Artisan Cheeses
$12
Rotating Farmhouse Cheeses From Near & Far
Chef's choice of cheeses below, homemade jam & waffle craker, grapes & nut
Prairie Breeze Cheese
This cheddar style cheese from lowa has a sweeter flavor then traditional cheddar with a pleasant sharpness
Cottonwood River Cheddar
An intense raw milk cheddar made on the farm in rural Kansas, it has a unique flavor profile that suggest pineapple and tropical fruits, as well as cream and nuts. The aging brings out the crystals
Foenegreek Gouda
Marieke Gouda Foenegreek is a handcrafted traditional Dutch Gouda that is made from farmstead-fresh, raw, cow's milk
Charcuterie
Assorted Sliced Meats$11.00
Assorted sliced meats, garnished with house-made pickle & roasted olives
Variety Antipasto$11.00
Made with the finest prosciutto, Italian dry salami, and dry coppa
Finocchiona$14.00
A salami comprised of toasted fennel and fennel pollen with red wine. Local Chicago product
Small Plates
Flaming Saganaki Cheese$13.00
Flambe tableside Kasseri cheese with pepper jelly
Cigar Spring Rolls$10.00
Feta cheese with parsley
Whipped Greek Feta Cheese & Roasted Olives$12.00
Truffle Honey
Braised Lemon Artichoke Bottoms$14.00
Carrots, peas & potatoes
Stuffed Aubergine$12.00
Roasted sweet bell pepper, onion, tomatoes & provolone
Sea Bass Ceviche$16.00
Sliced grilled roasted pepper, caper, lemon, dill & Evoo
Seared Sea Scallops$22.00
Peas puree
Grilled Baby Octopus$15.00
Fennel, radish, tomatoes wedges, lemon vinaigrette
Deep Fried Shrimps$13.00
Wrapped Kataifi dough & cocktail sauce
House Made Flat Breads
Spinach, Caramelized Onion, Mushroom & Cheese$20.00
Potatoes, Shishito Pepper & Cheese$18.00
Cheese & Eggs$18.00
Cured Beef Pastrami & Cheese$24.00
Chicken & Cheese$22.00
Diced Lamb$24.00
Diced Lamb & Cheese$26.00
Lahmacun$10.00
Turkish Pizza (Lah-ma-joun)
