Situated on the first floor of the Ned Nomad, this modern-day classic Italian restaurant serves hand-made pasta, wood oven-fired pizza, seafood, and dishes from Northern Italy.
Design details include a hand-chipped mosaic and terrazzo striped floor, a new take on the traditional Cecconi’s stripe, set against navy velvet banquettes, golden-yellow leather chairs, and a polished timber bar, inspired by classic mid-century Italian Trattorias.
Cecconi’s is open to the public, with advance reservations for members and hotel guests.
An overall amazing experience. The food, the service… The hostesses were arrogant and not very friendly, but my server made up for that. She was awesome. All her recommendations spot on!