Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.
Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and weekend brunch!
Enjoy 50% off all wine by the glass, beer, and sangria, alongside deals on bar snacks and our seasonal dips. This special offer is available Wednesday through Sunday, 4-5pm.
Brunch at Cellar Hand
複数の日付でご予約可能
Join us Saturdays & Sundays starting at 10am for decadent dishes including our house made brioche toasts, our take on traditional brunch eats, locally-sourced tea & coffee, and our handcrafted cocktails!
オファー
Happy Hour, 4-5pm
複数の日付でご予約可能
日〜16:00 - 17:00,水 - 土〜16:00 - 17:00
When the clock strikes four, our prices hit the floor. Glasses of wine at half price, pair them with pitas, so nice.
For a whole hour, be happy, in the Hillcrest sun. Join us at Cellar Hand—the evening’s just begun.
Happy Hour, Wednesday - Sunday from 4 PM - 5 PM!