Bonefish Grill - Myrtle Beach

Starters & Sharing

• Bang Bang Shrimp® ^$10.90

  crispy shrimp, tossed in our signature creamy, spicy sauce

• Ahi Tuna Sashimi*

  premium sushi grade, sesame-seared rare with wasabi and pickled ginger

  • Regular$12.30
  • Large$18.40

• Imperial Dip$9.70

  delicious blend of tender shrimp, bay scallops, lump crab, Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips

• Maryland-Style Crab Cakes$13.30

  jumbo lump crab cakes with red rémoulade sauce

• Prince Edward Island Mussels Josephine®$11.50

  tomatoes, red onion, garlic, basil and lemon wine sauce

• Wagyu Beef & Ginger Potstickers$9.00

  pan-seared with crispy onions and soy sauce

• Calamari$10.30

  flash-fried with peppers and sweet, spicy Asian sauce

• Thai Coconut Shrimp$10.90

  six jumbo shrimp with sweet Thai chile sauce

Soups & Greens

add Blue cheese or Feta (110 cal) to any salad for $1.50

• Corn Chowder & Lump Crab

  with a hint of bacon

  • Cup$4.90
  • Bowl$5.90

• Bonefish House Salad^$4.90

  hearts of palm, Kalamata olives, tomatoes and citrus herb vinaigrette

  • With an Entrée$3.90
  • As an Entrée$8.50

• Classic Caesar Salad$4.90

  with house-made garlic croutons

  • With an Entrée$3.90
  • As an Entrée$8.50

• Bonefish Cobb Salad

  romaine and kale, tomato, egg, Blue cheese crumbles, fresh avocado and bacon, tossed in a ranch dressing

  • With Wood-Grilled Shrimp$15.70
  • With Chicken$15.70

• Grilled Salmon* Superfood Salad$16.70

  romaine and kale, ancient grains, Feta, avocado, pickled onions and sweet potato bites, tossed in our house vinaigrette, finished with a citrus aioli

Toppings to Your Salad

Add one of the following toppings to your salad

• Wood-Grilled Chicken$6.00

• Wood-Grilled Shrimp$6.00

• Wood-Grilled Salmon*$6.00

Grilled Fish

Our fish is lightly seasoned and wood-grilled. Served with choice of two signature sides. We are committed to providing the finest fish so our menu changes regularly based on availability

• Chilean Sea Bass$32.30

  • Sm$28.30

• Caribbean Cobia$25.90

  • Sm$22.90

• Atlantic Salmon*$20.10

  • Sm$17.90

• Georges Bank Scallops & Shrimp$20.50

• Ahi Tuna Steak*$19.30

• Rainbow Trout$18.50

Signature Sauces

Enjoy your fish with a freshly grilled lemon or choose from one of our Signature Sauces:

• Lime Tomato Garlic

  (160 cal)

• Mango Salsa

  (70 cal)

• Chimichurri Sauce

  (130 cal)

• Pan Asian Sauce

  (35 cal)

• Lemon Butter

  (140 cal)

Seafood Specialties

with choice of two signature sides

• Wild Arctic Cod

  choice of:

  • Crab-Crusted$21.30
  • Imperial Style$21.30

• Dynamite-Style Shrimp$19.90

  wood-grilled shrimp topped with dynamite aioli and Feta cheese crumbles

• Pecan Parmesan Crusted Rainbow Trout$20.80

  artichoke hearts, fresh basil and lemon butter

• Cobia Piccata & Shrimp^$26.90

  sautéed golden brown, topped with grape tomatoes in a lemon caper butter sauce

• Cold Water Lobster Tails

  5-6 Oz lobster tail, seasoned and steamed, served with warm drawn butter

  • Single Tail Entrée$17.90
  • Twin Tail Entrée$28.90

From the Land

with choice of two signature sides

• Filet Mignon*$22.50

  6 Oz USDA seasoned and wood-grilled

  • 8 Oz$25.90

• Bone-In Ribeye Steak*$27.80

  18 Oz steakhouse style

• Sirloin* & Crab Cake Dinner$21.50

  6 Oz center cut sirloin and a Maryland-style crab cake

• Lily's Chicken®$15.80

  goat cheese, spinach, artichoke hearts and lemon basil sauce

Surf & Turf

Enjoy it Surf & Turf style by adding one of the following to your entrée:

• Wood-Grilled Shrimp Skewer$6.00

• Cold Water Lobster Tail$13.00

Hand-Helds & Bowls

• Cod Fish & Chips$15.30

  generous portion of crispy Cod, served with tartar, french fries and malt vinegar on the side

• Half-Pound Wagyu Beef Burger*$14.30

  toasted bun, fully dressed with sharp Cheddar and special sauce, with french fries

• Blackened Baja Fish Tacos$14.50

  three warm tortillas, blackened Cod, mango salsa, shredded cabbage, lime crema, with french fries

