Starters
Hog Heaven$18.00
Smoked bacon-wrapped pork belly with sherry bacon vinaigrette and braised red cabbage with Granny Smith apple
Calamari Fritti$18.00
With Asian slaw, Thai basil dipping sauce and roasted peanuts
Spinach Artichoke Dip$17.00
Creamy spinach artichoke dip enhanced with smoked bacon and pepper jack cheese
Fire-Roasted Oysters$24.00
With CARVE Steak Butter, caramelized onions/ garlic, pepper jack cheese and parmesan crust. Dairy-Free Friendly with modifications (which might include butter).
- Half Dozen$24.00
Filet Tenderloin Toast*$17.50
Thinly sliced beef tenderloin with bacon jam, finished with horseradish cream. Dairy-Free Friendly with modifications (which might include butter).
Charred Chile Relleno$15.50
Corn chip-coated poblano pepper stuffed with pepper jack cheese and served with tomatillo salsa, cilantro crema and pico de gallo
- One$15.50
Salmon Cakes$17.50
In-house pecan smoked salmon, celery, red peppers and dijonnaise, lightly breaded, flash-fried and served with remoulade
Guiltless Cauliflower Cheesy Sticks$16.00
Served with San Marzano sauce
Wood-Fired Shrimp Brochette$17.50
Bacon-wrapped shrimp with pepper jack cheese and a sliver of jalapeño
- Four$17.50
Lobster Corn Dogs$19.00
Lobster and shrimp mousse with a hush puppy batter and lemon aioli
- Three$19.00
Breads
Charred Tuscan Bread Tower$7.00
With extra virgin olive oil garlic rub. Dairy-Free Friendly with modifications (which might include butter).
Gruyere Topped Popovers$7.00
Served with toasted onion butter
Wood-Fired Pizza
NY Strip Pizza$23.00
Prosciutto & Fig Pizza$20.00
Roasted Garlic, Spinach & Artichoke Pizza$20.00
Three-Cheese Pizza$19.00
Soups or Salad
Chef's Chicken Soup$13.00
Classic chicken soup made with house chicken broth filled with hearty vegetables, a delicate mix of herbs and shredded chicken breast.
Seasonal Soup$13.00
Cold-Smoked Caesar$13.00
With smoked cheese
Thai Slaw Salad$13.00
With roasted peanuts and Thai basil vinaigrette
Applewood Grilled Beet Salad$13.00
With radicchio, grapefruit, pomegranate and creamy feta spread
Heirloom Tomato & Avocado$13.00
With Dijon vinaigrette
Signature Wedge Wheel$16.00
Cross-cut iceberg wheel, bacon, bleu cheese, cherry tomatoes and buttermilk vinaigrette. Dairy-Free Friendly with modifications (which might include butter).
Lunch Features
Everyday 11AM - 3PM. Select any salad listed above and add:
Chicken$10.00
Shrimp*$12.00
Grilled Salmon*$13.00
Sliced Filet Tenderloin*$16.00
Burgers | Sandwiches
With choice of Homemade French Fries OR Fried Onion Strings
Butcher's Cheeseburger*$19.00
Ground in-house daily with choice of cheese. Dairy-Free Friendly with modifications (which might include butter).
Big Belly Burger*$25.00
Topped with our pork belly wrapped in bacon, bacon jam, pickled jalapeños, Gruyere cheese and creamy slaw. Dairy-Free Friendly with modifications (which might include butter).
Sandwiches
With choice of Homemade French Fries OR Fried Onion Strings
CARVE French Dip*$26.00
Smoked NY Strip shaved with Gruyere cheese, peppers and onions on a hoagie roll. Dairy-Free Friendly with modifications (which might include butter).
Grilled Salmon Sammie*$25.00
Atlantic salmon fillet with caper dill aioli, confetti slaw and pickles on a toasted brioche bun. Dairy-Free Friendly with modifications (which might include butter).
The Ultimate Ribeye Hero*$32.00
10 oz. whole ribeye steak served on a hoagie roll. Dairy-Free Friendly with modifications (which might include butter).
