Starters & Sharing
Boca Bruschetta
Cabernet infused pear, prosciutto, ricotta, fig jam, baguette
Fried Green Tomatoes
Pimento cheese, tomato jam, bacon
Grilled Gulf Oysters
Toasted baguette, asiago and parmesan cheese, garlic herb butter
Smoked Fish Dip
Smoked fish spread, house-made pickled accoutrements, toasted baguettes
Zucchini Fries
Green goddess dressing
Parmesan Truffle Fries
Hand-cut, tossed in truffle oil
Lobster Wontons
Cream cheese, scallions, citrus soy glaze dipping sauce
Ahi Tuna Crisps*
Sushi-grade #1 yellowfin tuna, wonton shells, cilantro, cabbage, orange citrus soy, Thai aioli
Crispy Calamari
Pickled onion, lemon, arrabbiata sauce, citrus aioli
Butternut Squash Bisque
Toasted pumpkin seeds, Aleppo pepper
Brussel Sprouts
Crispy fried, bourbon-maple butter
Boca Lunch Combo
Choice of half a flatbread & cup of lobster bisque
Flatbreads
Grandma's
Crushed San Marzano marinara, mozzarella cheese, oregano, basil, parmesan cheese; add charcuterie meats
Pistachio Pesto
House-made sausage, pistachio pesto, Manchego, fresh basil, sriracha honey glaze
Brie & Apple
Brie, Granny Smith apples, pickled red onions, sweet aioli, roasted air-chilled chicken
The Pig & The Bee
Prosciutto, chorizo, soppressata, ham, sweet aioli, onion jam, manchego
Flatbread of the Day
Chef's flatbread
Salads
Add to Any Salad: Chimichurri Chicken, Shrimp, Steak*, Seared Tuna*, Fresh Catch
Broken Salmon Salad
Citrus salmon pieces, cucumber, shishito, pickled radish, everything bagel croutons, champagne vinaigrette
Grilled Caesar
Grilled romaine hearts, Parmigiano-Reggiano, bottarga, crispy capers, croutons, lemon Caesar dressing
Chopped Salad
Romaine, chicken, red onions, garbanzo beans, cucumbers, tomatoes, cured soppressata, kalamata olives, Dolce blue cheese, red wine vinaigrette
Spinach & Goat Cheese
Almond goat cheese croquette, bacon, dehydrated grapes, sour apples, warm bacon-cider vinaigrette
Kipos Salad
Red peppers, kalamata olives, red onions, cucumbers, radish, feta cheese, pepperoncini, garbanzo beans, Greek olive oil, lemon dressing
Lunch Favorites
Boca Cubano
Smoked ham, pork and soppressata, sweet onions, pickles, Gruyère cheese, IPA mustard, parmesan truffle fries
OMG Burger*
100% pasture-raised beef, bibb lettuce, aged white cheddar, pickled onions, tomato, sweet relish aioli, parmesan truffle fries
"Southern Caviar" Burger*
Pimento cheese, tomato jam, bacon, lettuce, tomato, pickled red onions, parmesan truffle fries
Pimento Cheese BLT
Nueske's bacon, pimento cheese, Bibb lettuce, tomato, brioche, Cajun fries
Chicken Sandwich
Crispy or grilled, garlic aioli, honey sriracha, bibb lettuce, pickled onion, tomato, gorgonzola, parmesan truffle fries
Corned Beef Sammie
House-cured corned beef, Boca slaw, house pickles, Gruyère, fried cowgirl candy, parmesan truffle fries
Braised Short Rib Tacos
Pickled cabbage, cilantro, avocado aioli, street corn
Staff Meal
Ingredient-driven chef's creation with whatever's locally available. Just order it. Chef says you'll love it
Seafood
Market Fish
Chef-crafted presentation, seasonally inspired
Ginger Encrusted Salmon
Brioche crumbs, creamy edamame-corn succotash
Yellowfin Tuna Poke Bowl*
Chopped sushi-grade #1 ahi tuna, avocado, cucumber, edamame, tomatoes, scallion, emperor's rice, poke dressing, sweet soy
Scampi Style Seafood Pasta
Lobster, shrimp, clams, mussels, capers, linguine, lemon butter sauce, extra virgin olive oil
Prince Edward Island Mussels
Garlic, fresh herbs, fennel, toasted brioche
Shrimp & Grits
Creole-style, mushrooms, tomatoes, scallions, saffron, pimento cheese grits