• Bang Bang Shrimp® Tacos$14.30

  three warm tortillas, our signature Bang Bang Shrimp®, greens, tomatoes, sour cream, with french fries

• Spicy Tuna* Bowl^$15.80

  premium sushi grade, sesame-seared rare, avocado, sweet chile sauce, jasmine rice, mango salsa

• Shrimp Pad Thai$14.60

  rice noodles, green onions, peanuts, egg and traditional Pad Thai sauce

Signature Sides

• Garlic Whipped Potatoes

  • A La Carte$3.00

• Potatoes Au Gratin

  • A La Carte$3.00

• Jasmine Rice

  • A La Carte$3.00

• Coleslaw

  • A La Carte$3.00

• Seasonal Vegetable

  • A La Carte$3.00

Premium Sides

• Applewood Bacon Mac & Cheese

  • With Entrée$4.00
  • A La Carte$7.00

• Steamed Asparagus

  • With Entrée$4.00
  • A La Carte$7.00

• Crispy Brussel Sprouts with Ham

  • With Entrée$4.00
  • A La Carte$7.00

Desserts

• Macadamia Nut Brownie$7.50

  flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts

• Key Lime Pie$7.10

  with roasted pecan crust

• Seasonal Crème Brûlée^$7.50

  with fresh whipped cream

• Jen's Jamaican Coconut Pie™$6.50

  creamy coconut custard, Myers's Rum sauce and fresh whipped cream

Wines

By category, from lighter & milder, to more intense & full-bodied. 6 Oz: White, Rosé, Red or Sparkling Split (150 cal). Bottle: White, Rosé or Red (650 cal) Sparkling (600 cal)

Sparkling / Bubbles / Rosé

crisp dry "Brut" or delicate strawberry & pear "Rosé"

