Appetizers
Marinated Cerignola Olives£3.90
Apulian Taralli and Cerignola Olives£7.50
Toasted Garlic Bread£7.50
Served with cacio e pepe cheese sauce
Artisan Rosemary Focaccia£7.00
Served with roasted red pepper sauce and balsamic vinegar
Parma Ham Board£14.00
Bread Basket£9.00
Artisan rosemary focaccia, toasted Altamura bread, Pane Carasau with extra virgin olive oil and balsamic vinegar
Artisan Rosemary Focaccia and Cerignola Olives£10.90
Served with extra virgin olive oil and balsamic vinegar
Croquettes£9.50
Pecorino cheese filled potato croquettes served with arrabiata sauce
Scottish Smoked Salmon Board£16.50
Scottish smoked salmon served with lemon ricotta cheese, capers and citrus dressing
Starters
Caprese di Bufala£13.90
Buffalo mozzarella served with heritage tomatoes, balsamic Modena vinegar and homemade rocket and toasted sicilian almond pesto
Casa Tua Burrata£14.90
Apulian burrata served with homemade Mantova pumpkin and black truffle puree, chestnuts and amaretti biscuit crumble
Bruschettona£12.50
Toasted Altamura bread with homemade rocket and toasted sicilian almond pesto, heritage tomatoes, balsamic Modena vinegar, wild rocket and parmesan shaves
- Add one more slice£4.90
Crostone Parma Ham£13.90
Toasted Altamura bread served with homemade Mantova pumpkin and black truffle puree, Prosciutto di Parma and Gorgonzola cheese
Casa Tua Arancini£12.00
Arborio Rice, oyster mushrooms and truffle served with a Gorgonzola and black truffle dip
Parmigiana di Melanzane£14.50
Baked aubergine layered with parmesan, tomato sauce and fior di latte mozzarella
Polpette al Sugo£15.00
Homemade lamb meatballs served with homemade tomato sauce and parmesan cheese
Caponatina Pugliese£13.00
Warm aubergine stew in spicy tomato sauce with capers and fresh mint
Homemade Fresh Pasta
Finish any pasta the Italian way with a scarpetta £1.50
Artisan Gnocchi al Pesto£15.00
Homemade gnocchi and toasted sicilian almond pesto, chestnuts and buffalo mozzarella cheese
Casa Tua Carbonara£15.90
Crispy bacon, British St Ewe free range eggs, grated Pecorino cheese and black pepper (no cream added)
Rigatoni all'Amatriciana£16.50
Spicy tomato sauce, crispy bacon and grated pecorino cheese
Paccheri alla Bolognese£17.90
with Casa Tua homemade beef ragù, rosemary oil and grated parmesan
Orecchiette Sausage e Cime di Rapa£18.90
Italian sausage, homemade chunky wild broccoli puree, parsley, garlic, chili and parmesan shaves
Slow Cooked Shin of Beef & Red Wine Tortelloni£22.00
Served with a basil and pecorino cheese sauce, drizzle of San Giovese red wine jus and toasted chestnuts
Black Ink Spaghetti al Frutti di Mare£22.50
Parlode Clams, Scottish mussels, tiger prawns, fresh cherry tomatoes, tarallo crumble, fresh parsley, fresh chili and lime zest
Tagliatelle Alta Boscaiola£23.50
Sautéed oyster mushrooms, Italian sausage, homemade Mantova pumpkin and black truffle puree and salsa verde
- Add one more slice£4.90
King Prawns Paccheri£24.90
Sautéed king prawns, oyster mushrooms, fresh courgettes, cherry tomatoes and Apulian burrata cheese
Other Mains
Fattoria Salad£18.90
Breaded chicken thigh, parmesan shaves, roasted tomatoes, wild rocket, roman lettuce and citrus dressing
Tagliata di Pollo£19.50
Sliced breaded chicken thigh, oyster mushrooms, wild rocket and cacio e pepe sauce
Burrata & Prosciutto di Parma£21.90
Prosciutto di parma, Apulian burrata cheese and rosemary focaccia
Filetto di Salmone£22.90
Pan-seared Scottish salmon fillet, served with roasted red pepper sauce, Tarallo crumble and lemon zest
Our Signature Pizza
Bufalina£15.00
