Social Bites
Haggis Bon Bons£8.00
Whisky & Peppercorn Sauce
Weegie Fries*£8.00
Smothered In Our Very Own Tikka Masala Sauce, Topped With A Rainbow Salad. Did You Know? Glaswegian legend goes that Tikka Masala is widely believed to have originated here in Glasgow in the 1970's, chef created the sauce because a guest complained his chicken was too dry…and the rest is history! Pairing: Our own Cask IPA!
'Mac'intosh & Cheese Bites£8.00
Scotch Bonnet Chilli Jam
Butternut Squash Bites*£8.00
Scotch Bonet Chilli Jam
Chicken Tenders£9.00
A Choice Of Either Sriracha, Korean BBQ, Ranch Or Blue Cheese Dressing
Townhead Tacos£12.00
Three Soft Flour Tortillas Filled With Crispy BBQ Chicken, Kimchi Sour Cream & Lettuce. Pairing: Brewgooder
Tattie Scone Nachos£8.00
Served With Cheese
Pieces
What Some Folk Call a Sandwich. A sandwich as mighty as the ships built on the Clyde!
Applewood Hot Smoked Salmon£8.00
Cucumber Ribbons, Crème Fraîche
Honey Roasted Ham and Isle of Mull Cheddar£8.00
Served Toasted
Roasted Red Pepper Hummus£8.00
Grilled Artichoke, Sun Blush Tomato, Rocket
West End Cheese Sandwich£8.00
Goats Cheese, Red Onion Peppers & Sriracha Mayo. Served Toasted
Fried Black Pudding Bread£10.00
Smoked Streaky Bacon, Stornoway Black Pudding, Hash Browns, Poached Egg & Tomato Chutney. Served Toasted
Tae Get Ye Started
Pan Seared Scottish Scallops*£12.00
Parsnip, White Chocolate Puree, Curried Cream
Haggis Bon Bons£8.00
Whisky & Peppercorn Sauce
The Avocado Strike£9.00
Smashed Avocado, Poached Egg, Salad, Toasted Tomato Bread & Crispy Shallots
Soup of the Day£6.00
Crusty Bread
Butternut Squash Bites*£8.00
Scotch Bonnet Chilli Jam
Tae Keep Ye Going
Caesar Ya Later!£12.00
Baby Gem, Italian Hard Cheese, Croutons, Anchovies, Caesar Dressing
Superfood Salad*£14.00
Tenderstem Broccoli, Edamame Beans, Pink Grapefruit, Quinoa, Avocado, Roasted Butternut Squash, Sprinkled With Pomegranate & Pumpkin Seeds Over A Mixed Leaf Salad
Glaswegian Chicken Tikka Masala£18.00
Pilaff Rice, Dosa Pancake, Mango Chutney, Lime Pickle & Spiced Yoghurt
Stuffed Gnocchi with Tomato and Mozzarella£16.00
With Tomato, Mozzarella & Basil
Pan Seared Sea Bream*£18.00
Shetland Mussels', Prawns In A White Wine & Tomato Sauce
Battered Fish & Chips£18.00
Buttered Peas & A Goodbye Sauce
Yer Grannies Roast Chicken£18.00
Square Potatoes, Smoked Bacon, & Onion, Green Beans & Yorkshire Puddings
24 Hour Braised Brisket*£18.00
Haggis Crumble, Parsley Mash, Roscoff Onion, Glazed Baby Carrots & Gravy. Pairing: Innis & Gunn Rum Cask
Gallus Burgers
Brilliant, bold, amazing, better than you could have possibly imagined
Chicken Burger£17.00
Toasted Brioche Bun, Sriracha Mayo, Coleslaw, Lettuce, Tomato, Isle Of Mull Cheddar, Crispy Smoked Bacon, BBQ Sauce & Onion Rings
Aberdeen Angus Beef Burger£17.00
Toasted Brioche Bun, Burger Mayo, Lettuce, Galloway Cheddar, Crispy Smoked Bacon, BBQ Sauce & Onion Rings
Meat-Free Burger£14.00
Vegan Bun, Vegan Mayonnaise, Vegan Bacon & Vegan Cheese
Pizza
12" Roman Style Pizza£12.00
Add Toppings: Spicy Pepperoni, Ham, BBQ Chicken, Red Onion, Mushrooms, Peppers, Jalapeños
Steaks
10oz Ribeye*£30.00
Pot Of Brisket & Mash
8oz Sirloin*£30.00
Pot Of Brisket & Mash. Pairing: Schiehallion Lager
Sides
All £5
Tenderstem Broccoli£5.00
Giant Onion Rings£5.00
Sweet Potato Fries£5.00
Macaroni & Cheese£5.00
Garlic Flatbread£5.00
Fries With A Rosemary Sea Salt*£5.00
Truffle & Parmesan Fries*£5.00
Something Sweet
Irn Bru Baked Alaska£8.00
Irn Bru Ice Cream, Italian Meringue, Buckfast Jelly. A celebration of the 2 most loved Scottish drinks, Irn Bru & Buckfast Tonic Wine. The pair together is nothing short of phenomenal!
Sticky Toffee Pudding£8.00
Butterscotch Sauce, Vanilla Bean Ice Cream
Tofu, Avocado & Chocolate Mousse£8.00
Mixed Berries, Passionfruit
The Illicit Cask*£8.00
Whisky & Chocolate Mousse. Did You Know? In 1781, making whisky for private consumption in Scotland was banned and the industry was immediately driven underground – sometimes literally – with illicit stills appearing across Scotland in remote locations, including in marshland, streams and even hidden in coffins! Finally, in 1823, the Government decided to allow distilling in return for a license fee. This turned the production of whisky into a potentially profitable activity, and many former illicit distillers – notably George Smith, who founded Glenlivet – went "straight". This was the start of the industry booming into what it is today
Tunnocks Teacake Sunday£8.00
Tablet Ice Cream, Tea Cakes, Whipped Cream & Butterscotch Sauce
Selection of Scottish Cheeses*£9.00
Arran Oaties, Chutney
Night Cap?
Espresso Martini£10.00
Vodka, Espresso, Tia Maria
Cranachan£12.00
Caorunn, Calvados, Honey, Lemon, Raspberries, Egg White