Bucci Ristorante

Appetizers

• Artichoke Tosca$8.00

  golden brown egg dipped artichokes hearts sauteed with capers and garlic in a lemon sauce

• Seafood Calabrese$12.00

  char-grilled variety of seafood, extra virgin olive oil, capers, bell peppers, celery, mushroom, lemon vinaigrette

• Mozzarella Fresca$8.00

  fresh mozzarella & tomato thinly sliced garnished with fresh basil, extra virgin olive oil & balsamic vinegar

• Calamari Fritti$9.00

  5 oz. golden brown squid sauteed with capers, peppers garlic & lemon

• Sausage & Pepper$9.00

  hot & sweet peppers sauteed with potatoes, onions, and sausage

Soup & Salads

• Minestrone$4.00

• Soup Of The Day$4.00

• Caesar Salad$9.00

• Arugula Salad$9.00

• Spinach Salad$5.00

• Mixed Greens$4.00

Entrees

Served With Choice Of Soup Or Salad

• Chicken Bella$16.00

  chicken breast, dried cherries, hazelnuts, walnuts, marsala sauce, portabella duxelle

  • We Also Offer Chicken Marsala$15.00

• Chicken & Shrimp Fiorentina$16.00

  chicken breast, jumbo shrimp, lemon wine sauce presented over sauteed spinach and tomato concasse

  • We Also Offer Chicken Piccata$15.00

• Filet Mignon$27.00

  char-grilled served with seasonal vegetables in truffle zip sauce with jumbo shrimp

• Veal Pizzaiola$17.00

  lightly breaded oven finished topped with fresh tomatoes, herbs, olives, capers and sprinkled parmigiana reggiano

• Veal Romana$18.00

  veal scaloppini sauteed with mushrooms, shallots, garlic, pancetta, pomodoro sauce flamed with brandy oven finished with quattro formaggi

  • We Also Offer Veal Marsala Or Piccata$17.00

• Perch$19.00

  lake superior perch lightly dusted in flour pan sauteed oven finished with lemon served with hazelnut spinach drizzled with browned plugra butter garnished with capers & balsamic vinaigrette

• Zuppa Portughese$19.00

  variety of seafood sauteed in garlic, shallots, bell peppers, touch of pepper flakes deglazed with white wine finished in pomodoro broth and served with a crustini

• Sea Scallops$23.00

  seared dry sea scallops served with seasonal vegetables and infusion oils

• Salmon Mediterranean$19.00

  pan seared atlantic salmon cooked to perfection served with seasonal vegetables and drizzled with an extra virgin olive oil, balsamic vinegar, garlic & parsley

• Seafood Trio$19.00

  variety of seafood served with white wine lemon caper sauce garnished with tomato concasse over seasonal vegetables

Pasta Entrees

Served With Choice Of Soup Or Salad

• Linguini Agliolio$12.00

  sauteed garlic and extra virgin olive oil, fresh basil and parsley tossed with linguini pasta

• Pasta Bolognese (or Marinara)$13.00

  tradizionale bolognese ragu sauce tossed with pasta of choice

• Pasta Primavera$15.00

  sauteed garlic and seasonal vegetables in extra virgin olive oil and herbs served with choice of pasta topped with a grilled chicken breast

• Penne Mio Modo$14.00

  sauteed breast of chicken & italian sausage in a traditional meat ragu

• Gnocchi Lela$14.00

  sauteed garlic, pancetta, spinach and fresh tomatoes tossed with potato dumplings

• Penne Arginale$15.00

  sauteed chicken breast tips, sun dried tomatoes, artichokes, mushrooms, spinach, diced tomatoes, pine-nuts tossed with penne pasta in a basil cream sauce

• Hot-hot Spaghetti$17.00

  jumbo shrimp in extra virgin olive oil, banana peppers, herbs, garlic and roma tomato, tossed with spaghetti pasta

• Shrimp Casablanca$18.00

  lightly breaded jumbo shrimp, oven baked, garlic cream sauce over angel hair

• Penne Fresca$18.00

  jumbo shrimp, garlic, shallots, white wine, buffalo mozzarella, light pomodoro sauce, tossed with penne pasta

• Linguine Clams$15.00

  clams, extra virgin olive oil, garlic, white wine (white) or with pomodoro sauce & shallots (red)

• Eggplant Parmigiana$14.00

  lightly tosca battered eggplant oven baked served with spaghetti marinara

• Chicken Parmigiana$15.00

• Veal Parmigiana$17.00