Brickstone's

Soups & Starters

• Lobster Bisque$8.90

  Classic recipe

• Feature Soup$5.90

• Wisconsin Cheese Curds$9.90

  Lightly breaded and fried Wisconsin cheese curds served with a chipotle ranch dipping sauce.

• Southern Fried Chicken Tenders*$10.50

  Tenders Southern seasoned and fried with a traditional "Comeback" dipping sauce.

• Hawaiian Tuna Poke*$12.90

  Marinated raw tuna with mango salsa and avocado over a ponzu sauce. Served with fried wonton chips.

• Guacamole Dip (Vegan)$6.90

  Traditional House-made guacamole, slightly spiced served with tortilla chips.

• Buffalo Chicken Dip$11.50

  A creamy buffalo chicken dip served with tortilla chips.

• Crab Artichoke Dip$12.90

  A creamy blend of lump crab meat, artichoke hearts and fresh spinach served with tortilla chips.

• Fried Green Beans (Vegan)$8.90

  Fresh green beans fried in a seasoned tempura batter served with a sweet chili dipping sauce.

• Loaded Tator Tots$7.50

  A heaping portion of crispy tots loaded with melted cheddar cheese sauce, bacon, scallions and sour cream drizzle.

• Asian Chicken Lettuce Wraps$11.90

  Stirfried chicken, vegetables and chopped peanuts served with iceberg lettuce and a side hoison chili sauce.

• Tex-Mex Egg Rolls$11.50

  Southwest style egg rolls with seasoned chicken, corn, black beans, pepperjack and cheddar cheeses served with a cool avocado ranch dipping sauce.

• Buffalo Shrimp*$12.90

  5 jumbo shrimp coated in seasoned flour, fried and tossed in our homemade buffalo sauce on top of a bed of Blue cheese.

• Philly Cheesesteak Flatbread Pizza$8.90

  Thin crust pizza dough topped with thinly sliced roasted ribeye, cheddar and monterey jack cheeses and sauteed onions.

• Traditional Buffalo Wings*$12.30

  10 lightly breaded and seasoned jumbo wings fried and tossed in our homemade buffalo sauce served with Blue cheese.

• Lobster Deviled Eggs$10.90

  6 free range deviled eggs stuffed with lobster and fresh bacon

• Cauliflower Buffalo Bites (Vegan)$11.90

  Lightly battered cauliflower florets, fried and tossed in a traditional buffalo sauce

• Vegan Kung Pao Cauliflower (Vegan)$10.50

  Crispy battered cauliflower tossed with a Kung Pao sauce with peanuts and scallions

Inspired Salads

Dressings: Chipotle Ranch, Caesar, White Balsamic Vinaigrette, Maple/Mustard Vinaigrette, Blue Cheese, Garlic Peppercorn Ranch, Creamy Asian, Lemon Poppyseed

• Tossed Caesar Salad$9.50

  Romaine hearts tossed in our zesty Caesar dressing topped with shredded parmesan cheese and croutons.

• Market Salad$9.50

  Romaine and iceberg lettuce, shredded carrots, red cabbage, cucumber, tomatoes, red onion and croutons

• Add-Ons to above salads

• Ahi Asian Salad*$15.70

  Sesame seed crusted ahi seared rare with mixed greens tossed in a creamy Asian dressing with wontons, sliced radishes, sliced red peppers and jicama.

• Southwest Fried Chicken Salad*$14.70

  Select greens, fire-roasted corn, black beans, pepper jack and cheddar cheeses and tortilla strips tossed with chipotle ranch dressing, topped with southern fried chicken tenders.

• Shrimp & Mango Quinoa Salad*$15.70

  Mixed greens and mango quinoa salad tossed in a white balsamic vinaigrette and topped with red peppers and seasoned grilled shrimp.

• Chicken & Goat Cheese Salad*$14.70

  Mixed greens tossed in a maple vinaigrette with seasoned grilled chicken, cashews, apples, tomatoes, edamame and goat cheese.