• Chandon Brut, Sparkling

  • Split (187ml)$11.00

• Chandon Rosé, Sparkling

  • Split (187ml)$12.00

• Beringer, White Zinfandel, CA

  • 6 Oz$6.30
  • Bottle$23.00

• Saved Magic Maker, Rosé, CA

  • 6 Oz$8.90
  • Bottle$34.00

• Perrier Jouet "Grand Brut", Champagne, France

  • Bottle$69.00

Whites / Pinot Grigio

light, floral aromas with fruity mango & pineapple flavors

• Jacob's Creek, Moscato, Australia

  • 6 Oz$6.90
  • Bottle$26.00

• Chateau Ste. Michelle, Riesling, WA

  • 6 Oz$7.40
  • Bottle$28.00

• Ecco Domani, Pinot Grigio, Italy

  • 6 Oz$6.90
  • Bottle$26.00

• King Estate, Pinot Gris, Willamette Valley, OR

  • 6 Oz$9.90
  • Bottle$38.00

• Santa Margherita, Pinot Grigio, Alto Adige, Italy

  • 6 Oz$12.70
  • Bottle$49.00

Sauvignon Blanc

herbal aromas with grapefruit, stone fruit accents

• Merryvale "Starmont", Napa Valley

  • 6 Oz$9.10
  • Bottle$35.00

• Kim Crawford, Marlborough, New Zealand

  • 6 Oz$13.20
  • Bottle$51.00

Chardonnay

light oak, crisp flavor to full-bodied mouthfeels with hints of caramel

• La Terre, CA

  • 6 Oz$6.30

• William Hill, Central Coast

  • 6 Oz$7.10
  • Bottle$27.00

• J. Lohr "Riverstone", Monterey

  • 6 Oz$8.90
  • Bottle$34.00

• Kendall-Jackson "V.R.", CA

  • 6 Oz$10.10
  • Bottle$39.00

• Coppola "Director's Cut", Russian River

  • 6 Oz$10.70
  • Bottle$41.00

• Sonoma-Cutrer, Russian River Ranches

  • 6 Oz$14.70
  • Bottle$57.00

• Cakebread Cellars, Napa Valley

  • Bottle$69.00

Pinot Noir

earthy aromas with bright cherry, dark cherry fruit flavors

• Concannon, CA

  • 6 Oz$6.90
  • Bottle$26.00

• Acrobat by King Estate, Willamette Valley, OR

  • 6 Oz$9.00
  • Bottle$35.00

• La Crema, Sonoma Coast

  • 6 Oz$13.20
  • Bottle$51.00

• Meiomi, Santa Barbara-Monterey-Sonoma Coast

  • 6 Oz$11.70
  • Bottle$45.00

Reds / Blends

full-flavored with hints of blackberry, blueberry & pomegranate

• Ménage à Trois, Red Blend, CA

  • 6 Oz$8.10
  • Bottle$31.00

• Villa Antinori "Super Tuscan", Red, Italy

  • 6 Oz$11.70
  • Bottle$45.00

• Broquel, Malbec, Mendoza, Argentina

  • 6 Oz$9.00
  • Bottle$35.00

• Dona Paula "Los Cardos", Malbec, Argentina

  • 6 Oz$7.90
  • Bottle$29.00

• The Federalist, Zinfandel, Lodi, CA

  • 6 Oz$9.50
  • Bottle$36.00

• Stags' Leap, Petite Sirah, Napa Valley

  • Bottle$69.00

Merlot / Cabernet

full-flavored with heavy backbone, black currant & deep cherry flavors

• Sycamore Lane, Merlot or Cabernet Sauvignon, CA

  • 6 Oz$6.30

• Columbia Crest "Grand Estates", Merlot, WA

  • 6 Oz$8.10
  • Bottle$31.00

• Charles & Charles, Cabernet Blend, Columbia Valley, WA

  • 6 Oz$8.70
  • Bottle$33.00

• Louis Martini, Cabernet Sauvignon, CA

  • 6 Oz$9.50
  • Bottle$36.00

• Francis Coppola Black Label, Claret, CA

  • 6 Oz$11.20
  • Bottle$43.00

• Hess "Allomi", Cabernet Sauvignon, Napa Valley

  • 6 Oz$15.20
  • Bottle$57.00

Martinis

• Fresh Watermelon Martini^$9.40

  Our summertime favorite. Hand-muddled watermelon, house-infused English cucumber vodka, fresh sour, garnished with frozen watermelon cubes

• Bonefish Pomegranate Martini$8.70

  house-infused with Fris vodka, pomegranate and fresh mango

• Contemporary Cosmo$9.40

  Absolut Lime, cranberry, fresh lime sour, with a hint of St. Germain liqueur for a modern twist on the classic Cosmopolitan

• Fresh Raspberry Martini$9.10

  Reyka small-batch vodka, hand-muddled red raspberries and fresh-squeezed lemon juice

• Tropic Heat Martini$9.40

  Absolut vodka house-infused with pineapples and the fresh flavors of mango and lemon, finished with a thin slice of jalapeño for a slightly spicy finish

• Fresh Pineapple Martini$9.40

  Malibu rum, St. Germain Elderflower liqueur, fresh pineapple, lemon and a house-made vanilla bean simple syrup

• Infused Manhattan$9.90

  Maker's 46 premium Kentucky bourbon, with a house-made infusion of Cinzano Rosso vermouth, fresh rosemary and orange peel

• Espresso Martini$9.10

  house-infused vanilla vodka, Kahlúa, Crème de Cacao and fresh-brewed espresso

Rocks

• Woodford Reserve Old Fashioned$10.90

  Woodford Reserve bourbon, muddled orange wedge, Angostura bitters, house-made vanilla bean syrup, garnished with a Bordeaux cherry and orange peel

• The Mule$8.50

  Our signature twist on the classic Moscow Mule. Grey Goose, fresh lime, house-made ginger syrup, ginger beer finished in a rustic copper mug with crushed ice, fresh mint and candied ginger

• Parker's Margarita^$7.90

  Founder Chris Parker's favorite. Finished with fresh OJ and Grand Marnier

• Patrón's Perfect Cucumber Margarita$9.50

  Patrón Silver, fresh lime and English cucumber, topped with a hint of St. Germain Elderflower liqueur, rimmed with salt and pepper for a perfect finish

• Coral Reef Punch^$9.30

  Bacardi Maestro rum, Malibu rum, tropical flavors of passion fruit and house-made vanilla bean simple syrup, fresh-squeezed orange and pineapple juice, bitters and fresh pineapple garnish

• Maestro Mojito$8.90

  Bacardi Gran Reserva Maestro premium rum with fresh mint, pure cane syrup and sparkling soda

• Signature Red or White Sangria$6.00

  choice of Blackberry Red or Sparkling Mango White (190/220 cal)

Beers

local selections available

Drafts

• Bud Light$4.20

• Blue Moon$5.40

• Sam Adams Seasonal$5.40

Bottles

• Michelob Ultra$4.60

• Bud Light$4.20

• Coors Light$4.20

• Miller Lite$4.20

• Budweiser$4.20

• Corona Extra$5.00

• Heineken$5.00

• Stella Artois$5.40

• Sam Adams Boston Lager$5.40

• Newcastle$5.00

• Guinness

  • 14.9 Oz$5.70

Spirit-Free

• Specialty$3.99

  Seasonal Flavored Iced Tea

• Honest® Organic Iced Tea$2.99

  (0 cal)

Bottled Waters

• Acqua Panna Still

  (0 cal)

  • 1L$5.29

• San Pellegrino

  (0 cal)

  • 1L$5.29

Beverages

• Coco-Cola$2.99

• Coke Zero Sugar$2.99

  (0 cal)

• Diet Coke$2.99

  (0 cal)

• Sprite$2.99

• Dr Pepper$2.99

• Barq's Root Beer$2.99

• Minute Maid Lemonade$2.99

• Seagram's Ginger Ale$2.99

Hot Beverages

• Hot Tea$2.99

  (0 cal)

• Coffee$2.99

  (0 cal)

• Espresso$3.75

  (0 cal)

• Cappuccino$3.75