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アプリを開くTopped with grated Romano cheese served with corn tortilla chips
Sweet chili sauce and cajun remoulade
Housemade tartar, capers and red onions
Ahi tuna, avocado, tomato, cucumber, cilantro, ginger, soy sauce, sesame and chili oil
Remoulade, scallion oil and micro greens
Potatoes, garlic aioli and brava sauce made with tomato, paprika, onion and garlic
Tomato oil, chopped cilantro and bacon
Sea clams, cream, celery and potato
Zesty tomato base with clams, potato, onion and fresh herbs
Housemade cocktail sauce
Four oysters, baked with creamed spinach, melted romano
Grape tomatoes, garlic, white wine and grilled bread
Wasabi aioli, wakame salad and pickled ginger
Steamed in white wine, garlic and butter
Chive oil and housemade cocktail sauce
grilled shrimp $9.5 | chicken $9.5 | salmon $12.5
Lettuce, tomatoes, cucumber, egg, avocado, San Francisco Louie dressing, red rock crab and bay shrimp
Four lettuce mix with grape tomatoes, herb crouton and choice of dressing
Blue cheese dressing, grape tomatoes, and red onion
Seared rare tuna, romaine, cucumber, Kalamata olives, red onion, tomato and feta with vinaigrette
Mixed greens, avocado, green beans, grape tomatoes, roasted corn, pepitas, topped with goat cheese crumbles, roasted chicken and white wine vinaigrette
Arugula, mixed greens, grape tomatoes and vinaigrette
Romaine hearts, anchovies, fresh grated parmesan
Celebrating Louisiana's Cajun and Creole Flavor
Shrimp, chicken and andouille sausage with okra, onions, peppers and celery, flavored with sassafras leaf over rice
Topped with shrimp etouffee sauce and served with dirty rice
Scalloped potatoes, spinach and lemon caper beurre blanc
Grilled asparagus, scalloped potatoes and aji amarillo vinaigrette
Crusted with toasted almonds, served with scalloped potatoes and sautéed vegetables
Blackened and seared rare with wakame seaweed salad, wasabi cream and rice
Lemon pepper crust, atop scalloped potatoes and sautéed spinach with a chili cilantro hollandaise
Salmon cooked on a cedar plank and topped with a maple Dijon glaze with scalloped potatoes and broccolini
Goat cheese grits, sweet corn, asparagus and chive oil
Chipotle dirty rice, corn and avocado relish
Miso-glazed, served with green beans, coconut ginger rice, sauteed green beans and ponzu sauce
Served with fresh coleslaw and choice of fries or housemade potato chips
Pounded thin, panko breaded and pan-fried with two sides
Served with french fries and cole slaw
Oyster mushrooms, asparagus, pesto cream and parmesan
Panko prawns and bay scallops with beer battered Alaskan Cod, fries and cole slaw
A zesty marinara sauce, clams, mussels, crabmeat, shrimp, scallops and fish
Oven baked and served with drawn butter
1¼ lb split and served with drawn butter
Lobster tail and a Top Sirlion steak with asparagus, broccolini and scalloped potatoes
Pan seared shrimp in zesty marinara with fresh tomatoes
Herb-crusted with parsley, rosemary, lemon, thyme, and garlic, served with scalloped potatoes, grilled broccolini, and asparagus
Prime cut top sirloin served on scalloped potatoes, grape tomatoes, asparagus and garlic herb butter
Traditional works, choice of cheese, and housemade potato chips or french fries
Dry rubbed and slow roasted with housemade honey barbecue served with french fries and coleslaw
$8
Save room for these handcrafted sweets
For guppies 10 years and younger. Choose an entrée and your choice of side (garden salad, edamame, rice, scalloped potato, or french fries) and drink (apple, cranberry, orange, or pineapple juice or low-fat milk)
Plunge into this blueberry soda as gummy sharks circle waiting for you to feed them shark bait – red POM juice!
Old fashioned root beer with a scoop of vanilla ice cream on top!
Vanilla ice cream, Oreo cookie crumbles and Gummi worms!
Vanilla ice cream, chocolate syrup, whipped cream and a cherry!
Served with fresh coleslaw and choice of fries or housemade potato chips
Choice of blackened fish or shrimp on flour or corn tortillas, with Jack cheese, shredded cabbage, pico de gallo, fresh lime crema and avocado
Cup of chowder or dinner salad and your choice of taco
Cup of chowder with a Wedge or Shrimp Louie Salad