• Salmon Smokehouse Salad*$15.70

  Spring mix tossed in our homemade lemon poppyseed dressing with smoked salmon, asparagus, edamame, candied walnuts, red onion and red peppers.

Handhelds (Choose 1 House Side)

Substitute Gluten Free bun $1.5

• Crab Cake Sandwich*$14.90

  Baked panko dusted jumbo lump crab meat, lightly seasoned and buttered, with lettuce, tomato and red onion.

• Veggie Sandwich (Vegetarian)$11.90

  Peppers, onions, mushrooms, squash, zucchini, spinach and fresh garlic lightly sautéed in EVOO on toasted ciabatta with jack cheese.

• Prime Rib Steak Sandwich$13.90

  Shaved slow roasted prime rib topped with sautéed peppers and onions and sharp cheese sauce on toasted ciabatta.

• Classic Cheeseburger*$12.30

  100% Angus burger, Vermont cheddar, lettuce, tomato, onion, pickles and our signature sauce on a Brioche bun.

• Fried Fish Sandwich*$11.90

  Panko crusted filet of haddock on a Brioche bun with lettuce, tomato and onion.

• Ahi Tuna Burger*$13.50

  Diced Ahi tuna seasoned and grilled rare topped with Asian slaw.

• Fried Chicken Club*$12.50

  Southern fried chicken breasts on toasted ciabatta with a mustard slaw, pepper jack cheese, pickles, bacon, lettuce and tomato.

• Grilled Chicken Club*$11.90

  Grilled chicken breasts on toasted ciabatta with a mustard slaw, pepper jack cheese, pickles, bacon, lettuce and tomato.

• Turkey Burger*$11.90

  Grilled fresh ground turkey patty, pepperjack cheese, guacamole and pico de gallo on a Brioche bun.

• The "Impossible Burger" (Vegetarian)$13.50

  Yes it's 100% vegetarian and quite possibly the best you ever had...served on a Brioche bun with Vermont cheddar, lettuce, tomato and onion.(Make it vegan, request no cheese, no sauce & substitute ciabatta bun)

• Artisan Grilled Cheese (Vegetarian)$11.90

  Mozzarella and Harvarti cheeses with fresh sliced tomato, basil and a sun dried tomato aioli on sourdough bread.

• Meatless "Pork BBQ" Sandwich (Vegetarian)$11.50

  Shredded Jackfruit tossed with our homemade BBQ sauce, topped with a homemade slaw on a brioche bun (Make it vegan, substitute ciabatta bun)

American Classics (Choose any 2 House or Premium Sides)

Add Ons (Grilled Onions $3.5) (Grilled Mushrooms $3.5) (Blue Cheese Crumbles $1.5) (Oscar: lump crab meat, asparagus & garlic cream sauce $6.5) (Shrimp Skewer $8.9) (Scallop Skewer $8.9) (Jumbo Lump Crab Cake $9.9)

• Filet Mignon*

  Center cut aged beef

  • 8 Oz$26.70
  • 6 Oz$23.20

• Filet Oscar*

  Filet topped with asparagus, lump crab and garlic alfredo sauce

  • 6 Oz$29.70
  • 8 Oz$33.20

• Handcut Ribeye*$26.30

  12 oz. USDA Choice house grilled or cajun spiced

• North Atlantic Salmon*$22.50

  House grilled or cajun spiced.

• Salmon Oscar*$29.00

  Topped with lump crab meat, asparagus and garlic cream sauce

• Jumbo Shrimp & Sea Scallops*$22.90

  House grilled or cajun spiced.

• Eastern Shore Jumbo Lump Crab Cakes*$23.90

  Baked panko dusted Jumbo lump crab meat, lightly seasoned and buttered.

• Steak & Cake*$32.10

  Center cut aged 6 oz. filet mignon and a crab cake

• Baked Boston Haddock$19.50

  Panko encrusted haddock filet topped with shrimp and bay scallops in a garlic alfredo sauce.

