Now open, Bread Street Kitchen & Bar is an all-day dining restaurant that brings a distinct New York loft feel to Battersea Power Station's Turbine Hall.
Bread Street Kitchen & Bar showcases the very best of Gordon's signature dishes; from his world-famous Beef Wellington experience, to Himalayan salt dry-aged Rare Breed beef from the wood-fired Josper grill.
Renowned for its electric atmosphere, the restaurant bar is a destination in its own right. Whether you're after an after-work tipple or weekend drinks, pull up a stool and enjoy a wide range of cocktails, world-class wine, and delicious bar snacks.
Join us and be one of the first to dine in our brand-new restaurant; we can't wait to welcome you!
Shake and stir a selection of cocktails with a hands-on mixology masterclass at Bread Street Kitchen.
Imagine having your own signature cocktail to wow friends and family. During the masterclass, you’ll enjoy a house cocktail on arrival followed by learning how to master a classic cocktail then a bespoke cocktail of your own - delicious results assured, no matter the spirit, style or taste preferences!
On the way, you’ll pick up a bit of cocktail history and develop your knowledge of the fascinating world of spirits. It’s all complimented with a fabulous platter of snacks to share.
Duration dependent on number of guests.
Please note this is a public class, therefore there may be other attendees joining.
Set Menu
一人当たり£29.00
2025年3月14日〜2025年9月30日
njoy a seasonal set menu , featuring fresh, high-quality ingredients across a selection of starters, mains, and desserts. Start with dishes like Beer Battered Cod Bites or Truffle Umami Wings, move on to mains such as Steamed Sea Bream or Grilled Flat Iron Steak, and finish with a sweet treat like Apple Crumble or Chocolate Brownie.
Available all day Monday to Thursday all day, Friday until 6 PM , for up to 12 guests.
2 courses – £20
3 courses – £25
Sunday Roast Set Menu
一人当たり£39.00
2025年3月14日〜2025年9月30日
Savour a classic Sunday Roast at Bread Street Kitchen Edinburgh! Enjoy two courses for £34 or three courses for £39, featuring delicious dishes like Roast Beef with all the trimmings and Roast Corn-Fed Chicken. Served with fluffy Yorkshire puddings, rich gravy, and seasonal sides, this is the perfect way to enjoy a hearty Sunday feast.