CARVE® Classics
Proudly serving USDA Upper Choice or higher Midwestern beef specifically hand-selected for CARVE
8 oz. Bacon-Wrapped Cherry-Smoked Filet Mignon*$49.50
Served with caramelized onions and topped with CARVE Steak Butter
18 oz. Long Bone Chicken-Fried Pork Chop (Cowboy-Style)$27.00
With creamy pan sausage gravy
18 oz. Long Bone Chicken-Fried Pork Chop (Garden-Style)$27.00
Topped with salad
Miso Buttered Salmon*$37.00
With grilled asparagus. Dairy-Free Friendly with modifications (which might include butter).
14 oz. CARVE Smoked Sliced Ny Strip*$49.50
With Truffle Merlot and caramelized onions
Truffle Chicken Pot Pie$26.50
Hearty braised chicken breast with vegetables, topped with a flaky butter crust and garnished with truffle oil and peelings
Salt & Pepper Fried Shrimp$26.00
With cilantro, Fresno chiles and french fries
Signature Wagyu Meatloaf Cupcakes$29.00
With mashed potato "icing"
Cedar Plank Fired Redfish*$39.00
With grilled asparagus. Dairy-Free Friendly with modifications (which might include butter).
The Fireworks Chicken$29.00
Brick oven half chicken with roasted smashed fingerling potatoes. Dairy-Free Friendly with modifications (which might include butter).
Mesquite-Grilled Baby Back Ribs$37.00
Complemented by a multicolor slaw with a light, creamy vinaigrette. Dairy-Free Friendly with modifications (which might include butter).
- Full Slab$37.00
22 oz. Bone-In Cowboy Ribeye*$69.00
Served with caramelized onions and CARVE Steak Butter
Chicken and Waffles$26.00
Buttermilk-fried with vanilla waffles, apple syrup and fruit trio
Spaghetti Squash Primavera$24.50
Steamed spaghetti squash with mixed seasonal vegetables, basil marinara, toasted pine nuts and parmesan (vegan optional). Dairy-Free Friendly with modifications (which might include butter).
CARVE® Board for 4*
CARVE Board for 4*$195.00
14 oz. CARVE Smoked Sliced NY Strip, 16 oz. Sliced Caramelized Prime Rib, 12 oz. Center-cut Filet Mignon; 4 Hog Heavens, 4 Shrimp Brochettes, and 4 Lobster Corn Dog Balls. Served with au jus and Truffle Merlot sauce and steaks topped with CARVE Steak Butter.
Butcher's Custom - Cut Steaks
CARVE - Hand Selected USDA Upper Choice. Available raw for take-home with CARVE Steak Butter. 25% discount applied by the ounce. Ribeye, NY strip and tenderloin steaks customcut to order and available by the ounce for dine-in with CARVE Steak Butter:
Ribeye* (Min. 14 oz.)$3.95
NY Strip* (Min. 14 oz.)$3.75
Filet Mignon* (Min. 8 oz.)$6.25
Toppers
Wood-Fired Shrimp$6.00
- Two$6.00
Fire-Roasted Oysters$4.00
- Each$4.00
CARVE-STYLE$8.00
Lump crabmeat, CARVE Steak Butter and grilled asparagus
Colossal Scallop$9.00
- Each$9.00
Lobster Tail$25.00
- WHOLE TAIL 4 OZ.$25.00
- HALF TAIL 2 OZ.$15.00
Sides for Two
Smoked Mac & Cheese$14.00
Sweet Jalapeño Corn Brulee$14.00
Sweet Sriracha Brussels Sprouts$14.00
Fire-Roasted Seasonal Vegetables$14.00
Fingerling Smashed Potatoes$14.00
Dairy-Free Friendly with modifications (which might include butter).
Roasted Garlic Cauliflower Puree$14.00
Sauteed Burgundy Mushrooms$14.00
Creamed Spinach$14.00
Truffle Steak Fries$14.00
Dairy-Free Friendly with modifications (which might include butter).
French Fries$7.00
- Individual Serving$7.00
Cheffy Whipped Potatoes$16.00
Made-To-Order. We whip in your favorites: bacon, scallions, capers, purple onions, sharp cheddar cheese