• "Crab-less Cakes" (Vegetarian)$19.90

  Vegetarian/Vegan Crab Cakes made with pulled Jackfruit and traditional eastern shore spices, served with Cocktail or Tarter sauce Make it vegan, request no tartar sauce or butter)

Comfort Food

• Chicken Enchiladas$14.50

  homemade chicken enchiladas with monterey and cheddar cheeses, black beans and corn smothered in a traditional enchilada sauce, pico, cotija cheese and a crema drizzle. Served with black beans and rice.

• Baked Parmesan Crusted Chicken$16.90

  Baked parmesan crusted chicken breasts topped with a garlic alfredo sauce. Served with 2 house sides.

• Southern Fried Chicken Tenders$16.30

  Tenders Southern spiced and fried with a traditional "Comeback" dipping sauce. Served with 2 house sides.

• All American Meat Loaf$16.90

  Seasoned ground beef, pork and veal baked and topped with a roasted beef demi glace. Served with 2 house sides.

• Fontina Chicken$16.90

  Grilled chicken breasts topped with melted Fontina cheese and our Marsala wine sauce. Served with 2 house sides.

• Fish & Chips$15.50

  Our original Yuengling Lager battered, New England haddock filets, crispy shoestring fries and coleslaw.

• Braised Short Ribs$19.90

  Our boneless beef short ribs served with Home Style Smashed Potatoes and drizzled with a homemade Burgandy sauce.

Pasta & Bowls

Substitute brown rice for any pasta at no charge Substitute gluten free pasta for any pasta $1.5

• Tikka Masala$14.50

  The classic Indian dish with sautéed chicken in a creamy spiced tomato sauce over a bed of Jasmine rice with a side of naan.

• Pad Thai Bowl

  Choose shrimp or chicken in a traditional "Street Vendor" stir fry; sweet and spicy with a citrus finish, carrots, bean sprouts, red peppers, basil and cilantro topped with peanuts tossed with rice noodles.

  • Chicken$15.50
  • Shrimp$15.90

• Coconut Curry Bowl$14.50

  Tender chicken, carrots, broccoli, onions, green beans and zucchini tossed in a Thai red curry sauce served over jasmine rice.

• Chicken Quinoa Enchilada Bowl$14.50

  Quinoa bowl with seasoned chicken, black beans, guacamole, corn pico, & cotija cheese garnished with lime crema, fresh cilantro and a lime wedge.

• Tuscan Pasta$16.90

  Sautéed chicken, fresh spinach, sun dried tomatoes and penne in a herbed parmesan cream sauce.

• Seafood Fra Diavolo$20.90

  A spicy creamy tomato sauce with sauteed lobster, shrimp and bay scallops served with penne and topped with parmesan cheese and fresh basil.

• Jackfruit Enchilada Bowl Quinoa (Vegetarian)$14.90

  Quinoa topped with fajita seasoned Jackfruit, corn pico, guacamole, cotija cheese and crema (Make it vegan, request no cheese or crema)

• Roasted Chick pea & Cauliflower Curry (Vegetarian)$14.90

  Roasted cauliflower, chick peas and spinach tossed in an Indian Curry sauce over Jasmine rice with Naan bread (Make it vegan, request no Naan)

House Sides $2.5

• Shoestring French Fries

• Carolina Cole Slaw

• Tater Tots

• Home Style Smashed Potatoes

• Spanish Rice

Premium Sides $5

• Seasoned Green Beans

• Steamed Broccoli

• Loaded Smashed Cauliflower

  Cheddar cheese, bacon, scallions

• Cider Braised Brussels Sprouts

  With bacon

Deluxe Sides $6

• Side Market Salad

• Side Caesar Salad

• Steamed Asparagus

Kids Meals

Served with choice of french fries, cole slaw, tater tots, smashed potatoes, spanish rice, broccoli or mandarin oranges

• EZ Mac-N-Cheese$6.50

• Mini Dogs (2)$6.50

  (2)

• Chicken Tender Bites$6.50

• Grilled Cheese$6.50

• Fish & Chips$6.50

• Cheeseburger$6.50

• Chicken Sandwich w/ cheese$6.50