Wine, cheese and charcuterie are the stars in this Wynwood spot.
A small relaxed place to learn, talk and breath wine and sommelier culture with the assessment of professional sommeliers.
It’s a place for discover the world, traveling with +60 wines by the glass and +50 cheese & charcuterie products from all over the world.
Our owner, an Argentinian Sommelier arrives to miami with this new wine bar concept looking to get more people involved into wine. We’re a new family owned place that wants to make you have a great moment.
Our host and owner of the house is Brian Atkinson, an experienced Argentine sommelier, graduated from the most prestigious sommelier school in Argentina: CAVE. Being WSET 3 with distinction, tea sommelier and SCA barista, he undertakes his first project in America. He will be the one who will be attending you every day and telling you a little more about what is behind every bottle of wine and every