Buffalo mozzarella, fior di latte mozzarella, heritage tomatoes, fresh courgettes and homemade rocket and toasted sicilian almond pesto
Calabrese£15.50
Fior di latte mozzarella, fresh tomatoes, crispy leeks, artisan Apulian burrata cheese, chili oil, Calabrian N’Duja sausage and fresh basil
Salsiccia e Cime di Rapa£16.90
Fior di latte mozzarella, fresh Italian sausage, cime di rapa wild broccoli, gorgonzola cheese, chili flakes, Tarallo crumble
Marinara£19.00
Tomato sauce, tuna, king prawns, homemade cocktail sauce, capers and roman lettuce
5 Formaggi al Tartufo£19.50
Fior di latte mozzarella, Pecorino cheese, Gorgonzola, Apulian Burrata, Parmesan cheese and cream of fresh black truffle
- Add fresh Italian sausage£5.00
Sides
Rosemary Chunky Chips£6.50
Truffle Chips£9.50
Pecorino cheese shaves and cream of fresh truffle
Green Mixed Salad£6.50
Roman lettuce, fresh rocket, baby spinach and citrus dressing
Rocket Salad£7.00
Heritage tomatoes, parmesan shaves and fresh rocket served with balsamic vinegar
Cime di Rapa£6.00
Sautéed wild broccoli, garlic, chilli and extra virgin olive oil
Sautéed Spinach£5.90
Sautéed baby spinach, extra virgin olive oil, garlic and Maldon salt
Signature Brunches | 9:00am to 4:00pm
Our brunches are made from British free range St Ewe eggs, fresh seasonal greens, Italian durum, brown Apulian Altamura bread and homemade Hollandaise sauce. Add a glass of elderflower prosecco to your brunch for only £7.00
Signature Brunches
Pancakes£12.50
Served with plum and star anise marmalade
Avocado on toast£9.00
Toasted Altamura bread, chunky avocado, mint, Maldon sea salt, citrus and homemade pickled courgette (Add poached egg £3.50)
Casa Tua Scrambled eggs on Croissant£10.00
Scrambled eggs mixed with Italian ricotta cheese served on a croissant with an addition of your choice or on their own Add marinated smoked salmon pearls, Prosciutto di Parma or sautéed oyster mushrooms (£3.90) (Add fresh Italian sausage £5.00)
Omelette£10.00
with a choice of two ingredients: fior di latte mozzarella/onion/spinach/oyster mushrooms/smoked salmon or Parma ham (Any extra third ingredient £3.50)
Eggs Florentine£13.90
British St Ewe poached eggs, spinach and oyster mushrooms (Add fresh Italian sausage £5.00)
- Large£16.90
Eggs Benedict£15.50
British St Ewe poached eggs, Parma ham and avocado mash (Add black truffle hollandaise £5.00)
- Large£18.50
Eggs Royale£16.90
British St Ewe poached eggs, smoked salmon and homemade lemon ricotta cheese (Add king prawns £5.00)
- Large£19.90
Big John£24.50
one Benedict, one Royale, one Florentine (Add mashed avocado £3.90)
Il Panino
Puglia£13.50
Brioche bun stuffed with homemade rocket and toasted sicilian almond pesto, breaded purple aubergine steak, heritage tomatoes and apulian burrata cheese
Parma£14.90
Rustic ciabatta stuffed with Prosciutto di Parma, Buffalo mozzarella, fresh rocket and Modena balsamic vinegar
Smoky£14.50
Brioche bun stuffed with marinated smoked salmon pearls, mashed avocado, roman lettuce, homemade pickled courgettes, capers and homemade cocktail sauce
Chicken-Escalope£16.90
Mixed salad, fresh tomatoes, sliced butter-milk breaded chicken, Pecorino and black pepper sauce
Sides
ROSEMARY CHUNKY CHIPS£6.50
TRUFFLE CHIPS£9.50
Pecorino cheese shaves and cream of fresh truffle
ROCKET SALAD£7.00
Heritage tomatoes, parmesan shaves and fresh rocket served with balsamic vinegar
GREEN MIXED SALAD£6.50
Roman lettuce, fresh rocket, baby spinach and citrus dressing
CIME DI RAPA£6.00
sautéed wild broccoli, garlic, chilli and extra virgin olive oil
SAUTÉED SPINACH£5.90
sautéed baby spinach, extra virgin olive oil, garlic and Maldon salt
