Dine in a vibrant and relaxing atmosphere and enjoy delicious, bold flavors for breakfast and dinner.
Appetizers
Bruschetta$14.00
sourdough toasted bread | fresh mozzarella and ricotta spread | chard cherry tomatoes | sundried tomato paste | basil | confit garlic and EVO
Salmon Crudo$16.00
sushi grade salmon filet | EVO | red onion | capers | lemon juice and camargue fleur de sel
Beef Carpaccio$18.00
thin beef slice | truffle mayo | pine nuts and parmesan cheese
Tuna Tartare$21.00
burrata cheese | sushi grade tuna | mixed citrus | chives | coarse salt and red pepper flakes (Make it vegetarian with watermelon)
1 LB Mussels$19.00
white wine steamed mussels | shallots | garlic and fresh parsley butter
Gamberi$21.00
prawns | chorizo | saffron aioli and olive focaccia
Polpo$22.00
marinated octopus | cilantro yoghurt sauce and olive focaccia
Brick Stone Oven
Individual Pizzetta$14.00
made from the best ingredients: Italian flour 00, natural apple raiser and enjoy
Soup
Local Favorite$14.00
creamy seafood soup | spicy garlic oil
Daily Soup Creation$14.00
Salads
Romaine$16.00
little gem | creamy caesar dressing | freshly baked focaccia croutons and soft boiled egg
Arugula$16.00
bowl with mixed lettuce | fresh apple | walnuts and gorgonzola dressing
Spinach$16.00
mixed berries | feta cheese | cucumber | radish | oregano and lemon tahini dressing
Pasta & Risotto
Risotto Griglia$28.00
chardonnay cooked risotto | smoked tomato butter | fresh mozzarella and parmigiana chicken finger
Risotto Verde$26.00
spinach, basil and scallion pesto | large quick snacked prawns (3)
Bolognese$24.00
spaghetti | angus beef | vegetable ragout | pecorino cheese and basil
Conchiglia e olio$26.00
conch | garlic | chili flakes | lemon juice and parsley
Pesto$16.00
crushed roasted pistachio, basil and arugula pesto | grana padano cheese
Panna$18.00
pork belly lardon | creme fraiche | white wine sauce and parmesan cheese
Pomodoro$14.00
Italian pomodori pelati | fresh tomatoes | infused basil | garlic | onion and pecorino cheese
Cheese & Fruits
Cheese Degustation$18.00
chef’s daily choices | served with artisanal breads and dry fruits
Fruit Plate$16.00
mixed fresh fruits and berries | honey and Greek yogurt
Meat
New Zealand Lamb$35.00
whole or half rack | fresh herbs | mustard crusted and rosemary jus
- Half$35.00
- Whole$58.00
Curacao Rubbed Spice Chicken Rotisserie$19.00
daily roasted whole or half chicken | chard lemon | herbs and natural jus
- Half$19.00
- Whole$35.00
16 OZ Ribeye$54.00
16 OZ Striploin$49.00
10 OZ Beef Tenderloin$56.00
10 OZ Bavette Steak$42.00
From The Sea
Corvina$36.00
pan seared filet | garlic and parsley butter
Tuna$36.00
grilled sushi grade tuna | pomegranate and herb vinaigrette
Snapper$36.00
butter seared filet | kalamata olives | cherry tomatoes and capers
Cod$36.00
seared and baked filet | mussel saffron sauce
Lobster Tail 12 oz$72.00
sous vide butter-poached Caribbean lobster | lemon chili
Side Dishes
Grilled Broccolini$7.00
Grilled Asparagus$7.00
Creamy Polenta$7.00
Potato Gratin$7.00
Baked Vegan Stuffed Eggplant$7.00
Truffle Mac & Cheese$7.00
Honey Orange Drizzle Rainbow Carrot$7.00
