuervo Reposado, Johnny Walker Red Label House, Canyon Road Chardonnay, Sauvignon Blanc, Cabernet and Merlot, Imported Beer, Assorted Sodas, Assorted Juices

  • per hourBMD 40.00

• Premium Package

  Absolut, Tanqueray, Bacardi Superior, Bacardi Gold, Cazadores Silver, Cazadores Reposado, Johnny Walker Black Label, Bulleit, Oyster Bay Chardonnay, Sauvignon Blanc, Cabernet and Merlot, Imported Beer, Assorted Sodas, Assorted Juices

  • per hourBMD 47.00

• Ultra-Premium Package

  Grey Goose, Bombay Sapphire, Gosling's Gold Seal, Gosling's Black Seal, Patron Silver, Patron Reposado, Buffalo Trace, Chivas 12, Josh Chardonnay, Sauvignon Blanc, Cabernet, Merlot and Pinot Noir, Imported Beer, Assorted Sodas, Assorted Juices

  • per hourBMD 55.00

Bars Upon Consumption

• Imported BeerBMD 11.00

• Sodas & Bottled WaterBMD 7.00

Deluxe Bar

• Deluxe BarBMD 14.00

  Gordon's Vodka, Gordon's Gin, Captain Morgan White, Captain Morgan Spice, Jose Cuervo Silver, Jose Cuervo Reposado, Johnny Walker Red Label

• House Wines (Chardonnay & Cabernet)

  • per bottleBMD 59.00

• Imported BeerBMD 11.00

• Sodas & Bottled WaterBMD 7.00

Premium Bar

• Premium BarBMD 17.00

  Absolut, Tanqueray, Bacardi Superior, Bacardi Gold, Cazadores Silver, Cazadores Reposado, Johnny Walker Black Label, Bulleit

• Oyster Bay Chardonnay and Cabernet Sauvignon

  • per bottleBMD 69.00

• Imported BeerBMD 11.00

• Sodas & Bottled WaterBMD 7.00

Ultra-Premium Bar

• Ultra-Premium BarBMD 20.00

  Grey Goose, Bombay Sapphire, Gosling's Gold Seal, Gosling's Black Seal, Patron Silver, Patron Reposado, Buffalo Trace, Chivas 12

• Josh Chardonnay and Cabernet Sauvignon

  • per bottleBMD 79.00

• Imported BeerBMD 11.00

• Sodas & Bottled WaterBMD 7.00

Signature Drinks

• Rum Swizzle, Dark & StormyBMD 20.00

• Bloody Mary, MimosaBMD 20.00

• Sangria

  • per gallonBMD 185.00

• Rum Swizzle

  • per gallonBMD 175.00

• Non-Alcoholic Swizzle

  • per gallonBMD 95.00